CNR Institutional Research Information System

ZACHEO, GIUSEPPE

ZACHEO, GIUSEPPE  

Istituto di Scienze delle Produzioni Alimentari - ISPA - Sede Secondaria di Lecce  

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Risultati 1 - 17 di 17 (tempo di esecuzione: 0.039 secondi).
Titolo Data di pubblicazione Autore(i) File
Molecular and physiological characteristics of a grape yeast strain containing atypical genetic material 1-gen-2010 Cappello, Ms; Poltronieri, P; Blaiotta, G; Zacheo, G
The influence of lycopene on the proliferation of human breast cell line (MCF-7) 1-gen-2007 Fornelli, F.; Leone, A.; Verdesca, I.; Minervini, F.; Zacheo, G.
The influence of lycopene on the proliferation of human breast cell line (mcf-7) 1-gen-2007 Fornelli, F Leone A; Verdesca, I; Minervini, F; Zacheo, G
Lipoxygenase involvement in ripening strawberry 1-gen-2006 Leone, A; Blevezacheo, T; Gerardi, C; Melillo, Mt; Leo, L; Zacheo, G
Characterization of Saccharomyces cerevisiae strains isolated from must of grape grown in experimental vineyard 1-gen-2004 Cappello, MARIA STELLA; Bleve, G; Grieco, F; Dellaglio, F; Zacheo, G
Analysis of protein expression and the production of aroma compounds during strawberry ripening 1-gen-2003 Leone, Antonella; Gerardi, Carmela; Leo, Lucia; Laddomada, Barbara; Conti, Amedeo; Bisson, Caroline; Valentini, Sabina; Zacheo, Giuseppe
Subcellular localisation of an active green fluorescent protein-tagged GUP1 glycerol transporter in Saccharomyces cerevisiae. 1-gen-2003 Bleve, G; Grieco, F; Cappello, M S; Santonocito, C; Dellaglio, F; Zacheo, G
Identification and Characterisation of the IgE-binding proteins 2S albumin and conglutin gamma in almond seed 1-gen-2002 Poltronieri, P; Cappello, Ms; Dohmae, N; Conti, A; Fortunato, D; Pastorello, Ea; Ortolani, C; Zacheo, G
Proteome analysis of proteins expressed during ripening of stawberry fruits 1-gen-2002 Gerardi, C; Minerdo, M; Bisson, C; Laddomada, B; Leo, L; Leone, A; Valentini, S; Zacheo, G
Characterisation of lab in typical Salento Pecorino cheese 1-gen-2001 Cappello, Ms; Laddomada, B; Poltronieri, P; Zacheo, G
Molecular cloning and biochemical characterisation of a lipoxygenase in almond (Prunus dulcis) seed 1-gen-2001 Mita, G; Gallo, A; Greco, V; Zasiura, C; Casey, R; Zacheo, G; Santino, A
Partial purification and characterization of b-D-Galactosidase from cherry (P. avium L., cv Lapins) fruits 1-gen-1998 Gerardi C.; Santino A.; Blando F.; Zacheo G.
Purification and characterisation of a novel papain inhibitor from common bean (Phaseolus vulgaris) seed 1-gen-1998 Santino, A; Gallo, A; Leone, A; Poltronieri, P; Zacheo, G
Physiological and biochemical characterization of a papain inhibitor from seeds of common bean (Phaseolus vulgaris l.) 1-gen-1996 Santino, A.; Leone, A.; Zacheo, G.
Physiological and Biochemical characterization of a papain inhibitors from seeds of common bean (Phaseolus vulgaris L.) 1-gen-1996 Santino, A; Leone, A; Zacheo, G
Two-Dimensional Gel Electrophoresis of Heat Shock Proteins in Roots of Barley Seedlings 1-gen-1996 Leone, Antonella; Piro, Gabriella; Zacheo, Giuseppe; Dalessandro, Giuseppe
Relationship between root respiration and seedling age in tomato cultivars infested by Meloidogyne incognita 1-gen-1987 Zacheo G.; Molinari S.;