SANTAGATA, GABRIELLA
SANTAGATA, GABRIELLA
Istituto per i Polimeri, Compositi e Biomateriali - IPCB
Biomimetic synthesis of nanoparticles: A comprehensive review on green synthesis of nanoparticles with a focus on Prosopis farcta plant extracts and biomedical applications
2024 Mohammadi Dargah, M.; Pedram, P.; Cabrera-Barjas, G.; Delattre, C.; Nesic, A.; Santagata, G.; Cerruti, P.; Moeini, A.
Caratterizzazione di farine di Okra (Abelmoschus esculentus) e loro utilizzo in sourdough
2024 Valerio, Francesca; DI BIASE, Mariaelena; Cifarelli, Valentina; Lonigro, STELLA LISA; Manzocco, Lara; Plazzotta, Stella; Maalej, Hana; Maalej, Amina; Santagata, Gabriella; Calligaris., Sonia
Cardoon seed oil cake proteins as substrate for microbial transglutaminase: Their application as matrix for bio-based packaging to extend the shelf-life of peanuts
2024 Mirpoor, S. F.; Zannini, D.; Santagata, G.; Giosafatto, C. V. L.
Degradation of a poly (3-hydroxybutyrate-co-3-hydroxyvalerate)(PHBV) compound in different environments
2024 Lyshtva, Pavlo; Voronova, Viktoria; Barbir, Jelena; Leal Filho, Walter; Denise Kröger, Silja; Witt, Gesine; Miksch, Lukas; Saborowski, Reinhard; Gutow, Lars; Frank, Carina; Emmerstorfer-Augustin, Anita; Agustin-Salazar, Sarai; Cerruti, Pierfrancesco; Santagata, Gabriella; Stagnaro, Paola; D'Arrigo, Cristina; Vignolo, Maurizio; Krång, Anna-Sara; Strömberg, Emma; Lehtinen, Liisa; Annunen, Ville
Degradation of Low-Density Polyethylene Greenhouse Film Aged in Contact with Agrochemicals
2024 Picuno, Caterina; Godosi, Zoe; Santagata, Gabriella; Picuno, Pietro
Dual role of epoxidized soybean oil (ESO) as plasticizer and chain extender for biodegradable polybutylene succinate (PBS) formulations
2024 Turco, R.; Mallardo, S.; Zannini, D.; Moeini, A.; Serio, M. D.; Tesser, R.; Cerruti, P.; Santagata, G.
Linear low-density polyethylene modified with d-limonene/?-cyclodextrin inclusion complex: Antimicrobial composite for active food packaging
2024 Dobrzynskamizera, Monika; Knitter, Monika; Piss, Marlena; Szymanowska, Daria; Mallardo, Salvatore; Santagata, Gabriella; DI LORENZO, MARIA LAURA
Physicochemical Characterization of Chitosan/Poly-γ-Glutamic Acid Glass-like Materials
2023 Hejazi, S.; Restaino, O. F.; Sabbah, M.; Zannini, D.; Di Girolamo, R.; Marotta, A.; D'Ambrosio, S.; Krauss, I. R.; Giosafatto, C. V. L.; Santagata, G.; Schiraldi, C.; Porta, R.
Progetto PON ARS01_00640 "POFACS Conservabilità, qualità e sicurezza dei prodotti ortofrutticoli ad alto contenuto di servizio. OR 6.17; OR 6.18; OR 6.19. V SAL
2023 Pace, B; Cefola, M; Santagata, G; Agustin Salazar, S; Cerruti, P; Epifani, M; Zannini, D; Ricci, I; Palumbo, M; Franchi, M; Pelosi, S; Valerio, P; Caputo, L Quintieri L
Thermal and Morphological Analysis of Linear Low-Density Polyethylene Composites Containing D-limonene/B-cyclodextrin for Active Food Packaging
2023 Dobrzynskamizera, Monika; Knitter, Monika; Piss, Marlena; DEL BARONE, MARIA CRISTINA; Mallardo, Salvatore; Santagata, Gabriella; DI LORENZO, MARIA LAURA
Edible Polymers and Secondary Bioactive Compounds for Food Packaging Applications: Antimicrobial, Mechanical, and Gas Barrier Properties
2022 Moeini, Arash; Pedram, Parisa; Fattahi, Ehsan; Cerruti, Pierfrancesco; Santagata, Gabriella
Exploiting Potential Biotechnological Applications of Poly-γ-glutamic Acid Low Molecular Weight Fractions Obtained by Membrane-Based Ultra-Filtration
2022 Restaino, O. F.; Hejazi, S.; Zannini, D.; Giosafatto, C. V. L.; Di Pierro, P.; Cassese, E.; D'Ambrosio, S.; Santagata, G.; Schiraldi, C.; Porta, R.
Innovative technologies optimizing the production process of "Castagne del Prete": Impact on microstructure and volatile compounds
2022 Santagata, Gabriella; DI RENZO, Tiziana; Mallardo, Salvatore; Reale, Anna; Cascone, Giovanni; Boscaino, Floriana; Volpe, MARIA GRAZIA
Optical, mechanical, and antimicrobial properties of bio-based composites of poly(L-lactic acid) and D-limonene/B-cyclodextrin inclusion complex
2022 Dobrzynskamizera, M; Knitter, M; Szymanowska, D; Mallardo, S; Santagata, G; Di Lorenzo, Ml
Polysaccharide Based Polymers Produced by Scabby Cankered Cactus Pear (Opuntia ficus-indica L.) Infected by Neofusicoccum batangarum: Composition, Structure, and Chemico-Physical Properties
2022 Santagata, G.; Cimmino, A.; Dal Poggetto, G.; Zannini, D.; Masi, M.; Emendato, A.; Surico, G.; Evidente, A.
Progetto PON ARS01_00640 "POFACS Conservabilità, qualità e sicurezza dei prodotti ortofrutticoli ad alto contenuto di servizio. OR 6.17; OR 6.18; OR 6.19. IV SAL
2022 Pace, B; Cefola, M; Santagata, G; Agustin Salazar, S; Cerruti, P; Epifani, M; Zannini, D; Ricci, I; Palumbo, M; Franchi, M; Pelosi, S; Valerio, P; Caputo, L Quintieri L
Supercritical CO2 Impregnation of Thymol in Thermoplastic Starch-Based Blends: Chemico-Physical Properties and Release Kinetics
2022 Lucic Skoric, M.; Milovanovic, S.; Zizovic, I.; Ortega-Toro, R.; Santagata, G.; Malinconico, M.; Kalagasidis Krusic, M.
Ulomonoides dermestoides coleopteran action on TPS/PLA films biodegradation
2022 del Rosario Salazar Sanchez, Margarita; Immirzi, Barbara; Fernando Solanilla Duque, Jose; Zannini, Domenico; Malinconico, Mario; Santagata, Gabriella
Upgrading cardoon biomass into Polyhydroxybutyrate based blends: A holistic approach for the synthesis of biopolymers and additives
2022 Turco, R.; Corrado, I.; Zannini, D.; Gargiulo, L.; Di Serio, M.; Pezzella, C.; Santagata, G.
Beta-glucan and protein mixtures extracted from barley and filled with ZnO to develop bioactive wound dressings
2021 Giovanna Gomez d'Ayala ; Hussam A.A. Razzaq ; Gabriella Santagata; Francesca Bosco ; Chiara Mollea; Nigel Larsen; Donatella Duraccio
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Biomimetic synthesis of nanoparticles: A comprehensive review on green synthesis of nanoparticles with a focus on Prosopis farcta plant extracts and biomedical applications | 1-gen-2024 | Mohammadi Dargah, M.; Pedram, P.; Cabrera-Barjas, G.; Delattre, C.; Nesic, A.; Santagata, G.; Cerruti, P.; Moeini, A. | |
Caratterizzazione di farine di Okra (Abelmoschus esculentus) e loro utilizzo in sourdough | 1-gen-2024 | Valerio, Francesca; DI BIASE, Mariaelena; Cifarelli, Valentina; Lonigro, STELLA LISA; Manzocco, Lara; Plazzotta, Stella; Maalej, Hana; Maalej, Amina; Santagata, Gabriella; Calligaris., Sonia | |
Cardoon seed oil cake proteins as substrate for microbial transglutaminase: Their application as matrix for bio-based packaging to extend the shelf-life of peanuts | 1-gen-2024 | Mirpoor, S. F.; Zannini, D.; Santagata, G.; Giosafatto, C. V. L. | |
Degradation of a poly (3-hydroxybutyrate-co-3-hydroxyvalerate)(PHBV) compound in different environments | 1-gen-2024 | Lyshtva, Pavlo; Voronova, Viktoria; Barbir, Jelena; Leal Filho, Walter; Denise Kröger, Silja; Witt, Gesine; Miksch, Lukas; Saborowski, Reinhard; Gutow, Lars; Frank, Carina; Emmerstorfer-Augustin, Anita; Agustin-Salazar, Sarai; Cerruti, Pierfrancesco; Santagata, Gabriella; Stagnaro, Paola; D'Arrigo, Cristina; Vignolo, Maurizio; Krång, Anna-Sara; Strömberg, Emma; Lehtinen, Liisa; Annunen, Ville | |
Degradation of Low-Density Polyethylene Greenhouse Film Aged in Contact with Agrochemicals | 1-gen-2024 | Picuno, Caterina; Godosi, Zoe; Santagata, Gabriella; Picuno, Pietro | |
Dual role of epoxidized soybean oil (ESO) as plasticizer and chain extender for biodegradable polybutylene succinate (PBS) formulations | 1-gen-2024 | Turco, R.; Mallardo, S.; Zannini, D.; Moeini, A.; Serio, M. D.; Tesser, R.; Cerruti, P.; Santagata, G. | |
Linear low-density polyethylene modified with d-limonene/?-cyclodextrin inclusion complex: Antimicrobial composite for active food packaging | 1-gen-2024 | Dobrzynskamizera, Monika; Knitter, Monika; Piss, Marlena; Szymanowska, Daria; Mallardo, Salvatore; Santagata, Gabriella; DI LORENZO, MARIA LAURA | |
Physicochemical Characterization of Chitosan/Poly-γ-Glutamic Acid Glass-like Materials | 1-gen-2023 | Hejazi, S.; Restaino, O. F.; Sabbah, M.; Zannini, D.; Di Girolamo, R.; Marotta, A.; D'Ambrosio, S.; Krauss, I. R.; Giosafatto, C. V. L.; Santagata, G.; Schiraldi, C.; Porta, R. | |
Progetto PON ARS01_00640 "POFACS Conservabilità, qualità e sicurezza dei prodotti ortofrutticoli ad alto contenuto di servizio. OR 6.17; OR 6.18; OR 6.19. V SAL | 1-gen-2023 | Pace, B; Cefola, M; Santagata, G; Agustin Salazar, S; Cerruti, P; Epifani, M; Zannini, D; Ricci, I; Palumbo, M; Franchi, M; Pelosi, S; Valerio, P; Caputo, L Quintieri L | |
Thermal and Morphological Analysis of Linear Low-Density Polyethylene Composites Containing D-limonene/B-cyclodextrin for Active Food Packaging | 1-gen-2023 | Dobrzynskamizera, Monika; Knitter, Monika; Piss, Marlena; DEL BARONE, MARIA CRISTINA; Mallardo, Salvatore; Santagata, Gabriella; DI LORENZO, MARIA LAURA | |
Edible Polymers and Secondary Bioactive Compounds for Food Packaging Applications: Antimicrobial, Mechanical, and Gas Barrier Properties | 1-gen-2022 | Moeini, Arash; Pedram, Parisa; Fattahi, Ehsan; Cerruti, Pierfrancesco; Santagata, Gabriella | |
Exploiting Potential Biotechnological Applications of Poly-γ-glutamic Acid Low Molecular Weight Fractions Obtained by Membrane-Based Ultra-Filtration | 1-gen-2022 | Restaino, O. F.; Hejazi, S.; Zannini, D.; Giosafatto, C. V. L.; Di Pierro, P.; Cassese, E.; D'Ambrosio, S.; Santagata, G.; Schiraldi, C.; Porta, R. | |
Innovative technologies optimizing the production process of "Castagne del Prete": Impact on microstructure and volatile compounds | 1-gen-2022 | Santagata, Gabriella; DI RENZO, Tiziana; Mallardo, Salvatore; Reale, Anna; Cascone, Giovanni; Boscaino, Floriana; Volpe, MARIA GRAZIA | |
Optical, mechanical, and antimicrobial properties of bio-based composites of poly(L-lactic acid) and D-limonene/B-cyclodextrin inclusion complex | 1-gen-2022 | Dobrzynskamizera, M; Knitter, M; Szymanowska, D; Mallardo, S; Santagata, G; Di Lorenzo, Ml | |
Polysaccharide Based Polymers Produced by Scabby Cankered Cactus Pear (Opuntia ficus-indica L.) Infected by Neofusicoccum batangarum: Composition, Structure, and Chemico-Physical Properties | 1-gen-2022 | Santagata, G.; Cimmino, A.; Dal Poggetto, G.; Zannini, D.; Masi, M.; Emendato, A.; Surico, G.; Evidente, A. | |
Progetto PON ARS01_00640 "POFACS Conservabilità, qualità e sicurezza dei prodotti ortofrutticoli ad alto contenuto di servizio. OR 6.17; OR 6.18; OR 6.19. IV SAL | 1-gen-2022 | Pace, B; Cefola, M; Santagata, G; Agustin Salazar, S; Cerruti, P; Epifani, M; Zannini, D; Ricci, I; Palumbo, M; Franchi, M; Pelosi, S; Valerio, P; Caputo, L Quintieri L | |
Supercritical CO2 Impregnation of Thymol in Thermoplastic Starch-Based Blends: Chemico-Physical Properties and Release Kinetics | 1-gen-2022 | Lucic Skoric, M.; Milovanovic, S.; Zizovic, I.; Ortega-Toro, R.; Santagata, G.; Malinconico, M.; Kalagasidis Krusic, M. | |
Ulomonoides dermestoides coleopteran action on TPS/PLA films biodegradation | 1-gen-2022 | del Rosario Salazar Sanchez, Margarita; Immirzi, Barbara; Fernando Solanilla Duque, Jose; Zannini, Domenico; Malinconico, Mario; Santagata, Gabriella | |
Upgrading cardoon biomass into Polyhydroxybutyrate based blends: A holistic approach for the synthesis of biopolymers and additives | 1-gen-2022 | Turco, R.; Corrado, I.; Zannini, D.; Gargiulo, L.; Di Serio, M.; Pezzella, C.; Santagata, G. | |
Beta-glucan and protein mixtures extracted from barley and filled with ZnO to develop bioactive wound dressings | 1-gen-2021 | Giovanna Gomez d'Ayala ; Hussam A.A. Razzaq ; Gabriella Santagata; Francesca Bosco ; Chiara Mollea; Nigel Larsen; Donatella Duraccio |