CONTI, AMEDEO
CONTI, AMEDEO
Istituto di Scienze delle Produzioni Alimentari - ISPA
Identification of Equine Lactadherin-derived Peptides That Inhibit Rotavirus Infection via Integrin Receptor Competition
2015 Civra, Andrea; Giuffrida, Maria Gabriella; Donalisio, Manuela; Napolitano, Lorenzo; Takada, Yoshikazu; Coulson, Barbara S.; Conti, Amedeo; Lembo, David
5ICCN_034: Effect of prolonged refrigeration on the biochemical and microbiological characteristic of human milk
2014 Peila, C; Arslanoglu, S; Tonetto, P; Moro, Ge; Coscia, A; Vagliano, L; Rovelli, I; Di Bella, E; Baro, C; Cavallarin, L; Conti, A; Giribaldi, M; Bertino, E
Detection of cow's milk proteins and minor components in human milk using proteomics techniques
2012 Coscia, A; Orrù, S; Di Nicola, P; Giuliani, F; Varalda, A; Peila, C; Fabris, C; Conti, A; Bertino, E
Authentication of food allergen quality by physico-chemical and immunological methods.
2010 Sancho A.; HoffmannSommergruber K.; Alessandri S.; Conti A.; Giuffrida M.G.; Shewry P.; Jensen B.M.; Skov P.; Vieths S.
Detailed proteomic analysis on DM: insight into its hypoallergenicity
2010 Enrico Bertino; Daniela Gastaldi; Giovanna Monti; Cristina Baro; Donatella Fortunato; Lorenza Perono Garoffo;Alessandra Coscia; Claudio Fabris; Michele Mussap; Amedeo Conti
Detailed proteomic analysis on Donkey s milk: insight into its hypoallergenicity
2010 Bertino, E; Gastaldi, D; Monti, G; Baro, C; Fortunato, D; Perono Garoffo, L; Coscia, A; Claudio Fabris, C; Conti, A
Donkey s milk detailed lipid composition.
2010 Gastaldi D.; Bertino E.; Monti G.; Baro C.; Fabris C.; Lezo A.; Medana C.; Baiocchi C; Mussap M.; Galvano F.; Conti A.
Donkey's milk detailed lipid composition
2010 Daniela Gastaldi; Enrico Bertino; Giovanna Monti; Cristina Baro; Claudio Fabris; Antonela Lezo; Claudio Medana;Claudio Baiocchi; Michele Mussap; Fabio Galvano; Amedeo Conti
Green bean (Phaseolus vulgaris): a new source of IgE-binding lipid transfer protein.
2010 Pastorello, Ea; Pravettoni, V; Farioli, L; Primavesi, L; Scibilia, J; Piantanida, M; Mascheri, A; Conti, A
Olive oil adulterated with hazelnut oils: simulation to identify possible risks to allergic consumers.
2010 Arlorio, M; Coisson, Jd; Bordiga, M; Travaglia, F; Garino, C; Zuidmeer, L; Van Ree, R; Giuffrida, Mg; Conti, A; Martelli, A
Allergy to Chinchilla
2009 FernándezParra B.; Bisson C.; Valentini S.; Conti A.; Cisteró Bahima A.
Maize food allergy: lipid-transfer proteins, endochitinases, and alpha-zein precursor are relevant maize allergens in double-blind placebo-controlled maize-challenge-positive patients.
2009 Pastorello E.A.; Farioli L.; Pravettoni V.; Scibilia J.; Conti A.; Fortunato D.; Borgonovo L.; Bonomi S.; Primavesi L.; BallmerWeber B.
Mare s Colostrum Globules Stimulate Fibroblast Growth In Vitro: A Biochemical Study
2009 Zava S.; Barello C.; Pessione A.; Perono Garoffo L.; Fattori P.; Montorfano G.; Conti A.; Giunta C.; Pessione E.; Berra B.;GiuffridaM.G.
Analysis of major proteins and fat fractions associated with mare's milk fat globules.
2008 Barello C.; Garoffo L.P.; Montorfano G.; Zava S.; Berra B.; Conti A.; Giuffrida M.G.
Expression and characterization of three important panallergens from hazelnut.
2008 Lauer, I; Alessandri, S; Pokoj, S; Reuter, A; Conti, A; Vieths, S; Scheurer, S
High level expression, purification and physico-chemical characterization of recombinant Pen a1 a major allergen of shrimp
2008 Albrecht M.; Alessandri S.; Conti A.; Reuter A.; Laurer I.; Vieths S.; Reese G.
Milk fat globule membrane components: a proteomic approach.
2008 Cavaletto, M; Giuffrida, Mg; Conti, A
Proteolysis of milk fat globule membrane proteins in preterm milk: a transient phenomenon with a possible biological role?
2008 Giuffrida M.G.; Cavaletto M.; Lamberti C.; Dellavalle G.; Fabris C.; Conti A.; Sabatino G.; Testa T.; Coscia A.; Giuliani F.; Bertino E..
Soybean allergen detection methods-a comparison study.
2008 Pedersen, Mh; Holzhauser, T; Bisson, C; Conti, A; Jensen, Lb; Skov, Ps; Bindslevjensen, C; Brinch, Ds; Poulsen, Lk
Combined cup loading, bis(2-hydroxyethyl)disulfide, and protein precipitation protocols to improve the alkaline proteome of Lactobacillus hilgardii.
2007 Lamberti C.; Pessione E.; Giuffrida M.G.; Mazzoli R.; Barello C.; Conti A.; Giunta C.
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Identification of Equine Lactadherin-derived Peptides That Inhibit Rotavirus Infection via Integrin Receptor Competition | 1-gen-2015 | Civra, Andrea; Giuffrida, Maria Gabriella; Donalisio, Manuela; Napolitano, Lorenzo; Takada, Yoshikazu; Coulson, Barbara S.; Conti, Amedeo; Lembo, David | |
5ICCN_034: Effect of prolonged refrigeration on the biochemical and microbiological characteristic of human milk | 1-gen-2014 | Peila, C; Arslanoglu, S; Tonetto, P; Moro, Ge; Coscia, A; Vagliano, L; Rovelli, I; Di Bella, E; Baro, C; Cavallarin, L; Conti, A; Giribaldi, M; Bertino, E | |
Detection of cow's milk proteins and minor components in human milk using proteomics techniques | 1-gen-2012 | Coscia, A; Orrù, S; Di Nicola, P; Giuliani, F; Varalda, A; Peila, C; Fabris, C; Conti, A; Bertino, E | |
Authentication of food allergen quality by physico-chemical and immunological methods. | 1-gen-2010 | Sancho A.; HoffmannSommergruber K.; Alessandri S.; Conti A.; Giuffrida M.G.; Shewry P.; Jensen B.M.; Skov P.; Vieths S. | |
Detailed proteomic analysis on DM: insight into its hypoallergenicity | 1-gen-2010 | Enrico Bertino; Daniela Gastaldi; Giovanna Monti; Cristina Baro; Donatella Fortunato; Lorenza Perono Garoffo;Alessandra Coscia; Claudio Fabris; Michele Mussap; Amedeo Conti | |
Detailed proteomic analysis on Donkey s milk: insight into its hypoallergenicity | 1-gen-2010 | Bertino, E; Gastaldi, D; Monti, G; Baro, C; Fortunato, D; Perono Garoffo, L; Coscia, A; Claudio Fabris, C; Conti, A | |
Donkey s milk detailed lipid composition. | 1-gen-2010 | Gastaldi D.; Bertino E.; Monti G.; Baro C.; Fabris C.; Lezo A.; Medana C.; Baiocchi C; Mussap M.; Galvano F.; Conti A. | |
Donkey's milk detailed lipid composition | 1-gen-2010 | Daniela Gastaldi; Enrico Bertino; Giovanna Monti; Cristina Baro; Claudio Fabris; Antonela Lezo; Claudio Medana;Claudio Baiocchi; Michele Mussap; Fabio Galvano; Amedeo Conti | |
Green bean (Phaseolus vulgaris): a new source of IgE-binding lipid transfer protein. | 1-gen-2010 | Pastorello, Ea; Pravettoni, V; Farioli, L; Primavesi, L; Scibilia, J; Piantanida, M; Mascheri, A; Conti, A | |
Olive oil adulterated with hazelnut oils: simulation to identify possible risks to allergic consumers. | 1-gen-2010 | Arlorio, M; Coisson, Jd; Bordiga, M; Travaglia, F; Garino, C; Zuidmeer, L; Van Ree, R; Giuffrida, Mg; Conti, A; Martelli, A | |
Allergy to Chinchilla | 1-gen-2009 | FernándezParra B.; Bisson C.; Valentini S.; Conti A.; Cisteró Bahima A. | |
Maize food allergy: lipid-transfer proteins, endochitinases, and alpha-zein precursor are relevant maize allergens in double-blind placebo-controlled maize-challenge-positive patients. | 1-gen-2009 | Pastorello E.A.; Farioli L.; Pravettoni V.; Scibilia J.; Conti A.; Fortunato D.; Borgonovo L.; Bonomi S.; Primavesi L.; BallmerWeber B. | |
Mare s Colostrum Globules Stimulate Fibroblast Growth In Vitro: A Biochemical Study | 1-gen-2009 | Zava S.; Barello C.; Pessione A.; Perono Garoffo L.; Fattori P.; Montorfano G.; Conti A.; Giunta C.; Pessione E.; Berra B.;GiuffridaM.G. | |
Analysis of major proteins and fat fractions associated with mare's milk fat globules. | 1-gen-2008 | Barello C.; Garoffo L.P.; Montorfano G.; Zava S.; Berra B.; Conti A.; Giuffrida M.G. | |
Expression and characterization of three important panallergens from hazelnut. | 1-gen-2008 | Lauer, I; Alessandri, S; Pokoj, S; Reuter, A; Conti, A; Vieths, S; Scheurer, S | |
High level expression, purification and physico-chemical characterization of recombinant Pen a1 a major allergen of shrimp | 1-gen-2008 | Albrecht M.; Alessandri S.; Conti A.; Reuter A.; Laurer I.; Vieths S.; Reese G. | |
Milk fat globule membrane components: a proteomic approach. | 1-gen-2008 | Cavaletto, M; Giuffrida, Mg; Conti, A | |
Proteolysis of milk fat globule membrane proteins in preterm milk: a transient phenomenon with a possible biological role? | 1-gen-2008 | Giuffrida M.G.; Cavaletto M.; Lamberti C.; Dellavalle G.; Fabris C.; Conti A.; Sabatino G.; Testa T.; Coscia A.; Giuliani F.; Bertino E.. | |
Soybean allergen detection methods-a comparison study. | 1-gen-2008 | Pedersen, Mh; Holzhauser, T; Bisson, C; Conti, A; Jensen, Lb; Skov, Ps; Bindslevjensen, C; Brinch, Ds; Poulsen, Lk | |
Combined cup loading, bis(2-hydroxyethyl)disulfide, and protein precipitation protocols to improve the alkaline proteome of Lactobacillus hilgardii. | 1-gen-2007 | Lamberti C.; Pessione E.; Giuffrida M.G.; Mazzoli R.; Barello C.; Conti A.; Giunta C. |