TROISE, ANTONIO DARIO
TROISE, ANTONIO DARIO
Istituto per il Sistema Produzione Animale in Ambiente Mediterraneo - ISPAAM
Compartmentalization vs. segregation of reactants: Accomplishment of the Maillard reaction at the water-water interface
2025 Chen, Kangni; Troise, ANTONIO DARIO; DE PASCALE, Sabrina; Scaloni, Andrea; Fogliano, Vincenzo; Madadlou, Ashkan
Protein-bound and free glycation compounds in human milk: A comparative study with minimally processed infant formula and pasteurized bovine milk
2025 Arena, Simona; De Pascale, Sabrina; Ciaravolo, Valentina; Monroy, Mariela Mejia; Gouw, Joost W.; Stahl, Bernd; Bäuerl, Christine; Collado, Maria Carmen; De Filippo, Carlotta; Scaloni, Andrea; Troise, Antonio Dario
Antimicrobial Compounds from Hen Egg Yolk: Activity Against Pseudomonas fluorescens and Listeria monocytogenes
2024 Arena, Simona; Ciaravolo, Valentina; Maglione, Giuseppe; Renzone, Giovanni; DE PASCALE, Sabrina; Troise, ANTONIO DARIO; Scaloni, Andrea; Zinno, Paola
Assessing the addition of lupin for the production of dough-based potato crisps and reduction of acrylamide
2024 Fiore, A.; Darbellay, C. E. G.; De Pascale, S.; Anzano, A.; Lanzotti, V.; Blidi, S.; Ledbetter, M.; Scaloni, A.; Troise, A. D.
Beyond the gut: Investigating the mechanism of formation of β-casomorphins in human blood
2024 Caira, S.; Troise, A. D.; Picariello, G.; De Pascale, S.; Pinto, G.; Pesce, M.; Marino, F.; Sarnelli, G.; Scaloni, A.; Addeo, F.
Effect of brewer's spent grain melanoidins on Maillard reaction products during storage of whey protein model systems
2024 Blidi, Slim; Troise, Antonio Dario; Zazzaroni, Mattia; De Pascale, Sabrina; Cottin, Sarah; Sturrock, Keith; Scaloni, Andrea; Fiore, Alberto
Effect of brewer’s spent grain melanoidins on Maillard reaction products during simulated UHT treatment and storage of lactose-hydrolysed skimmed milk
2024 Blidi, S.; Fiore, A.; De Pascale, S.; Sturrock, K.; Scaloni, A.; Troise, A. D.
Ex vivo degradation of β-Casomorphin-7 by human plasma peptidases: Potential implications for peptide systemic effects
2024 De Pascale, Sabrina; Picariello, Gianluca; Dario Troise, Antonio; Caira, Simonetta; Pinto, Gabriella; Marino, Francesca; Scaloni, Andrea; Addeo, Francesco
Gut bacterium Intestinimonas butyriciproducens improves host metabolic health: evidence from cohort and animal intervention studies
2024 Rampanelli, E.; Romp, N.; Troise, A. D.; Ananthasabesan, J.; Wu, H.; Gül, S.; De Pascale, S.; Scaloni, A.; Bäckhed, F.; Fogliano, V.; Nieuwdorp, M.; Bui, T. P. N.
Gut microbiota drives colon cancer risk associated with diet: a comparative analysis of meat-based and pesco-vegetarian diets
2024 De Filippo, Carlotta; Chioccioli, Sofia; Meriggi, Niccolo'; Troise, Antonio Dario; Vitali, Francesco; Mejia Monroy, Mariela; Özsezen, Serdar; Tortora, Katia; Balvay, Aurélie; Maudet, Claire; Naud, Nathalie; Fouché, Edwin; Buisson, Charline; Dupuy, Jacques; Bézirard, Valérie; Chevolleau, Sylvie; Tondereau, Valérie; Theodorou, Vassilia; Maslo, Claire; Aubry, Perrine; Etienne, Camille; Giovannelli, Lisa; Longo, Vincenzo; Scaloni, Andrea; Cavalieri, Duccio; Bouwman, Jildau; Pierre, Fabrice; Gérard, Philippe; Guéraud, Françoise; Caderni, Giovanna
Limosilactobacillus reuteri DSM 17938 relieves inflammation, endoplasmic reticulum stress, and autophagy in hippocampus of western diet-fed rats by modulation of systemic inflammation
2024 Mazzoli, Arianna; Spagnuolo, Maria Stefania; De Palma, Francesca; Petecca, Natasha; Di Porzio, Angela; Barrella, Valentina; Troise, Antonio Dario; Culurciello, Rosanna; De Pascale, Sabrina; Scaloni, Andrea; Mauriello, Gianluigi; Iossa, Susanna; Cigliano, Luisa
Metabolite variations in sulla shoots induced by drought stress
2024 Troise, ANTONIO DARIO; DE PASCALE, Sabrina; Piluzza, Giovanna; Re, GIOVANNI ANTONIO; Sanna, Federico; Scaloni, Andrea; Sulas, Leonardo
Modulation of the Nuclear factor erythroid 2-related factor 2 (Nrf2) pathway by the probiotic Limosilactobacillus reuteri DSM 17938 prevents diet-induced rat brain dysfunction
2024 Mazzoli, Arianna; Spagnuolo, MARIA STEFANIA; Nazzaro, Martina; Di Porzio, Angela; Barrella, Valentina; Troise, ANTONIO DARIO; DE PASCALE, Sabrina; Scaloni, Andrea; Mauriello, Gianluigi; Iossa, Susanna; Cigliano, Luisa
Quantitation of acrylamide in foods by high-resolution mass spectrometry
2024 Troise, ANTONIO DARIO; Scaloni, Andrea
The Food Glycation Database: an on-line tool to investigate the role of processing and dietary AGEs nutritional implications
2024 Troise, A. D.; Boiko, A.; De Pascale, S.; Foerster, A.; Schalkwijk, C.; Henle, T.; Fogliano, V.; Scaloni, A.
Alpha-Dicarbonyl compounds trapping ability and antiglycative effect of high-molecular-weight brewer's spent grain melanoidins
2023 Blidi, S; Troise, Ad; Ledbetter, M; Cottin, S; Sturrock, K; De Pascale, S; Scaloni, A; Fiore, A
Investigating phenotypic relationships in persimmon accessions through integrated proteomic and metabolomic analysis of corresponding fruits
2023 DE PASCALE, Sabrina; Troise, ANTONIO DARIO; Petriccione, Milena; Nunziata, Angelina; Cice, Danilo; Magri, Anna; Salzano, ANNA MARIA; Scaloni, Andrea
Long-Lasting Impact of Sugar Intake on Neurotrophins and Neurotransmitters from Adolescence to Young Adulthood in Rat Frontal Cortex
2023 Spagnuolo, MARIA STEFANIA; Mazzoli, Arianna; Nazzaro, Martina; Troise, ANTONIO DARIO; Gatto, Cristina; Tonini, Claudia; Colardo, Mayra; Segatto, Marco; Scaloni, Andrea; Pallottini, Valentina; Iossa, Susanna; Cigliano, Luisa
The water insoluble fraction from red cabbage and black currant pomace reduces the formation of acrylamide, 5-hydroxymethylfurfural and reactive aldehydes in fried potato-based crisps
2023 Zhang, Hao; Troise, ANTONIO DARIO; Sun, Shangde; Fogliano, Vincenzo
Anaerobic degradation of dietary advanced glycation end-products by human intestinal bacteria
2022 Troise, ANTONIO DARIO; Phuong Nam Bui, Thi; Scaloni, Andrea; Fogliano, Vincenzo; M de Vos, Willem
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Compartmentalization vs. segregation of reactants: Accomplishment of the Maillard reaction at the water-water interface | 1-gen-2025 | Chen, Kangni; Troise, ANTONIO DARIO; DE PASCALE, Sabrina; Scaloni, Andrea; Fogliano, Vincenzo; Madadlou, Ashkan | |
| Protein-bound and free glycation compounds in human milk: A comparative study with minimally processed infant formula and pasteurized bovine milk | 1-gen-2025 | Arena, Simona; De Pascale, Sabrina; Ciaravolo, Valentina; Monroy, Mariela Mejia; Gouw, Joost W.; Stahl, Bernd; Bäuerl, Christine; Collado, Maria Carmen; De Filippo, Carlotta; Scaloni, Andrea; Troise, Antonio Dario | |
| Antimicrobial Compounds from Hen Egg Yolk: Activity Against Pseudomonas fluorescens and Listeria monocytogenes | 1-gen-2024 | Arena, Simona; Ciaravolo, Valentina; Maglione, Giuseppe; Renzone, Giovanni; DE PASCALE, Sabrina; Troise, ANTONIO DARIO; Scaloni, Andrea; Zinno, Paola | |
| Assessing the addition of lupin for the production of dough-based potato crisps and reduction of acrylamide | 1-gen-2024 | Fiore, A.; Darbellay, C. E. G.; De Pascale, S.; Anzano, A.; Lanzotti, V.; Blidi, S.; Ledbetter, M.; Scaloni, A.; Troise, A. D. | |
| Beyond the gut: Investigating the mechanism of formation of β-casomorphins in human blood | 1-gen-2024 | Caira, S.; Troise, A. D.; Picariello, G.; De Pascale, S.; Pinto, G.; Pesce, M.; Marino, F.; Sarnelli, G.; Scaloni, A.; Addeo, F. | |
| Effect of brewer's spent grain melanoidins on Maillard reaction products during storage of whey protein model systems | 1-gen-2024 | Blidi, Slim; Troise, Antonio Dario; Zazzaroni, Mattia; De Pascale, Sabrina; Cottin, Sarah; Sturrock, Keith; Scaloni, Andrea; Fiore, Alberto | |
| Effect of brewer’s spent grain melanoidins on Maillard reaction products during simulated UHT treatment and storage of lactose-hydrolysed skimmed milk | 1-gen-2024 | Blidi, S.; Fiore, A.; De Pascale, S.; Sturrock, K.; Scaloni, A.; Troise, A. D. | |
| Ex vivo degradation of β-Casomorphin-7 by human plasma peptidases: Potential implications for peptide systemic effects | 1-gen-2024 | De Pascale, Sabrina; Picariello, Gianluca; Dario Troise, Antonio; Caira, Simonetta; Pinto, Gabriella; Marino, Francesca; Scaloni, Andrea; Addeo, Francesco | |
| Gut bacterium Intestinimonas butyriciproducens improves host metabolic health: evidence from cohort and animal intervention studies | 1-gen-2024 | Rampanelli, E.; Romp, N.; Troise, A. D.; Ananthasabesan, J.; Wu, H.; Gül, S.; De Pascale, S.; Scaloni, A.; Bäckhed, F.; Fogliano, V.; Nieuwdorp, M.; Bui, T. P. N. | |
| Gut microbiota drives colon cancer risk associated with diet: a comparative analysis of meat-based and pesco-vegetarian diets | 1-gen-2024 | De Filippo, Carlotta; Chioccioli, Sofia; Meriggi, Niccolo'; Troise, Antonio Dario; Vitali, Francesco; Mejia Monroy, Mariela; Özsezen, Serdar; Tortora, Katia; Balvay, Aurélie; Maudet, Claire; Naud, Nathalie; Fouché, Edwin; Buisson, Charline; Dupuy, Jacques; Bézirard, Valérie; Chevolleau, Sylvie; Tondereau, Valérie; Theodorou, Vassilia; Maslo, Claire; Aubry, Perrine; Etienne, Camille; Giovannelli, Lisa; Longo, Vincenzo; Scaloni, Andrea; Cavalieri, Duccio; Bouwman, Jildau; Pierre, Fabrice; Gérard, Philippe; Guéraud, Françoise; Caderni, Giovanna | |
| Limosilactobacillus reuteri DSM 17938 relieves inflammation, endoplasmic reticulum stress, and autophagy in hippocampus of western diet-fed rats by modulation of systemic inflammation | 1-gen-2024 | Mazzoli, Arianna; Spagnuolo, Maria Stefania; De Palma, Francesca; Petecca, Natasha; Di Porzio, Angela; Barrella, Valentina; Troise, Antonio Dario; Culurciello, Rosanna; De Pascale, Sabrina; Scaloni, Andrea; Mauriello, Gianluigi; Iossa, Susanna; Cigliano, Luisa | |
| Metabolite variations in sulla shoots induced by drought stress | 1-gen-2024 | Troise, ANTONIO DARIO; DE PASCALE, Sabrina; Piluzza, Giovanna; Re, GIOVANNI ANTONIO; Sanna, Federico; Scaloni, Andrea; Sulas, Leonardo | |
| Modulation of the Nuclear factor erythroid 2-related factor 2 (Nrf2) pathway by the probiotic Limosilactobacillus reuteri DSM 17938 prevents diet-induced rat brain dysfunction | 1-gen-2024 | Mazzoli, Arianna; Spagnuolo, MARIA STEFANIA; Nazzaro, Martina; Di Porzio, Angela; Barrella, Valentina; Troise, ANTONIO DARIO; DE PASCALE, Sabrina; Scaloni, Andrea; Mauriello, Gianluigi; Iossa, Susanna; Cigliano, Luisa | |
| Quantitation of acrylamide in foods by high-resolution mass spectrometry | 1-gen-2024 | Troise, ANTONIO DARIO; Scaloni, Andrea | |
| The Food Glycation Database: an on-line tool to investigate the role of processing and dietary AGEs nutritional implications | 1-gen-2024 | Troise, A. D.; Boiko, A.; De Pascale, S.; Foerster, A.; Schalkwijk, C.; Henle, T.; Fogliano, V.; Scaloni, A. | |
| Alpha-Dicarbonyl compounds trapping ability and antiglycative effect of high-molecular-weight brewer's spent grain melanoidins | 1-gen-2023 | Blidi, S; Troise, Ad; Ledbetter, M; Cottin, S; Sturrock, K; De Pascale, S; Scaloni, A; Fiore, A | |
| Investigating phenotypic relationships in persimmon accessions through integrated proteomic and metabolomic analysis of corresponding fruits | 1-gen-2023 | DE PASCALE, Sabrina; Troise, ANTONIO DARIO; Petriccione, Milena; Nunziata, Angelina; Cice, Danilo; Magri, Anna; Salzano, ANNA MARIA; Scaloni, Andrea | |
| Long-Lasting Impact of Sugar Intake on Neurotrophins and Neurotransmitters from Adolescence to Young Adulthood in Rat Frontal Cortex | 1-gen-2023 | Spagnuolo, MARIA STEFANIA; Mazzoli, Arianna; Nazzaro, Martina; Troise, ANTONIO DARIO; Gatto, Cristina; Tonini, Claudia; Colardo, Mayra; Segatto, Marco; Scaloni, Andrea; Pallottini, Valentina; Iossa, Susanna; Cigliano, Luisa | |
| The water insoluble fraction from red cabbage and black currant pomace reduces the formation of acrylamide, 5-hydroxymethylfurfural and reactive aldehydes in fried potato-based crisps | 1-gen-2023 | Zhang, Hao; Troise, ANTONIO DARIO; Sun, Shangde; Fogliano, Vincenzo | |
| Anaerobic degradation of dietary advanced glycation end-products by human intestinal bacteria | 1-gen-2022 | Troise, ANTONIO DARIO; Phuong Nam Bui, Thi; Scaloni, Andrea; Fogliano, Vincenzo; M de Vos, Willem |