GUAGNANO, ROCCO
GUAGNANO, ROCCO
Istituto di Scienze delle Produzioni Alimentari - ISPA
Communication and dissemination report
2022 Brandonisio, G; Guagnano, R; Tischer, C; Lamonaca, A; Quintieri, L; Monaci, L
Optimization of an Untargeted DART-HRMS Method Envisaging Identification of Potential Markers for Saffron Authenticity Assessment
2021 De Angelis, E; Pilolli, R; Bejjani, A; Guagnano, R; Garino, C; Arlorio, M; Monaci, Linda; L,
The double face of Goji berries: nutraceutics versus allergens through untargeted HRMS/ MS
2021 Rocco Guagnano; Elisabetta De Angelis; Rosa Pilolli; Antonella Lamonaca; Linda Monaci
Chemical Characterization, Gastrointestinal Motility and Sensory Evaluation of Dark Chocolate: A Nutraceutical Boosting Consumers' Health
2020 Caponio Giusy, Rita; Lorusso Michele, Pio; Sorrenti Giovanni, Trifone; Marcotrigiano, Vincenzo; Difonzo, Graziana; DE ANGELIS, Elisabetta; Guagnano, Rocco; Di Ciaula, Agostino; Diella, Giusy; Logrieco, ANTONIO FRANCESCO; Montagna Maria, Teresa; Monaci, Linda; De Angelis, Maria; Portincasa, Piero
Emerging Allergens in Goji Berry Superfruit: The Identification of New IgE Binding Proteins towards Allergic Patients' Sera
2020 Uasuf CG; De Angelis E; Guagnano R; Pilolli R; D'Anna C; Villalta D; Brusca I; Monaci L
Identification of immunoreactive protein bands in Goji berries superfood by proteomic analysis
2020 Uasuf, Cg; D'Anna, C; De Angelis, E; Guagnano, R; Villalta, D; Di Sano, C; Barrale, M; Brusca, I; Monaci, L
The dark side of Goji berry superfruit: a threat for allergic consumers for the containing immunoreactive proteins
2020 Monaci L; De Angelis E; Guagnano R; Villalta D; Barrale M; Brusca I; D'Anna C; Uasuf C. G.
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Communication and dissemination report | 1-gen-2022 | Brandonisio, G; Guagnano, R; Tischer, C; Lamonaca, A; Quintieri, L; Monaci, L | |
| Optimization of an Untargeted DART-HRMS Method Envisaging Identification of Potential Markers for Saffron Authenticity Assessment | 1-gen-2021 | De Angelis, E; Pilolli, R; Bejjani, A; Guagnano, R; Garino, C; Arlorio, M; Monaci, Linda; L, | |
| The double face of Goji berries: nutraceutics versus allergens through untargeted HRMS/ MS | 1-gen-2021 | Rocco Guagnano; Elisabetta De Angelis; Rosa Pilolli; Antonella Lamonaca; Linda Monaci | |
| Chemical Characterization, Gastrointestinal Motility and Sensory Evaluation of Dark Chocolate: A Nutraceutical Boosting Consumers' Health | 1-gen-2020 | Caponio Giusy, Rita; Lorusso Michele, Pio; Sorrenti Giovanni, Trifone; Marcotrigiano, Vincenzo; Difonzo, Graziana; DE ANGELIS, Elisabetta; Guagnano, Rocco; Di Ciaula, Agostino; Diella, Giusy; Logrieco, ANTONIO FRANCESCO; Montagna Maria, Teresa; Monaci, Linda; De Angelis, Maria; Portincasa, Piero | |
| Emerging Allergens in Goji Berry Superfruit: The Identification of New IgE Binding Proteins towards Allergic Patients' Sera | 1-gen-2020 | Uasuf CG; De Angelis E; Guagnano R; Pilolli R; D'Anna C; Villalta D; Brusca I; Monaci L | |
| Identification of immunoreactive protein bands in Goji berries superfood by proteomic analysis | 1-gen-2020 | Uasuf, Cg; D'Anna, C; De Angelis, E; Guagnano, R; Villalta, D; Di Sano, C; Barrale, M; Brusca, I; Monaci, L | |
| The dark side of Goji berry superfruit: a threat for allergic consumers for the containing immunoreactive proteins | 1-gen-2020 | Monaci L; De Angelis E; Guagnano R; Villalta D; Barrale M; Brusca I; D'Anna C; Uasuf C. G. |