RENDA, AGATINO
RENDA, AGATINO
Istituto di Chimica Biomolecolare - ICB - Sede Secondaria Catania
Comprehensive Morphometric and Biochemical Characterization of Seven Basil (Ocimum basilicum L.) Genotypes: Focus on Light Use Efficiency
2024 Branca, Ferdinando; Treccarichi, Simone; Ruberto, Giuseppe; Renda, Agatino; Argento, Sergio
Genetic improvement of Citrus fruits: The essential oil profiles in a Citrus limon backcross progeny derived from somatic hybridization
2013 Fatta Del Bosco, S; Abbate, L; Tusa, N; Strano, T; Renda, A; Ruberto, G
Genetic improvement of citrus fruits: new somatic hibrids from Citrus sinensis (L.) Osb. and Citrus limon (L.) Burm. F.
2012 Abbate, L; Tusa, N; Fatta del Bosco, S; Strano, T; Renda, A; Ruberto, G
Volatile components of grape pomace from different cultivars of Sicilian Vitis vinifera
2008 Ruberto, G; Renda, A; Amico, V; Tringali, L
Polyphenol constituents and antioxidant activity of grape pomace extracts from five Sicilian red grape cultivars
2007 Ruberto, G.; Renda, A.; Daquino, C.;
Polyphenol costituents and antioxidant activity of grape pomace extracts fron five Sicilian red grape cultivars.
2007 Ruberto G.; Renda A.; Daquino C.; Amico V.; Spatafora C.; Tringali C.; De Tommasi N..
Polyphenolis distribution in juices from Citrus allotetraploid somatic hybrids and their sexual hybrids
2007 Tusa, N; Abbate, L; Renda, A; Rubero, G
Caratterizzazione aromatica di tipi siciliani di aglio (Allium sativum L.).
2006 Ruberto, G; Argento, S; Renda, A; Branca, F
Constituents of grape pomace from the Sicilian cultivar `Nerello Mascalese'
2004 Amico V.; Napoli E.M.; Renda A.; Ruberto G.; Spatafora C.; Tringali C.
Citrus limonoids and their semisynthetic derivatives as antifeedant agents against Spodoptera frugiperda larvae. A structure-activity relationship study
2002 Ruberto, G; Renda, A; Tringali, C; Napoli, Em; Simmonds, Msj
Citrus limonoids and theri semisynthetic derivatives as antifeedant agents. A structure-activity relationship study
2002 Ruberto, G; Renda, A; Tringali, C; Napoli, Em; Simmonds, Ms
New biotechnologies to valorise agricultural products and to produce dietary supplements
2002 Manganaro, R; Mafrici, A; Ruberto, G; Renda, A; Pizzimenti, F
The composition of the steam-distilled and supercritical carbon dioxide volatile oil of Ferulago nododsa
1999 Ruberto, G; Biondi, D; Renda, A
Determinazione delle vitamine A ed E in compresse rivestite mediante estrazione con fluidi supercritici
1998 Scalia, S; Renda, A; Ruberto, G
Relationship between chemical composition of citrus essential oils and antimicrobial action on Penicillium digitatum and P. italicum
1998 Caccioni, Drl; Biondi, D; Guizzardi, M; Renda, A; Ruberto, G
Essential Oil of Cami, a New Citrus Hybrid
1997 Ruberto, G; Biondi, D; Rapisarda, P; Renda, A; Starrantino, A
Essential oil of two new pigmented Citrus hybrids, Citrus clementina x C. sinensis
1997 Ruberto, G; Renda, A; Piattelli, M; Rapisarda, P; Starrantino, A
Assay of vitamin A palmitate and vitamin E acetate in cream and lotion formulations by supercritical fluid extraction anf HPLC
1995 Scalia, S.; Renda, A.; Ruberto, G. Bonina, F. Menegatti, E.