D'AMICO, LEONE
D'AMICO, LEONE
Istituto di Scienze delle Produzioni Alimentari - ISPA
Liquid submerged fermentation by selected microbial strains for onion skins valorization and its effects on polyphenols
2023 Francesca Anna Ramires ; Anna Rita Bavaro ; Isabella D'Antuono ;Vito Linsalata ; Leone D'Amico; Federico Baruzzi; Loris Pinto; Annamaria Tarantini, Antonella Garbetta Angela Cardinali; Gianluca Bleve
Phenolic profile of whole seeds and seed fractions of lentils and its impact on antioxidant activity
2023 Manco, Antonio; Gerardi, Carmela; Romano, Giuseppe; D'Amico, Leone; Blanco, Antonio; Milano, Francesco; Pietro Di Sansebastiano, Gian; Balech, Rind; Laddomada, Barbara
Whole Grape Pomace Flour as Nutritive Ingredient for Enriched Durum Wheat Pasta with Bioactive Potential
2023 Gerardi, Carmela; D'Amico, Leone; Durante, Miriana; Tufariello, Maria; Giovinazzo, Giovanna
Drought and Heat Stress Impacts on Phenolic Acids Accumulation in Durum Wheat Cultivars
2021 Laddomada, Barbara; Blanco, Antonio; Mita, Giovanni; D'Amico, Leone; P Singh, Ravi; Ammar, Karim; Crossa, Jose; Guzmán, Carlos
Strategies for Reuse of Skins Separated From Grape Pomace as Ingredient of Functional Beverages
2020 Gerardi, Carmela; D'Amico, Leone; Migoni, Danilo; Santino, Angelo; Salomone, Antonio; A Carluccio, Maria; Giovinazzo, Giovanna
Quantitative issues related to the headspace-SPME-GC/MS analysis of volatile compounds in wines: the case of Maresco sparkling wine
2019 Tufariello, M; Pati, S; D'Amico, L; Bleve, G; Losito, I; Grieco, F
Phytochemical Analysis and Antioxidant Properties in Colored Tiggiano Carrots
2018 Scarano, Aurelia; Gerardi, Carmela; D'Amico, Leone; Accogli, Rita; Santino, Angelo
Genetic variation for phenolic acids concentration and composition in a tetraploid wheat (Triticum turgidum L.) collection
2016 Laddomada, B; Durante, M; Mangini, G; D'Amico, L; Lenucci, Ms; Simeone, R; Piarulli, L; Mita, G; Blanco, A
Resveratrol Biosynthesis Up-Regulates the Ascorbate/Glutathione Pathway in Transgenic Tomato Fruit.
2013 Paradiso, A; D'Amico, L; Nicoletti, I; Santino, A; De Gara, L; Giovinazzo, G
Cultivation of Arabidopsis cell cultures in a stirred bioreactor at variable oxygen levels: influence on tocopherol production
2010 Nisi, R; Paradiso, A; De Gara, L; D'Amico, L; Caretto, S
Antioxidant and anti-inflammatory properties of tomato fruits synthesizing different amounts of stilbenes
2009 D'Introno, A; Paradiso, A; Scoditti, E; D'Amico, L; De Paolis, A; Carluccio, Ma; Nicoletti, I; Degara, L; Santino, A; Giovinazzo, G
Biotechnological production of resveratrol in tomato improves the health properties of fruits and affects the seeds set
2009 Laddomada, B; Ingrosso, I; Di Presa, Ca; D'Amico, L; Santino, A; Giovinazzo, G
Antioxidant metabolite profiles in tomato fruits constitutively expressing the grapevine stilbene synthase gene
2005 Giovinazzo G.; D'Amico L.; Paradiso A.; Bollini R.; Sparvoli F.; De Gara L.
Ascorbate and glutathione levels in two sunflower cell lines of differing alpha-tocopherol biosynthetic capability
2002 Caretto, S; Paradiso, A; D'Amico, L; De Gara, L
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Liquid submerged fermentation by selected microbial strains for onion skins valorization and its effects on polyphenols | 1-gen-2023 | Francesca Anna Ramires ; Anna Rita Bavaro ; Isabella D'Antuono ;Vito Linsalata ; Leone D'Amico; Federico Baruzzi; Loris Pinto; Annamaria Tarantini, Antonella Garbetta Angela Cardinali; Gianluca Bleve | |
| Phenolic profile of whole seeds and seed fractions of lentils and its impact on antioxidant activity | 1-gen-2023 | Manco, Antonio; Gerardi, Carmela; Romano, Giuseppe; D'Amico, Leone; Blanco, Antonio; Milano, Francesco; Pietro Di Sansebastiano, Gian; Balech, Rind; Laddomada, Barbara | |
| Whole Grape Pomace Flour as Nutritive Ingredient for Enriched Durum Wheat Pasta with Bioactive Potential | 1-gen-2023 | Gerardi, Carmela; D'Amico, Leone; Durante, Miriana; Tufariello, Maria; Giovinazzo, Giovanna | |
| Drought and Heat Stress Impacts on Phenolic Acids Accumulation in Durum Wheat Cultivars | 1-gen-2021 | Laddomada, Barbara; Blanco, Antonio; Mita, Giovanni; D'Amico, Leone; P Singh, Ravi; Ammar, Karim; Crossa, Jose; Guzmán, Carlos | |
| Strategies for Reuse of Skins Separated From Grape Pomace as Ingredient of Functional Beverages | 1-gen-2020 | Gerardi, Carmela; D'Amico, Leone; Migoni, Danilo; Santino, Angelo; Salomone, Antonio; A Carluccio, Maria; Giovinazzo, Giovanna | |
| Quantitative issues related to the headspace-SPME-GC/MS analysis of volatile compounds in wines: the case of Maresco sparkling wine | 1-gen-2019 | Tufariello, M; Pati, S; D'Amico, L; Bleve, G; Losito, I; Grieco, F | |
| Phytochemical Analysis and Antioxidant Properties in Colored Tiggiano Carrots | 1-gen-2018 | Scarano, Aurelia; Gerardi, Carmela; D'Amico, Leone; Accogli, Rita; Santino, Angelo | |
| Genetic variation for phenolic acids concentration and composition in a tetraploid wheat (Triticum turgidum L.) collection | 1-gen-2016 | Laddomada, B; Durante, M; Mangini, G; D'Amico, L; Lenucci, Ms; Simeone, R; Piarulli, L; Mita, G; Blanco, A | |
| Resveratrol Biosynthesis Up-Regulates the Ascorbate/Glutathione Pathway in Transgenic Tomato Fruit. | 1-gen-2013 | Paradiso, A; D'Amico, L; Nicoletti, I; Santino, A; De Gara, L; Giovinazzo, G | |
| Cultivation of Arabidopsis cell cultures in a stirred bioreactor at variable oxygen levels: influence on tocopherol production | 1-gen-2010 | Nisi, R; Paradiso, A; De Gara, L; D'Amico, L; Caretto, S | |
| Antioxidant and anti-inflammatory properties of tomato fruits synthesizing different amounts of stilbenes | 1-gen-2009 | D'Introno, A; Paradiso, A; Scoditti, E; D'Amico, L; De Paolis, A; Carluccio, Ma; Nicoletti, I; Degara, L; Santino, A; Giovinazzo, G | |
| Biotechnological production of resveratrol in tomato improves the health properties of fruits and affects the seeds set | 1-gen-2009 | Laddomada, B; Ingrosso, I; Di Presa, Ca; D'Amico, L; Santino, A; Giovinazzo, G | |
| Antioxidant metabolite profiles in tomato fruits constitutively expressing the grapevine stilbene synthase gene | 1-gen-2005 | Giovinazzo G.; D'Amico L.; Paradiso A.; Bollini R.; Sparvoli F.; De Gara L. | |
| Ascorbate and glutathione levels in two sunflower cell lines of differing alpha-tocopherol biosynthetic capability | 1-gen-2002 | Caretto, S; Paradiso, A; D'Amico, L; De Gara, L |