D'IMPERIO, MASSIMILIANO
D'IMPERIO, MASSIMILIANO
Istituto di Scienze delle Produzioni Alimentari - ISPA
Genotype-Specific Response to Silicon Supply in Young Tomato and Unripe Melon Plants Grown in a Floating System
2024 Annalisa Somma ; Onofrio Davide Palmitessa ; Massimiliano D'Imperio ; Francesco Serio ;Pietro Santamaria
Changes in Antioxidant Metabolism and Plant Growth of Wild Rocket Diplotaxis tenuifolia (L.) DC cv Dallas Leaves as Affected by Different Nutrient Supply Levels and Growing Systems
2023 Alessandra Villani; Martina Loi; Francesco Serio; Francesco Fabiano Montesano; Massimiliano D'Imperio; Silvana De Leonardis; Giuseppina Mulè; Costantino Paciolla
Quality and Safety of Ready-to-Eat Golden Thistle (Scolymus hispanicus L.): A New Product for Traditional Italian Dishes
2023 Lucrezia Sergio; Donato Di Venere; Maria Gonnella; Massimiliano D'Imperio; Federico Baruzzi; Loris Pinto; Francesca Boari; Vito Cantore; Vincenzo Candido
Soilless cultivation systems to producetailored microgreens for specificnutritional needs
2023 Massimiliano D'Imperio; Lucia Bonelli; Carlo Mininni; Massimiliano Renna; Francesco Fabiano Montesano; Angelo Parente; Francesco Serio
Dalla biofortificazione degli ortaggi alla nutrizione personalizzata
2022 Bonelli, Lucia; D'Imperio, Massimiliano; Renna, Massimiliano; Maggi, Stefania; Serio, Francesco
Enhancing the nutritional value of Portulaca oleracea L. by using soilless agronomic biofortification with zinc
2022 D'Imperio, M; Durante, M; Gonnella, M; Renna, M; Montesano, Ff; Parente, A; Mita, G; Serio, F
IL VALORE AGGIUNTO DELLA PORTULACA CON LA BIOFORTIFICAZIONE IN ZINCO
2022 D'Imperio, Massimiliano; D'Aprile, Massimo; Renna, Massimiliano; Serio, Francesco
Mineral Composition and Bioaccessibility in Rocket and Purslane after Zn Biofortification Process
2022 D'Imperio, Massimiliano; Montesano, FRANCESCO FABIANO; Serio, Francesco; Santovito, Elisa; Parente, Angelo
Nutraceutical Profile of "Carosello" (Cucumis melo L.) Grown in an Out-of-Season Cycle under LEDs
2022 Palmitessa O.D.; Durante M.; Somma A.; Mita G.; D'imperio M.; Serio F.; Santamaria P.
Soilless biofortification, bioaccessibility, and bioavailability: Signposts on the path to personalized nutrition
2022 Renna, M; D'Imperio, M; Maggi, S; Serio, F
Can Precise Irrigation Support the Sustainability of Protected Cultivation? A Life-Cycle Assessment and Life-Cycle Cost Analysis
2021 Kledja Canaj; Angelo Parente; Massimiliano D'Imperio; Francesca Boari; Vito Buono; Michele Toriello; Andi Mehmeti; Francesco Fabiano Montesano
Posidonia natural residues as growing substrate component: an ecofriendly method to improve nutritional profile of brassica microgreens
2021 D'Imperio, Massimiliano; Montesano, FRANCESCO FABIANO; Montemurro, Nicola; Parente, Angelo
Relazione Tecnico Scientifica, 18 mese, Progetto CoSMIco
2021 Massimiliano D'Imperio; Loris Pinto; Federico Baruzzi; Angelo Parente
Sensor-Based Irrigation Reduces Water Consumption without Compromising Yield and Postharvest Quality of Soilless Green Bean
2021 Palumbo, Michela; D'Imperio, Massimiliano; Tucci, Vincenzo; Cefola, Maria; Pace, Bernardo; Santamaria, Pietro; Parente, Angelo; Montesano, FRANCESCO FABIANO
Supplementary light differently influences physico-chemical parameters and antioxidant compounds of tomato fruits hybrids
2021 Palmitessa O.D.; Durante M.; Caretto S.; Milano F.; D'imperio M.; Serio F.; Santamaria P.
Barattiere: An Italian Local Variety of Cucumis melo L. with Quality Traits between Melon and Cucumber
2020 Renna, Massimiliano; D'Imperio, Massimiliano; Gonnella, Maria; Parente, Angelo; Santamaria, Pietro; Serio, Francesco
Boron biofortification of Portulaca Oleracea L. Through soilless cultivation for a new tailored crop
2020 D'Imperio, M; Parente, A; Montesano, Ff; Renna, M; Logrieco, Af; Serio, F
Characterization of Micronutrients, Bioaccessibility and Antioxidant Activity of Prickly Pear Cladodes as Functional Ingredient
2020 Meriam Missaoui; Isabella D'Antuono; Massimiliano D'Imperio; Vito Linsalata; Sadok Boukhchina; Antonio F Logrieco; Angela Cardinali
Living Mulch and Organic Fertilization to Improve Weed Management, Yield and Quality of Broccoli Raab in Organic Farming
2020 Fracchiolla, Mariano; Renna, Massimiliano; D'Imperio, Massimiliano; Lasorella, Cesare; Santamaria, Pietro; Cazzato, Eugenio
New insight into microbial degradation of mycotoxins during anaerobic digestion
2020 Ferrara, Massimo; Haidukowski, Miriam; D'Imperio, Massimiliano; Parente, Angelo; DE ANGELIS, Elisabetta; Monaci, Linda; F Logrieco, Antonio; Mulè, Giuseppina
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Genotype-Specific Response to Silicon Supply in Young Tomato and Unripe Melon Plants Grown in a Floating System | 1-gen-2024 | Annalisa Somma ; Onofrio Davide Palmitessa ; Massimiliano D'Imperio ; Francesco Serio ;Pietro Santamaria | |
Changes in Antioxidant Metabolism and Plant Growth of Wild Rocket Diplotaxis tenuifolia (L.) DC cv Dallas Leaves as Affected by Different Nutrient Supply Levels and Growing Systems | 1-gen-2023 | Alessandra Villani; Martina Loi; Francesco Serio; Francesco Fabiano Montesano; Massimiliano D'Imperio; Silvana De Leonardis; Giuseppina Mulè; Costantino Paciolla | |
Quality and Safety of Ready-to-Eat Golden Thistle (Scolymus hispanicus L.): A New Product for Traditional Italian Dishes | 1-gen-2023 | Lucrezia Sergio; Donato Di Venere; Maria Gonnella; Massimiliano D'Imperio; Federico Baruzzi; Loris Pinto; Francesca Boari; Vito Cantore; Vincenzo Candido | |
Soilless cultivation systems to producetailored microgreens for specificnutritional needs | 1-gen-2023 | Massimiliano D'Imperio; Lucia Bonelli; Carlo Mininni; Massimiliano Renna; Francesco Fabiano Montesano; Angelo Parente; Francesco Serio | |
Dalla biofortificazione degli ortaggi alla nutrizione personalizzata | 1-gen-2022 | Bonelli, Lucia; D'Imperio, Massimiliano; Renna, Massimiliano; Maggi, Stefania; Serio, Francesco | |
Enhancing the nutritional value of Portulaca oleracea L. by using soilless agronomic biofortification with zinc | 1-gen-2022 | D'Imperio, M; Durante, M; Gonnella, M; Renna, M; Montesano, Ff; Parente, A; Mita, G; Serio, F | |
IL VALORE AGGIUNTO DELLA PORTULACA CON LA BIOFORTIFICAZIONE IN ZINCO | 1-gen-2022 | D'Imperio, Massimiliano; D'Aprile, Massimo; Renna, Massimiliano; Serio, Francesco | |
Mineral Composition and Bioaccessibility in Rocket and Purslane after Zn Biofortification Process | 1-gen-2022 | D'Imperio, Massimiliano; Montesano, FRANCESCO FABIANO; Serio, Francesco; Santovito, Elisa; Parente, Angelo | |
Nutraceutical Profile of "Carosello" (Cucumis melo L.) Grown in an Out-of-Season Cycle under LEDs | 1-gen-2022 | Palmitessa O.D.; Durante M.; Somma A.; Mita G.; D'imperio M.; Serio F.; Santamaria P. | |
Soilless biofortification, bioaccessibility, and bioavailability: Signposts on the path to personalized nutrition | 1-gen-2022 | Renna, M; D'Imperio, M; Maggi, S; Serio, F | |
Can Precise Irrigation Support the Sustainability of Protected Cultivation? A Life-Cycle Assessment and Life-Cycle Cost Analysis | 1-gen-2021 | Kledja Canaj; Angelo Parente; Massimiliano D'Imperio; Francesca Boari; Vito Buono; Michele Toriello; Andi Mehmeti; Francesco Fabiano Montesano | |
Posidonia natural residues as growing substrate component: an ecofriendly method to improve nutritional profile of brassica microgreens | 1-gen-2021 | D'Imperio, Massimiliano; Montesano, FRANCESCO FABIANO; Montemurro, Nicola; Parente, Angelo | |
Relazione Tecnico Scientifica, 18 mese, Progetto CoSMIco | 1-gen-2021 | Massimiliano D'Imperio; Loris Pinto; Federico Baruzzi; Angelo Parente | |
Sensor-Based Irrigation Reduces Water Consumption without Compromising Yield and Postharvest Quality of Soilless Green Bean | 1-gen-2021 | Palumbo, Michela; D'Imperio, Massimiliano; Tucci, Vincenzo; Cefola, Maria; Pace, Bernardo; Santamaria, Pietro; Parente, Angelo; Montesano, FRANCESCO FABIANO | |
Supplementary light differently influences physico-chemical parameters and antioxidant compounds of tomato fruits hybrids | 1-gen-2021 | Palmitessa O.D.; Durante M.; Caretto S.; Milano F.; D'imperio M.; Serio F.; Santamaria P. | |
Barattiere: An Italian Local Variety of Cucumis melo L. with Quality Traits between Melon and Cucumber | 1-gen-2020 | Renna, Massimiliano; D'Imperio, Massimiliano; Gonnella, Maria; Parente, Angelo; Santamaria, Pietro; Serio, Francesco | |
Boron biofortification of Portulaca Oleracea L. Through soilless cultivation for a new tailored crop | 1-gen-2020 | D'Imperio, M; Parente, A; Montesano, Ff; Renna, M; Logrieco, Af; Serio, F | |
Characterization of Micronutrients, Bioaccessibility and Antioxidant Activity of Prickly Pear Cladodes as Functional Ingredient | 1-gen-2020 | Meriam Missaoui; Isabella D'Antuono; Massimiliano D'Imperio; Vito Linsalata; Sadok Boukhchina; Antonio F Logrieco; Angela Cardinali | |
Living Mulch and Organic Fertilization to Improve Weed Management, Yield and Quality of Broccoli Raab in Organic Farming | 1-gen-2020 | Fracchiolla, Mariano; Renna, Massimiliano; D'Imperio, Massimiliano; Lasorella, Cesare; Santamaria, Pietro; Cazzato, Eugenio | |
New insight into microbial degradation of mycotoxins during anaerobic digestion | 1-gen-2020 | Ferrara, Massimo; Haidukowski, Miriam; D'Imperio, Massimiliano; Parente, Angelo; DE ANGELIS, Elisabetta; Monaci, Linda; F Logrieco, Antonio; Mulè, Giuseppina |