SCALONI, ANDREA
SCALONI, ANDREA
Istituto per il Sistema Produzione Animale in Ambiente Mediterraneo - ISPAAM
Albumen and Yolk Plasma Peptidomics for the Identification and Quantitation of Bioactive Molecules and the Quality Control of Hen Egg Products
2024 Arena, Simona; Renzone, Giovanni; Ciaravolo, Valentina; Scaloni, Andrea
Quantitation of acrylamide in foods by high-resolution mass spectrometry
2024 Troise, ANTONIO DARIO; Scaloni, Andrea
Proteomic Approaches for the Characterization of Non-enzymatic Modifications in Food Proteins
2021 Andrea Scaloni
Analysis of post-translational modifications in soluble proteins involved in chemical communication from mammals and insects
2020 Scaloni, Andrea
Differential proteomics based on 2D-difference in-gel electrophoresis and tandem mass spectrometry for the elucidation of biological processes in antibiotic-producer bacterial strains
2018 Gallo, G; Scaloni, A
Proteomic Characterization of Nonenzymatic Modifications Induced in Bovine Milk Following Thermal Treatments
2017 Renzone, Giovanni; Arena, Simona; Salzano, ANNA MARIA; D'Ambrosio, Chiara; Sassi, Mauro; Scaloni, Andrea
HUMAN MILK PROTEINS: STRIDES IN PROTEOMICS AND BENEFITS IN NUTRITION RESEARCH.
2013 D'Alessandro A.; Scaloni A.;Zolla L.
Computational Methods IN Mass Spectrometry-Based PROTEIN 3D Studies.
2011 Vitale, Rm; Renzone, G; Scaloni, A; Amodeo, P
Computational Methods in Mass Spectrometry-Computational Biology and Applied Bioinformatics
2011 Rosa M. Vitale; Giovanni Renzone; Andrea Scaloni;Pietro Amodeo
LENTILS BIODIVERSITY: THE CHARACTERIZATION OF TWO LOCAL LANDRACES.
2010 Viscosi, V; Ialicicco, M; Rocco, M; Trupiano, D; Arena, S; Chiatante, D; Scaloni, A; Scippa, Gs
DETERMINATION OF D-ENANTIOMERS IN AMINO ACID MIXTURES AND PEPTIDES SUBJECTED TO SEQUENCING
2009 Salzano, ANNA MARIA; Renzone, Giovanni; Scaloni, Andrea
Analysis of d-amino acids in protein hydrolysates and peptides subjected edman degradation.
2007 Salzano A.M.; Scaloni A.
Mass spectrometry approaches for the molecular characterization of oxidatively/nitrosatively modified proteins.
2006 Scaloni, A
D-amino acid analysis.
2003 Scaloni, A; Simmaco, M; Bossa, F
MASS SPECTROMETRY APPROACHES IN PROTEIN INTERACTION STUDIES.
2003 Talamo F.; D'Ambrosio C.; Ferrara L.;Scaloni A.
MASS SPECTROMETRY APPROACHES IN PROTEOME ANALYSIS
2003 D'Ambrosio, C; Ferrara, L; Scaloni, A
Identification of cellulolytic components from river buffalo (Bubalus bubalis L.) rumen liquor
1996 Lferrara, ; Maglione, G; Scaloni, A; Vincenti, D