EWG 18-01 was asked to develop and assess a biomass escapement harvest control rule (HCR)for anchovy and sardine in the Adriatic Sea (GSA 17-18) that would ensure a low probability ofSSB to fall below Blim. STECF reviewed the report of EWG 18-01 and notes that the EWGadequately addressed the ToRs. STECF acknowledges the extensive work undertaken by theworking group.
Rapporto tecnico finale relativo al Working Group Internazionale dello Scientific, Technical and Economic Committee for Fisheries (STECF), per la valutazione di scenari alternativi per i piccoli pelagici del Mare Adriatico, Ispra 26 febbraio-02 marzo 2018. Anno 2018.
Scientific, Technical and Economic Committee for Fisheries (STECF) - 2018. Data gaps and Biomass Escapement Strategy for Adriatic anchovy and sardine (STECF-18-01)
Angelini Silvia;Costantini Ilaria;Mannini Alessandro;
2018
Abstract
EWG 18-01 was asked to develop and assess a biomass escapement harvest control rule (HCR)for anchovy and sardine in the Adriatic Sea (GSA 17-18) that would ensure a low probability ofSSB to fall below Blim. STECF reviewed the report of EWG 18-01 and notes that the EWGadequately addressed the ToRs. STECF acknowledges the extensive work undertaken by theworking group.| File | Dimensione | Formato | |
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kj-ax-18-003-en-n_1.pdf
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