VANOLI, MARISTELLA

VANOLI, MARISTELLA  

Istituto di fotonica e nanotecnologie - IFN  

Mostra records
Risultati 1 - 20 di 37 (tempo di esecuzione: 0.044 secondi).
Titolo Data di pubblicazione Autore(i) File
Eating quality of ‘Abate Fetel’ pears stored in dynamic CA in relation to maturity at harvest 1-gen-2024 Vanoli, M.; Grassi, M.; Torricelli, A.; Spinelli, L.; Rizzolo, A.
Recent developments in time domain NIRS for non-destructive fruit quality assessment: non-contact measurements and device miniaturization 1-gen-2024 Levoni, P.; Negretti, F.; Frabasile, L.; Lacerenza, M.; Buttafava, M.; Vanoli, M.; Contini, D.; Torricelli, A.; Spinelli, L.
Modeling mango ripening during shelf life based on pulp color nondestructively measured by time-resolved reflectance spectroscopy 1-gen-2023 Vanoli, M.; Rizzolo, A.; Grassi, M.; Spinelli, L.; Torricelli, A.
Non-­destructive determination of ripening in melon fruit using time­-resolved spectroscopy 1-gen-2023 Vanoli, M.; Cortellino, G.; Picchi, V.; Buccheri, M.; Grassi, M.; Lovati, F.; Marinoni, L.; Levoni, P.; Torricelli, A.; Spinelli, L.
Modeling optical properties of 'Braeburn' apples during fruit maturation on the tree 1-gen-2021 Rizzolo, A.; Vanoli, M.; Torricelli, A.; Spinelli, L.; Sadar, N.; Zanella, A.
Relationship between bulk scattering, sensory texture and water spectral pattern in 'Braeburn' apples 1-gen-2021 Rizzolo, A.; Vanoli, M.; Buccheri, M.; Grassi, M.; Lovati, F.; Torricelli, A.; Spinelli, L.; Sadar, N.; Zanella, A.
Anthocyanin and carotenoid contents assessed by time­resolved reflectance spectroscopy in potato tubers (Solanum tuberosum l.) with different flesh colors 1-gen-2020 Vanoli, M.; Spinelli, L.; Torricelli, A.; Ibrahim, A.; Parisi, B.; Lo Scalzo, R.; Rizzolo, A.
Non­ destructive detection of potato tubers internal defects: Critical insight on the use of time­resolved spectroscopy 1-gen-2020 Ibrahim, A.; Grassi, M.; Lovati, F.; Parisi, B.; Spinelli, L.; Torricelli, A.; Rizzolo, A.; Vanoli, M.
Time- and spatially-resolved spectroscopy to determine the bulk optical properties of ‘Braeburn’ apples after ripening in shelf life 1-gen-2020 Vanoli, M.; Van Beers, R.; Sadar, N.; Rizzolo, A.; Buccheri, M.; Grassi, M.; Lovati, F.; Nicolai, B.; Aernouts, B.; Watte, R.; Torricelli, A.; Spinelli, L.; Saeys, W.; Zanella, A.
Optical properties, ethylene production and softening in mango fruit 1-gen-2015 Eccher Zerbini, Paola; Vanoli, Maristella; Rizzolo, Anna; Grassi, Maurizio; Pimentel, Rodrigo Meirelles De Azevedo; Spinelli, Lorenzo; Torricelli, Alessandro
Characterizing the tissue of apple air-dried and osmo-air-dried rings by X-CT and OCT and relationship with ring crispness and fruit maturity at harvest measured by TRS 1-gen-2014 Rizzolo, Anna; Vanoli, Maristella; Cortellino, Giovanna; Spinelli, LORENZO CLEMENTE; Contini, Davide; Herremans, Els; Bongaers, Evi; Nemeth, Alexandra; Leitner Michael, G; Verboven, Pieter; Nicolaï Bart, M; Torricelli, Alessandro
Optical properties-microstructure-texture relationships of dried apple slices: Spatially resolved diffuse reflectance spectroscopy as a novel technique for analysis and process control 1-gen-2014 Nguyen Do Trong, Nghia; Rizzolo, Anna; Herremans, Els; Vanoli, Maristella; Cortellino, Giovanna; Erkinbaev, Chyngyz; Tsuta, Mizuki; Spinelli, Lorenzo; Contini, Davide; Torricelli, Alessandro; Verboven, Pieter; De Baerdemaeker, Josse G.; Nicolaï, Bart M.; Saeys, Wouter
Relationship between texture sensory profiles and optical properties measured by time-resolved reflectance spectroscopy during post-storage shelf life of 'Braeburn' apples 1-gen-2014 Rizzolo, Anna; Vanoli, Maristella; Bianchi, Giulia; Zanella, Angelo; Grassi, Maurizio; Torricelli, Alessandro; Spinelli, LORENZO CLEMENTE
Studies on classification models to discriminate 'Braeburn' apples affected by internal browning using the optical properties measured by time-resolved reflectance spectroscopy 1-gen-2014 Vanoli, Maristella; Rizzolo, Anna; Grassi, Maurizio; Spinelli, LORENZO CLEMENTE; Verlinden Bert, E; Torricelli, Alessandro
Correlating optical maturity indices and firmness in stored 'Braeburn' and 'Cripps Pink' apples 1-gen-2013 Zanella A.; Vanoli M.; Rizzolo A.; Grassi M.; Eccher Zerbini P.; Cubeddu R.; Torricelli A.; Spinelli L.
Electronic nose to detect volatile compound profile and quality changes in 'spring belle' peach (Prunus persica L.) during cold storage in relation to fruit optical properties measured by time-resolved reflectance spectroscopy 1-gen-2013 Rizzolo, A; Bianchi, G; Vanoli, M; Lurie, S; Spinelli, L; Torricelli, A
Microstructure-texture relationships of aerated sugar gels: Novel measurement techniques for analysis and control 1-gen-2013 Herremans E.; Bongaers E.; Estrade P.; Gondek E.; Hertog M.; Jakubczyk E.; Nguyen Do Trong N.; Rizzolo A.; Saeys W.; Spinelli L.; Torricelli A.; Vanoli M.; Verboven P.; Nicolai B.
Optical coherence tomography (OCT), space-resolved reflectance spectroscopy (SRS) and time-resolved reflectance spectroscopy (TRS): Principles and applications to food microstructures 1-gen-2013 Torricelli A.; Spinelli L.; Vanoli M.; Leitner M.; Nemeth A.; Trong N.N.D.; Nicolai B.; Saeys W.
Analysis and modelling of firmness and juiciness of peaches, subjected to chilling injury 1-gen-2012 Tijskens, Lmm; Vanoli, M; Dagar, A; Weksler, A; Lovati, F; Eccher Zerbini, P; Spinelli, L; Torricelli, A; Rizzolo, A; Lurie, S
Detecting internal physiological disorders in stored plums (prunus domestica L.) by time-resolved reflectance spectroscopy 1-gen-2012 Vangdal, E; Zerbini, Pe; Vanoli, M; Rizzolo, A; Lovati, F; Torricelli, A; Spinelli, L