CANTINI, CLAUDIO
CANTINI, CLAUDIO
Istituto per la BioEconomia - IBE
A Biologically Informed Wavelength Extraction (BIWE) Method for Hyperspectral Classification of Olive Cultivars and Ripening Stages
2025 Distefano, Miriam; Avola, Giovanni; Cantini, Claudio; Gioli, Beniamino; Cavaliere, Alice; Riggi, Ezio
Exploring Heat Stress Response in Genetically and Nutraceutically Diverse Tuscan Potato Landraces Using the Innovative Microcosmo Platform
2025 Parri, S.; Piccini, C.; Cai, G.; Cantini, C.; Romi, M.; Conti, V.
Floor vegetation management affects the diversity and composition of mycorrhizal symbionts and soil microbial communities in a Mediterranean olive orchard
2025 Grassi, A.; Pagliarani, I.; Granata, E.; Avio, L.; Cristani, C.; Mascagni, F.; Giovannetti, M.; Piccini, C.; Cantini, C.; Turrini, A.; Agnolucci, M.
Molecular Analysis by Microsatellite Markers of Goji Plants (Lycium barbarum L.) Grown in Central Italy Reveal Genetic Distinction from Both L. barbarum and L. chinense Species
2025 Poggioni, L.; Cantini, C.; Binelli, G.; Cai, G.; Conti, V.; Mareri, L.; Romi, M.; Piccini, C.
Genetic Insights into the Historical Attribution of Variety Names of Sweet Chestnut (Castanea sativa Mill.) in Northern Italy
2024 Cavallini, Marta; Lombardo, Gianluca; Cantini, Claudio; Gerosa, Mauro; Binelli, Giorgio
Olive Leaf Extracts from Three Italian Olive Cultivars Exposed to Drought Stress Differentially Protect Cells against Oxidative Stress
2024 Cerri, L; Parri, S; Dias, Mc; Fabiano, A; Romi, M; Cai, G; Cantini, C; Zambito, Y
A Novel Correction Methodology to Improve the Performance of a Low-Cost Hyperspectral Portable Snapshot Camera
2023 Genangeli, A.; Avola, G.; Bindi, M.; Cantini, C.; Cellini, F.; Riggi, E.; Gioli, B.
Direct and indirect ground estimation of leaf area index to support interpretation of NDVI data from satellite images in hedgerow olive orchards
2023 Cantini, C; Nepi, Pe; Avola, G; Riggi, E
Low-Cost Hyperspectral Imaging to Detect Drought Stress in High-Throughput Phenotyping
2023 Genangeli, Andrea; Avola, Giovanni; Bindi, Marco; Cantini, Claudio; Cellini, Francesco; Grillo, Stefania; Petrozza, Angelo; Riggi, Ezio; Ruggiero, Alessandra; Summerer, Stephan; Tedeschi, Anna; Gioli, Beniamino
Morpho-Physiological Responses of Three Italian Olive Tree (Olea europaea L.) Cultivars to Drought Stress
2023 Parri, S; Romi, M; Hoshika, Y; Giovannelli, A; Dias, Mc; Piritore, Fc; Cai, G; Cantini, C
Olive Fruit Ripening Degree and Water Content Relationships with Phenolic Acids and Alcohols, Secoiridoids, Flavonoids and Pigments in Fruit and Oil
2023 Vicario, G; Cantini, C; Francini, A; Raffaelli, A; Cifelli, M; Domenici, V; Sebastiani, L
Pasta Enriched with Carrot and Olive Leaf Flour Retains High Levels of Accessible Bioactives after In Vitro Digestion
2023 Conti, V; Piccini, C; Romi, M; Salusti, P; Cai, G; Cantini, C
Spittlebug invisibility cloak: experimental tests on the antipredatory effect of the froth of Philaenus spumarius
2023 Balzani, P; Nencioni, A; Grillini, M; Masoni, A; Zuri, F; Picchi, Ms; Frizzi, F; Sacchetti, P; Cantini, C; Santini, G
Assessing the Genetic Identity of Tuscan Sweet Chestnut (Castanea sativa Mill.)
2022 Cavallini, M; Lombardo, G; Binelli, G; Cantini, C
Chemical Profiling of Two Italian Olea europaea (L.) Varieties Subjected to UV-B Stress
2022 Piccini C.; Cantini C.; Cai G.; Pinto D.C.G.A.; Silva A.M.S.; Romi M.; Dias M.C.
Cocoa Bar Antioxidant Profile Enrichment with Underutilized Apples Varieties
2022 Francini, A; Fidalgoillesca, C; Raffaelli, A; Romi, M; Cantini, C; Sebastiani, L
Distinct Tomato Cultivars Are Characterized by a Differential Pattern of Biochemical Responses to Drought Stress
2022 Conti, V; Cantini, C; Romi, M; Cesare, Mm; Parrotta, L; Duca, Sd; Cai, G
Effects of Drying Methods and Temperatures on the Quality of Chestnut Flours
2022 Conti V.; Salusti P.; Romi M.; Cantini C.
Italian Tomato Cultivars under Drought Stress Show Different Content of Bioactives in Pulp and Peel of Fruits
2022 Conti, V; Romi, M; Guarnieri, M; Cantini, C; Cai, G
Nutraceutical profile of goji (Lycium barbarum L.) berries in relation to environmental conditions and harvesting period
2022 Poggioni, L; Romi, M; Guarnieri, M; Cai, G; Cantini, C