BAVARO, SIMONA LUCIA
BAVARO, SIMONA LUCIA
Istituto di Scienze delle Produzioni Alimentari - ISPA
A Glimpse into Plant-based Fermented Products Alternative to Animal Based Products: Formulation, Processing, Health Benefits
2023 Gulden Goksen;Qazi Sugra Altaf;Salma Farooq;Iqra Bashir;Vittorio Capozzi;Mumine Guruk;Simona Lucia Bavaro;Prakash Kumar Sarangi
Editorial: New insights and perspectives of polyphenols in nutrition
2023 Crupi, Pasquale; De Santis, Stefania; Bavaro, Simona Lucia; Fracassetti, Daniela
Membrane filtration processing of infant milk formula alters protein digestion in young pigs
2023 Chen, Yihong; Rooney, Hazel; Dold, Cathal; Bavaro, Simona; Tobin, John; Callanan, Michael J.; Brodkorb, Andre; Lawlor, Peadar G.; Giblin, Linda
Critical features of an in vitro intestinal absorption model to study the first key aspects underlying food allergen sensitization
2022 Dijk, Wieneke; Villa, Caterina; Benede, Sara; Vassilopoulou, Emilia; Mafra, Isabel; GarridoArandia, Maria; Blanco, Monica Martinez; Bouchaud, Gregory; Hoppenbrouwers, Tamara; Bavaro, Simona Lucia; Giblin, Linda; Knipping, Karen; Castro, Ana Maria; Delgado, Susana; Costa, Joana; BastiaanNet, Shanna
Effect of processing of infant milk formula on growth performance, protein digestibility & gut barrier physiology in vivo.
2022 Dold C; Chen Y; Rooney H; Bavaro SL; Brodkorb A; Lawlor P;Giblin L
Are Physicochemical Properties Shaping the Allergenic Potency of Animal Allergens?
2021 Costa, J; Villa, C; Verhoeckx, K; Cirkovicvelickovic, T; Schrama, D; Roncada, P; Rodrigues, Pm; Piras, C; Martinpedraza, L; Monaci, L; Molina, E; Mazzucchelli, G; Mafra, I; Lupi, R; Lozanoojalvo, D; Larre, C; Klueber, J; Gelencser, E; Buenodiaz, C; Diazperales, A; Benede, S; Bavaro, Sl; Kuehn, A; Hoffmannsommergruber, K; Holzhauser, T
Milk ingredients in meat products: Can autoclaving and in vitro gastroduodenal digestion mitigate their ige-binding capacity?
2021 Villa C.; Bavaro S.L.; De Angelis E.; Pilolli R.; Costa J.; Barni S.; Novembre E.; Mafra I.; Monaci L.
Thermal or membrane processing for Infant Milk Formula: Effects on protein digestion and integrity of the intestinal barrier
2021 Bavaro Simona, L; Mamone, Gianfranco; Picariello, Gianluca; Callanan Michael, J; Chen, Yihong; Brodkorb, Andre; Giblin, Linda
Investigation on the allergen profile of the soluble fraction of autoclaved peanuts and its interaction with Caco-2 cells
2019 Bavaro Simona, L; Orlando, Antonella; DE ANGELIS, Elisabetta; Russo, Francesco; Monaci, Linda
Allergenic and novel food proteins: state of the art and challenges in the allergenicity assessment
2018 Palischoll, I; Veroexckx, K; Mafra, I; Bavaro, Sl; Mills, Enc; Monaci, L
Effect of thermal/pressure processing and simulated human digestion on the immunoreactivity of extractable peanut allergens
2018 Bavaro, Sl; Di Stasio, L; Mamone, G; De Angelis, E; Nocerino, R; Canani, Rb; Logrieco, Af; Montemurro, N; Monaci, L
Effects of the varietal diversity and the thermal treatment on the protein profile of peanuts and hazelnuts
2018 De Angelis, Elisabetta; Bavaro, Simona Lucia; Monaci, Linda; Pilolli, Rosa
Heat and Pressure Treatments on Almond Protein Stability and Change in Immunoreactivity after Simulated Human Digestion
2018 DE ANGELIS, Elisabetta; Bavaro Simona, L; Forte, Graziana; Pilolli, Rosa; Monaci, Linda
Autoclaving treatments applied to peanuts to reduce final immunoreactivity
2017 Bavaro, Sl; Di Stasio, L; Mamone, G; De Angelis, E; Monaci, L
High resolution Mass Spectrometry for multi-allergen detection in processed foods: targeted vs untargeted approach
2017 Pilolli, R.; De angelis, E.; Bavaro, S.L.; Monaci, L.
Insight into the gastro-duodenal digestion resistance of soybean proteins and potential implications for residual immunogenicity
2017 De Angelis, Elisabetta; Pilolli, Rosa; Bavaro, Simona L.; Monaci, Linda
Isolation, Characterization, and Selection of Molds Associated to Fermented Black Table Olives
2017 Bavaro, S.L.; Susca, A.; Frisvad, J.C.; Tufariello, M.; Chytiri, A.; Perrone, G.; Mita, G.; Logrieco, A.F.; Bleve, G.
Lipid profiling of farmed Salmo salar by DART-High Resolution MS: a potential tool to assess salmon freshness
2017 M Fiorino, G; DE ANGELIS, Elisabetta; L Bavaro, S; Losito, I; Logrieco, Af; Monaci, L
Peanut digestome: Identification of digestion resistant IgE binding peptides
2017 Di Stasio, Luigia; Picariello, Gianluca; Mongiello, Mariantonietta; Nocerino, Rita; Canani, Roberto Berni; Bavaro, Simona; Monaci, Linda; Ferranti, Pasquale; Mamone, Gianfranco
Resistenza delle proteine allergeniche della soia in seguito a digestione gastroduodenale simulata.
2017 De Angelis, E; Pilolli, R; Bavaro, Sl; Monaci, L
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| A Glimpse into Plant-based Fermented Products Alternative to Animal Based Products: Formulation, Processing, Health Benefits | 1-gen-2023 | Gulden Goksen;Qazi Sugra Altaf;Salma Farooq;Iqra Bashir;Vittorio Capozzi;Mumine Guruk;Simona Lucia Bavaro;Prakash Kumar Sarangi | |
| Editorial: New insights and perspectives of polyphenols in nutrition | 1-gen-2023 | Crupi, Pasquale; De Santis, Stefania; Bavaro, Simona Lucia; Fracassetti, Daniela | |
| Membrane filtration processing of infant milk formula alters protein digestion in young pigs | 1-gen-2023 | Chen, Yihong; Rooney, Hazel; Dold, Cathal; Bavaro, Simona; Tobin, John; Callanan, Michael J.; Brodkorb, Andre; Lawlor, Peadar G.; Giblin, Linda | |
| Critical features of an in vitro intestinal absorption model to study the first key aspects underlying food allergen sensitization | 1-gen-2022 | Dijk, Wieneke; Villa, Caterina; Benede, Sara; Vassilopoulou, Emilia; Mafra, Isabel; GarridoArandia, Maria; Blanco, Monica Martinez; Bouchaud, Gregory; Hoppenbrouwers, Tamara; Bavaro, Simona Lucia; Giblin, Linda; Knipping, Karen; Castro, Ana Maria; Delgado, Susana; Costa, Joana; BastiaanNet, Shanna | |
| Effect of processing of infant milk formula on growth performance, protein digestibility & gut barrier physiology in vivo. | 1-gen-2022 | Dold C; Chen Y; Rooney H; Bavaro SL; Brodkorb A; Lawlor P;Giblin L | |
| Are Physicochemical Properties Shaping the Allergenic Potency of Animal Allergens? | 1-gen-2021 | Costa, J; Villa, C; Verhoeckx, K; Cirkovicvelickovic, T; Schrama, D; Roncada, P; Rodrigues, Pm; Piras, C; Martinpedraza, L; Monaci, L; Molina, E; Mazzucchelli, G; Mafra, I; Lupi, R; Lozanoojalvo, D; Larre, C; Klueber, J; Gelencser, E; Buenodiaz, C; Diazperales, A; Benede, S; Bavaro, Sl; Kuehn, A; Hoffmannsommergruber, K; Holzhauser, T | |
| Milk ingredients in meat products: Can autoclaving and in vitro gastroduodenal digestion mitigate their ige-binding capacity? | 1-gen-2021 | Villa C.; Bavaro S.L.; De Angelis E.; Pilolli R.; Costa J.; Barni S.; Novembre E.; Mafra I.; Monaci L. | |
| Thermal or membrane processing for Infant Milk Formula: Effects on protein digestion and integrity of the intestinal barrier | 1-gen-2021 | Bavaro Simona, L; Mamone, Gianfranco; Picariello, Gianluca; Callanan Michael, J; Chen, Yihong; Brodkorb, Andre; Giblin, Linda | |
| Investigation on the allergen profile of the soluble fraction of autoclaved peanuts and its interaction with Caco-2 cells | 1-gen-2019 | Bavaro Simona, L; Orlando, Antonella; DE ANGELIS, Elisabetta; Russo, Francesco; Monaci, Linda | |
| Allergenic and novel food proteins: state of the art and challenges in the allergenicity assessment | 1-gen-2018 | Palischoll, I; Veroexckx, K; Mafra, I; Bavaro, Sl; Mills, Enc; Monaci, L | |
| Effect of thermal/pressure processing and simulated human digestion on the immunoreactivity of extractable peanut allergens | 1-gen-2018 | Bavaro, Sl; Di Stasio, L; Mamone, G; De Angelis, E; Nocerino, R; Canani, Rb; Logrieco, Af; Montemurro, N; Monaci, L | |
| Effects of the varietal diversity and the thermal treatment on the protein profile of peanuts and hazelnuts | 1-gen-2018 | De Angelis, Elisabetta; Bavaro, Simona Lucia; Monaci, Linda; Pilolli, Rosa | |
| Heat and Pressure Treatments on Almond Protein Stability and Change in Immunoreactivity after Simulated Human Digestion | 1-gen-2018 | DE ANGELIS, Elisabetta; Bavaro Simona, L; Forte, Graziana; Pilolli, Rosa; Monaci, Linda | |
| Autoclaving treatments applied to peanuts to reduce final immunoreactivity | 1-gen-2017 | Bavaro, Sl; Di Stasio, L; Mamone, G; De Angelis, E; Monaci, L | |
| High resolution Mass Spectrometry for multi-allergen detection in processed foods: targeted vs untargeted approach | 1-gen-2017 | Pilolli, R.; De angelis, E.; Bavaro, S.L.; Monaci, L. | |
| Insight into the gastro-duodenal digestion resistance of soybean proteins and potential implications for residual immunogenicity | 1-gen-2017 | De Angelis, Elisabetta; Pilolli, Rosa; Bavaro, Simona L.; Monaci, Linda | |
| Isolation, Characterization, and Selection of Molds Associated to Fermented Black Table Olives | 1-gen-2017 | Bavaro, S.L.; Susca, A.; Frisvad, J.C.; Tufariello, M.; Chytiri, A.; Perrone, G.; Mita, G.; Logrieco, A.F.; Bleve, G. | |
| Lipid profiling of farmed Salmo salar by DART-High Resolution MS: a potential tool to assess salmon freshness | 1-gen-2017 | M Fiorino, G; DE ANGELIS, Elisabetta; L Bavaro, S; Losito, I; Logrieco, Af; Monaci, L | |
| Peanut digestome: Identification of digestion resistant IgE binding peptides | 1-gen-2017 | Di Stasio, Luigia; Picariello, Gianluca; Mongiello, Mariantonietta; Nocerino, Rita; Canani, Roberto Berni; Bavaro, Simona; Monaci, Linda; Ferranti, Pasquale; Mamone, Gianfranco | |
| Resistenza delle proteine allergeniche della soia in seguito a digestione gastroduodenale simulata. | 1-gen-2017 | De Angelis, E; Pilolli, R; Bavaro, Sl; Monaci, L |