VIDOTTO, FRANCESCA
VIDOTTO, FRANCESCA
Istituto di Biologia e Biotecnologia Agraria - IBBA - Sede Secondaria Pisa
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Antioxidant-Rich Polyfloral Bee Pollen Exerts Antimicrobial Activity and Anti-Inflammatory Effect in A549 Lung Epithelial Cells by Modulating the NF-κB Pathway
2025 Cavallero, A.; Vidotto, F.; Sbrana, C.; Peres Fabbri, L.; Petroni, G.; Gabriele, M.
Comparison of microwave, ultrasound, and ultrasound-microwave assisted extraction on bioactive compounds, antioxidant activities and antimicrobial properties of hemp seed (Cannabis sativa L.) and wheat bran extracts
2025 Cavallero, A.; Sbrana, C.; Peres Fabbri, L.; Vidotto, F.; Pucci, L.; Gigante, V.; Aliotta, L.; Gabriele, M.
Bioactive Peptides from Fermented Foods: Production Approaches, Sources, and Potential Health Benefits
2024 Peres Fabbri, Laryssa; Cavallero, Andrea; Vidotto, Francesca; Gabriele, Morena
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Antioxidant-Rich Polyfloral Bee Pollen Exerts Antimicrobial Activity and Anti-Inflammatory Effect in A549 Lung Epithelial Cells by Modulating the NF-κB Pathway | 1-gen-2025 | Cavallero, A.; Vidotto, F.; Sbrana, C.; Peres Fabbri, L.; Petroni, G.; Gabriele, M. | |
| Comparison of microwave, ultrasound, and ultrasound-microwave assisted extraction on bioactive compounds, antioxidant activities and antimicrobial properties of hemp seed (Cannabis sativa L.) and wheat bran extracts | 1-gen-2025 | Cavallero, A.; Sbrana, C.; Peres Fabbri, L.; Vidotto, F.; Pucci, L.; Gigante, V.; Aliotta, L.; Gabriele, M. | |
| Bioactive Peptides from Fermented Foods: Production Approaches, Sources, and Potential Health Benefits | 1-gen-2024 | Peres Fabbri, Laryssa; Cavallero, Andrea; Vidotto, Francesca; Gabriele, Morena |