CNR Institutional Research Information System

STANZIONE, VITALE

STANZIONE, VITALE  

Istituto per i Sistemi Agricoli e Forestali del Mediterraneo - ISAFOM  

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Risultati 1 - 20 di 40 (tempo di esecuzione: 0.011 secondi).
Titolo Data di pubblicazione Autore(i) File
Process and quality evaluation of different improved composts made with a smart laboratory pilot plant 1-gen-2024 Altieri, Roberto; Spaccini, Riccardo; Pane, Catello; Manganiello, Gelsomina; Cangemi, Silvana; Verrillo, Mariavittoria; Stanzione, Vitale; Esposito, Alessandro
The Ancient Olive Trees (Olea europaea L.) of the Maltese Islands: A Rich and Unexplored Patrimony to Enhance Oliviculture 1-gen-2023 Passeri, Valentina; Sammut, Clayton; Mifsud, David; Domesi, Andrea; Stanzione, Vitale; Baldoni, Luciana; Mousavi, Soraya; Mariotti, Roberto; Pandolfi, Saverio; Cinosi, Nicola; Famiani, Franco; Bufacchi, Marina
Bioactive Compound Profiling of Olive Fruit: The Contribution of Genotype 1-gen-2022 Mousavi, SORAYA SADAT; Stanzione, Vitale; Mariotti, Roberto; Mastio, Valerio; Azariadis, Aristotelis; Passeri, Valentina; Valeri, MARIA CRISTINA; Baldoni, Luciana; Bufacchi, Marina
Characterization of composts made in a lab-scale pilot system 1-gen-2022 R. Altieri ; R. Spaccini ; M. Verrillo ; C. Pane ; G. Manganiello ; A. Pascale ; V. Stanzione ; A. Esposito
Exploring Olive Genetic Diversity in the Maltese Islands 1-gen-2022 Valeri, MARIA CRISTINA; Mifsud, David; Sammut, Clayton; Pandolfi, Saverio; Lilli, Emanuele; Bufacchi, Marina; Stanzione, Vitale; Passeri, Valentina; Baldoni, Luciana; Mariotti, Roberto; Mousavi, Soraya
Oil Bodies Cream from Olive Paste: Extraction of a Functional Ingredient for Developing a Stable Food Emulsion 1-gen-2022 Itri, Simona; Gallo, Marianna; Orefice, Carlo; Garella, Isidoro; Di Domenico, Marica; Vitali, Serena; Stanzione, Vitale; Grilli, Simonetta; Ferraro, Pietro; Nigro, Roberto
Thermal regime and cultivar effects on squalene and sterol contents in olive fruits: Results from a field network in different Argentinian environments 1-gen-2022 Torres, M; Pierantozzi, P; Contreras, C; Stanzione, V; Tivani, M; Mastio, V; Gentili, L; Searles, P; Brizuela, M; Fernandez, F; Toro, A; Puertas, C; Trentacoste, E; Kiessling, J; Mariotti, R; Mousavi, S; Bufacchi, M; Baldoni, L; Maestri, D
Evolution of extra virgin olive oil quality under different storage conditions 1-gen-2021 Mousavi, S; Mariotti, R; Stanzione, V; Pandolfi, S; Mastio, V; Baldoni, L; Cultrera, Ngm
Thermoplastic Blends Based on Poly(Butylene Succinate-co-Adipate) and Different Collagen Hydrolysates from Tanning Industry--II: Aerobic Biodegradation in Composting Medium 1-gen-2021 Altieri, Roberto; Seggiani, Maurizia; Esposito, Alessandro; Cinelli, Patrizia; Stanzione, Vitale
WP 6 - Deliverable D6.3 Analysis of Chemical-physical and Biological Properties of the Final Growing Media 1-gen-2021 Roberto Altieri; Alessandro Esposito; Piero Ciccioli; Vitale Stanzione; Noemi Proietti; Laura Lilla; Francesca Trapasso
Advances in biocultural geography of olive tree (Olea europaea L.) landscapes by merging biological and historical assays 1-gen-2020 Russo, Giuseppe; Beritognolo, Isacco; Bufacchi, Marina; Stanzione, Vitale; Pisanelli, Andrea; Ciolfi, Marco; Lauteri, Marco; BRUSH Stephen, B
Biochemical and molecular profiling of unknown olive genotypes from central Italy: determination of major and minor components 1-gen-2019 Mousavi, Soraya; Stanzione, Vitale; Mencuccini, Massimo; Baldoni, Luciana; Bufacchi, Marina; Mariotti, Roberto
Plasticity of fruit and oil traits in olive among different environments 1-gen-2019 Mousavi, Soraya; de la Rosa, Raul; Moukhli, Abdelmajid; El Riachy, Milad; Mariotti, Roberto; Torres, Mariela; Pierantozzi, Pierluigi; Stanzione, Vitale; Mastio, Valerio; Zaher, Hayat; El Antari, Abderraouf; Ayoub, Salam; Dandachi, Faten; Youssef, Hiyam; Aggelou, Nikolas; Contreras, Cibeles; Maestri, Damián; Belaj, Angjelina; Bufacchi, Marina; Baldoni, Luciana; Leon, Lorenzo
Characterization and use of olive mill waste compost as peat surrogate in substrate for cultivation of Photinia potted plants: assessment of growth performance and in vitro suppressiveness 1-gen-2018 Chilosi, Gabriele; Esposito, Alessandro; Castellani, Francesco; Stanzione, Vitale; Pia Aleandri, Maria; Dell'Unto, Davide; Tomassini, Alessia; Vannini, Andrea; Altieri, Roberto
Polycaprolactone-Collagen Hydrolysate Thermoplastic Blends: Processability and Biodegradability/Compostability 1-gen-2018 Seggiani, M; Altieri, R; Puccini, M; Stefanelli, E; Esposito, A; Castellani, F; Stanzione, V; Vitolo, S
Measuring the biodegradability of plastic polymers in olive-mill waste compost with an experimental apparatus 1-gen-2016 Francesco Castellani; Alessandro Esposito; Vitale Stanzione; Roberto Altieri
Overexpression of the olive acyl carrier protein gene (OeACP1) produces alterations in fatty acid composition of tobacco leaves 1-gen-2016 DE MARCHIS, Francesca; Valeri, MARIA CRISTINA; Pompa, Andrea; Bouveret, Emmanuelle; Alagna, Fiammetta; Grisa, Simone; Stanzione, Vitale; Mariotti, Roberto; Cultrera, Nicolò; Baldoni, Luciana; Bellucci, Michele
ANALYSIS OF EMISSIONS FROM LAB-SCALE COMPOSTING EQUIPMENT: DATA FOR A SUSTAINABILITY CHALLENGE 1-gen-2015 CASTELLANI F.; ESPOSITO A.; STANZIONE V.; ALTIERI R.
Characterization of pellets from mixing olive pomace and olive tree pruning 1-gen-2015 Barbanera, Marco; Lascaro, Elisa; Stanzione, Vitale; Esposito, Alessandro; Altieri, Roberto; Bufacchi, Marina
Increased oleic acid content in tobacco leaves due to the expression of an olive acyl carrier protein 1-gen-2015 DE MARCHIS, Francesca; Valeri, MARIA CRISTINA; Pompa, Andrea; Bouveret, Emmanuelle; Alagna, Fiammetta; Grisan, Simone; Stanzione, Vitale; Mariotti, Roberto; Cultrera, Nicolò; Baldoni, Luciana; Bellucci, Michele