OMBRA, MARIA NEVE
OMBRA, MARIA NEVE
Istituto di Scienze dell'Alimentazione - ISA
Antibacterial Activity and Prebiotic Properties of Six Types of Lamiaceae Honey
2024 Nazzaro, F.; Ombra, M. N.; Coppola, F.; De Giulio, B.; D'Acierno, A.; Coppola, R.; Fratianni, F.
Chemical Characterization and Biological Properties of Leguminous Honey
2024 Fratianni, F.; Amato, G.; Ombra, M. N.; De Feo, V.; Nazzaro, F.; De Giulio, B.
Pasta Fortification with Leaves of Edible Wild Plants to Lower the P Glycaemic Index of Handmade Fresh Noodles
2023 Ombra, MARIA NEVE; Nazzaro, Filomena; Fratianni, Florinda
Biochemical Characterization of Some Varieties of Apricot Present in the Vesuvius Area, Southern Italy
2022 Fratianni, Florinda; Cozzolino, Rosaria; D'Acierno, Antonio; Ombra, MARIA NEVE; Spigno, Patrizia; Riccardi, Riccardo; Malorni, Livia; Stocchero, Matteo; Nazzaro, Filomena
Enriched pasta incorporating typical vegetables of mediterranean diet: in vitro evaluation of inhibitory potential on digestive enzymes and predicted glycaemic index
2022 Ombra, MARIA NEVE; Nazzaro, Filomena; Fratianni, Florinda
Lowering the predicted glycemic index of pasta using dried onions as functional ingredients
2022 Ombra, MARIA NEVE; Nazzaro, Filomena; Fratianni, Florinda
Fatty Acid Composition, Antioxidant, and in vitro Anti-inflammatory Activity of Five Cold-Pressed Prunus Seed Oils, and Their Anti-biofilm Effect Against Pathogenic Bacteria
2021 Fratianni, Florinda; d' Acierno, Antonio; Ombra, MARIA NEVE; Amato, Giuseppe; De Feo, Vincenzo; Fernando AyalaZavala, Juan; Coppola, Raffaele; Nazzaro, Filomena
Polyphenols content and in vitro alfa-glycosidase activity of different italian monofloral honeys, and their effect on selected pathogenic and probiotic bacteria
2021 Fratianni, F.; Ombra, M. N.; Caputo, L.; Amato, G.; De, Feo; V., Coppola; D'Acierno, A.; Nazzaro, F.
Anti-biofilm properties exhibited by different types of monofloral honey
2020 Nazzaro, Filomena; Fratianni, Florinda; D'Acierno, Antonio; Ombra, MARIA NEVE; Caputo, Lucia; Coppola, Raffaele; De Feo, Vincenzo
Street Food in Southern Italy: From the Past to the Future
2020 Maria Neve Ombra; Florinda Fratianni;Filomena Nazzaro
The Confectionery of Southern Italy: From the Tradition to the Future
2020 Ombra, MARIA NEVE; Fratianni, Florinda; Nazzaro, Filomena
Dietary compounds and cutaneous malignant melanoma: recent advances from a biological perspective
2019 Ombra, MARIA NEVE; Paliogiannis, Panagiotis; Stucci Luigia, Stefania; Colombino, Maria; Casula, Milena; Sini, MARIA CRISTINA; Manca, Antonella; Palomba, Grazia; Stanganelli, Ignazio; Mandala, Mario; Gandini, Sara; Lissia, Amelia; Doneddu, Valentina; Cossu, Antonio; Palmieri, Giuseppe
Health attributes of ten Mediterranean edible flowers: anti-proliferative and enzyme inhibitory properties
2019 Maria Neve Ombra ; Antonio D'acierno; Filomena Nazzaro;Florinda Fratianni
Polyphenols, Antioxidant, Antibacterial, and Biofilm Inhibitory Activities of Peel and Pulp of Citrus medica L., Citrus bergamia, and Citrus medica cv. Salò Cultivated in Southern Italy
2019 Fratianni, Florinda; Cozzolino, Autilia; De Feo, Vincenzo; Coppola, Raffaele; Ombra, MARIA NEVE; Nazzaro, Filomena
Alpha-amylase, a-glucosidase and lipase inhibiting activities of polyphenol-rich extracts from six common bean cultivars of Southern Italy, before and after cooking
2018 Ombra, Mn; D'Acierno, A; Nazzaro, F; Spigno, P; Riccardi, R; Zaccardelli, M; Pane, C; Coppola, R; Fratianni, F
Apricots: biochemistry and functional properties
2018 Fratianni, F; Ombra, Mn; D'Acierno, A; Cipriano, L; Nazzaro, F
Phaseolus vulgaris: Southern Italian varieties, properties and health benefits
2018 Ombra, MARIA NEVE; M, N; Corrado, G; Nazzaro, F; Fratianni, Florinda; F,
Recovery of biomolecules of high benefit from food waste
2018 Nazzaro, F; Fratianni, F; Ombra, Mn; D'Acierno, A; Coppola, R
Biochemical and biological characterization of two Brassicaceae after their commercial expiry date
2017 Ombra, Mn; Cozzolino, A; Nazzaro, F; D'Acierno, A; Tremonte, P; Coppola, R; Fratianni, F
Vitamin D status and risk for malignant cutaneous melanoma: recent advances
2017 Ombra, Mn; Paliogiannis, P; Doneddu, V; Sini, Mc; Colombino, M; Rozzo, C; Stanganelli, I; Tanda, F; Cossu, A; Palmieri, G
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Antibacterial Activity and Prebiotic Properties of Six Types of Lamiaceae Honey | 1-gen-2024 | Nazzaro, F.; Ombra, M. N.; Coppola, F.; De Giulio, B.; D'Acierno, A.; Coppola, R.; Fratianni, F. | |
| Chemical Characterization and Biological Properties of Leguminous Honey | 1-gen-2024 | Fratianni, F.; Amato, G.; Ombra, M. N.; De Feo, V.; Nazzaro, F.; De Giulio, B. | |
| Pasta Fortification with Leaves of Edible Wild Plants to Lower the P Glycaemic Index of Handmade Fresh Noodles | 1-gen-2023 | Ombra, MARIA NEVE; Nazzaro, Filomena; Fratianni, Florinda | |
| Biochemical Characterization of Some Varieties of Apricot Present in the Vesuvius Area, Southern Italy | 1-gen-2022 | Fratianni, Florinda; Cozzolino, Rosaria; D'Acierno, Antonio; Ombra, MARIA NEVE; Spigno, Patrizia; Riccardi, Riccardo; Malorni, Livia; Stocchero, Matteo; Nazzaro, Filomena | |
| Enriched pasta incorporating typical vegetables of mediterranean diet: in vitro evaluation of inhibitory potential on digestive enzymes and predicted glycaemic index | 1-gen-2022 | Ombra, MARIA NEVE; Nazzaro, Filomena; Fratianni, Florinda | |
| Lowering the predicted glycemic index of pasta using dried onions as functional ingredients | 1-gen-2022 | Ombra, MARIA NEVE; Nazzaro, Filomena; Fratianni, Florinda | |
| Fatty Acid Composition, Antioxidant, and in vitro Anti-inflammatory Activity of Five Cold-Pressed Prunus Seed Oils, and Their Anti-biofilm Effect Against Pathogenic Bacteria | 1-gen-2021 | Fratianni, Florinda; d' Acierno, Antonio; Ombra, MARIA NEVE; Amato, Giuseppe; De Feo, Vincenzo; Fernando AyalaZavala, Juan; Coppola, Raffaele; Nazzaro, Filomena | |
| Polyphenols content and in vitro alfa-glycosidase activity of different italian monofloral honeys, and their effect on selected pathogenic and probiotic bacteria | 1-gen-2021 | Fratianni, F.; Ombra, M. N.; Caputo, L.; Amato, G.; De, Feo; V., Coppola; D'Acierno, A.; Nazzaro, F. | |
| Anti-biofilm properties exhibited by different types of monofloral honey | 1-gen-2020 | Nazzaro, Filomena; Fratianni, Florinda; D'Acierno, Antonio; Ombra, MARIA NEVE; Caputo, Lucia; Coppola, Raffaele; De Feo, Vincenzo | |
| Street Food in Southern Italy: From the Past to the Future | 1-gen-2020 | Maria Neve Ombra; Florinda Fratianni;Filomena Nazzaro | |
| The Confectionery of Southern Italy: From the Tradition to the Future | 1-gen-2020 | Ombra, MARIA NEVE; Fratianni, Florinda; Nazzaro, Filomena | |
| Dietary compounds and cutaneous malignant melanoma: recent advances from a biological perspective | 1-gen-2019 | Ombra, MARIA NEVE; Paliogiannis, Panagiotis; Stucci Luigia, Stefania; Colombino, Maria; Casula, Milena; Sini, MARIA CRISTINA; Manca, Antonella; Palomba, Grazia; Stanganelli, Ignazio; Mandala, Mario; Gandini, Sara; Lissia, Amelia; Doneddu, Valentina; Cossu, Antonio; Palmieri, Giuseppe | |
| Health attributes of ten Mediterranean edible flowers: anti-proliferative and enzyme inhibitory properties | 1-gen-2019 | Maria Neve Ombra ; Antonio D'acierno; Filomena Nazzaro;Florinda Fratianni | |
| Polyphenols, Antioxidant, Antibacterial, and Biofilm Inhibitory Activities of Peel and Pulp of Citrus medica L., Citrus bergamia, and Citrus medica cv. Salò Cultivated in Southern Italy | 1-gen-2019 | Fratianni, Florinda; Cozzolino, Autilia; De Feo, Vincenzo; Coppola, Raffaele; Ombra, MARIA NEVE; Nazzaro, Filomena | |
| Alpha-amylase, a-glucosidase and lipase inhibiting activities of polyphenol-rich extracts from six common bean cultivars of Southern Italy, before and after cooking | 1-gen-2018 | Ombra, Mn; D'Acierno, A; Nazzaro, F; Spigno, P; Riccardi, R; Zaccardelli, M; Pane, C; Coppola, R; Fratianni, F | |
| Apricots: biochemistry and functional properties | 1-gen-2018 | Fratianni, F; Ombra, Mn; D'Acierno, A; Cipriano, L; Nazzaro, F | |
| Phaseolus vulgaris: Southern Italian varieties, properties and health benefits | 1-gen-2018 | Ombra, MARIA NEVE; M, N; Corrado, G; Nazzaro, F; Fratianni, Florinda; F, | |
| Recovery of biomolecules of high benefit from food waste | 1-gen-2018 | Nazzaro, F; Fratianni, F; Ombra, Mn; D'Acierno, A; Coppola, R | |
| Biochemical and biological characterization of two Brassicaceae after their commercial expiry date | 1-gen-2017 | Ombra, Mn; Cozzolino, A; Nazzaro, F; D'Acierno, A; Tremonte, P; Coppola, R; Fratianni, F | |
| Vitamin D status and risk for malignant cutaneous melanoma: recent advances | 1-gen-2017 | Ombra, Mn; Paliogiannis, P; Doneddu, V; Sini, Mc; Colombino, M; Rozzo, C; Stanganelli, I; Tanda, F; Cossu, A; Palmieri, G |