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CITO, NUNZIA MARIA

CITO, NUNZIA MARIA  

Istituto di Scienze delle Produzioni Alimentari - ISPA  

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Titolo Data di pubblicazione Autore(i) File
Methods for public engagement in European Food Safety System (FSS) 1-gen-2023 Scherbov, Maria; Sabini, Matteo; Alakomi, Hanne-Leena; Cheren, Serena; Lattanzio, Veronica; Cito, Nunzia; &, ; Marschalek, Ilse
Results of multi‐actor collaboration in risk analysis: a simplified risk assessment toolkit for rapid detection of emerging risks 1-gen-2023 Meerpoel, Celine; Ciasca, Biancamaria; Cito, Nunzia; Moretti, Antonio; De Saeger, Sarah; Lattanzio, VERONICA MARIA TERESA
FoodSafety4EU: paving the way for the food safety system of the future 1-gen-2022 Bayer, Frederic; Cito, Nunzia; Logrieco, Antonio; Lattanzio, Veronica
Open Access in H2020 - FoodSafety4eu Project 1-gen-2021 Del Vecchio, Pasquale; Cito, Nunzia
MycoKey: A European project for mycotoxin management along various food and feed chains. 1-gen-2019 Logrieco, Af; Battilani, P; De Saeger, S; Waalwijk, C; van der Lee, T; Vogelgsang, S; Meca, G; Pascale, M; Moretti, A; Cito, Nm; Avantaggiato, G
ESTRATTO_MycoKey Project -24 Months Report: Work Package 9 Project Management 1-gen-2018 Cito, NUNZIA MARIA; DEL VECCHIO, Pasquale
Map, analysis and benchmarking of policies, plans and initiatives relevant to Food innovation. Deliverable Inno-Food SEE WORK PACKAGE 3: A NALYSIS OF POLICIES AND STRATEGIES FOR FOOD INNOVATION D3.2b- 1-gen-2013 Cito, N; Del Vecchio, P
Technology Audits for the Agrofood SMEs. Deliverable Inno-Food SEE. WORK PACKAGE 3: A NALYSIS OF POLICIES AND STRATEGIES FOR FOOD INNOVATION D3.2b- 1-gen-2013 Cito, N; Visconti, A; Lavermicocca, P
The impact of Mycored project in Mediterranean Basin 1-gen-2012 Logrieco, A; Cito, N
Trasferimento tecnologico: casi di successo. 1-gen-2007 Cito N.
Agribit in pratica: le biotecnologie a tavola 1-gen-2006 Cito, N; De Angelis, M; Ribezzo, P