SAU, ROBERTA
SAU, ROBERTA
Istituto di Neuroscienze - IN - Sede Secondaria Monserrato (CA)
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Analgesic properties of a food grade lecithin delivery system of Zingiber officinale and Acmella oleracea standardized extracts in rats
2021 Lobina, C; Sau, R; Fara, F; Maccioni, P; Carai, Mam; Colombo, G
Predisposition to Alcohol Drinking and Alcohol Consumption Alter Expression of Calcitonin Gene-Related Peptide, Neuropeptide Y, and Microglia in Bed Nucleus of Stria Terminalis in a Subnucleus-Specific Manner
2019 Rossetti, I.; Zambusi, L.; Maccioni, P.; Sau, R.; Provini, L.; Castelli, M. .; Gonciarz, K.; Colombo, G.; Morara, S.
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Analgesic properties of a food grade lecithin delivery system of Zingiber officinale and Acmella oleracea standardized extracts in rats | 1-gen-2021 | Lobina, C; Sau, R; Fara, F; Maccioni, P; Carai, Mam; Colombo, G | |
| Predisposition to Alcohol Drinking and Alcohol Consumption Alter Expression of Calcitonin Gene-Related Peptide, Neuropeptide Y, and Microglia in Bed Nucleus of Stria Terminalis in a Subnucleus-Specific Manner | 1-gen-2019 | Rossetti, I.; Zambusi, L.; Maccioni, P.; Sau, R.; Provini, L.; Castelli, M. .; Gonciarz, K.; Colombo, G.; Morara, S. |