TRISTEZZA, MARIANA
TRISTEZZA, MARIANA
Istituto di Scienze delle Produzioni Alimentari - ISPA
AN INNOVATIVE OLIGONUCLEOTIDE MICROARRAY TO DETECT SPOILAGE MICROORGANISMS IN WINE
2018 Cimaglia, F; Tristezza, M; Saccomanno, A; Rampino, P; Perrotta, C; Capozzi, V; Spano, G; Chiesa, M; Mita, G; Grieco, F
Transcriptional analysis of Acinetobacter sp. neg1 capable of degrading ochratoxin A
2017 Liuzzi, Vc; Fanelli, F; Tristezza, M; Haidukowski, M; Picardi, E; Manzari, C; Lionetti, C; Grieco, F; Logrieco, Af; Thon, Mr; Pesole, G; Mule, G
From grape berries to wine: population dynamics of cultivable yeasts associated to "Nero di Troia" autochthonous grape cultivar
2016 Carmela Garofalo; Mariana Tristezza; Francesco Grieco; Giuseppe Spanoand Vittorio Capozzi
Simultaneous inoculation of yeasts and lactic acid bacteria: effects on fermentation dynamics and chemical composition of Negroamaro wine
2016 Tristezza, M; di Feo, L; Tufariello, M; Grieco, F; Capozzi, V; Spano, G; Mita, G; Grieco, F
The Oenological Potential of Hanseniaspora uvarum in Simultaneous and Sequential Co-fermentation with Saccharomyces cerevisiae for Industrial Wine Production
2016 Tristezza, M; Tufariello, M; Capozzi, V; Spano, G; Mita, G; Grieco, F
Biodegradation of Ochratoxin A by Bacterial Strains Isolated from Vineyard Soils
2015 De Bellis P.; Tristezza M.; Haidukowski M.; Fanelli F.; Sisto A.; Mulè G.; Grieco F.
Draft genome sequence of Acinetobacter sp neg1 capable of degrading ochratoxin A
2015 Fanelli, Francesca; Matteo, Chiara; Liuzzi Vania, C; Miriam, Haidukowski; Tristezza, Mariana; Manzari, Caterina; D'Erchia, ANNA MARIA; Pesole, Graziano; Horner David, S; Giuseppina, Mule
Occurrence of Listeria monocytogenes and Salmonella spp. in meat processed products from industrial plants in Southern Italy
2015 Valeria D'Ostuni; Mariana Tristezza; Maria Grazia De Giorgi; Patrizia Rampino; Francesco Grieco; Carla Perrotta
Intraspecific biodiversity and 'spoilage potential' of Brettanomyces bruxellensis in Apulian wines
2014 Maria Rosaria Di Toro; Vittorio Capozzi; Luciano Beneduce; Hervé Alexandre; Mariana Tristezza; Miriana Durante; Maria Tufariello; Francesco Grieco; Giuseppe Spano
Biodiversity and safety aspects of yeast strains characterized from vineyards and spontaneous fermentations in the Apulia Region, Italy
2013 Tristezza M.; Vetrano C.; Bleve G.; Spano G.; Capozzi V.; Logrieco A.; Mita G.; Grieco F
An optimized protocol for the production of interdelta markers in Saccharomyces cerevisiae by using capillary electrophoresis.
2009 Tristezza M.; Gerardi C.; Logrieco A.;Grieco F.
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| AN INNOVATIVE OLIGONUCLEOTIDE MICROARRAY TO DETECT SPOILAGE MICROORGANISMS IN WINE | 1-gen-2018 | Cimaglia, F; Tristezza, M; Saccomanno, A; Rampino, P; Perrotta, C; Capozzi, V; Spano, G; Chiesa, M; Mita, G; Grieco, F | |
| Transcriptional analysis of Acinetobacter sp. neg1 capable of degrading ochratoxin A | 1-gen-2017 | Liuzzi, Vc; Fanelli, F; Tristezza, M; Haidukowski, M; Picardi, E; Manzari, C; Lionetti, C; Grieco, F; Logrieco, Af; Thon, Mr; Pesole, G; Mule, G | |
| From grape berries to wine: population dynamics of cultivable yeasts associated to "Nero di Troia" autochthonous grape cultivar | 1-gen-2016 | Carmela Garofalo; Mariana Tristezza; Francesco Grieco; Giuseppe Spanoand Vittorio Capozzi | |
| Simultaneous inoculation of yeasts and lactic acid bacteria: effects on fermentation dynamics and chemical composition of Negroamaro wine | 1-gen-2016 | Tristezza, M; di Feo, L; Tufariello, M; Grieco, F; Capozzi, V; Spano, G; Mita, G; Grieco, F | |
| The Oenological Potential of Hanseniaspora uvarum in Simultaneous and Sequential Co-fermentation with Saccharomyces cerevisiae for Industrial Wine Production | 1-gen-2016 | Tristezza, M; Tufariello, M; Capozzi, V; Spano, G; Mita, G; Grieco, F | |
| Biodegradation of Ochratoxin A by Bacterial Strains Isolated from Vineyard Soils | 1-gen-2015 | De Bellis P.; Tristezza M.; Haidukowski M.; Fanelli F.; Sisto A.; Mulè G.; Grieco F. | |
| Draft genome sequence of Acinetobacter sp neg1 capable of degrading ochratoxin A | 1-gen-2015 | Fanelli, Francesca; Matteo, Chiara; Liuzzi Vania, C; Miriam, Haidukowski; Tristezza, Mariana; Manzari, Caterina; D'Erchia, ANNA MARIA; Pesole, Graziano; Horner David, S; Giuseppina, Mule | |
| Occurrence of Listeria monocytogenes and Salmonella spp. in meat processed products from industrial plants in Southern Italy | 1-gen-2015 | Valeria D'Ostuni; Mariana Tristezza; Maria Grazia De Giorgi; Patrizia Rampino; Francesco Grieco; Carla Perrotta | |
| Intraspecific biodiversity and 'spoilage potential' of Brettanomyces bruxellensis in Apulian wines | 1-gen-2014 | Maria Rosaria Di Toro; Vittorio Capozzi; Luciano Beneduce; Hervé Alexandre; Mariana Tristezza; Miriana Durante; Maria Tufariello; Francesco Grieco; Giuseppe Spano | |
| Biodiversity and safety aspects of yeast strains characterized from vineyards and spontaneous fermentations in the Apulia Region, Italy | 1-gen-2013 | Tristezza M.; Vetrano C.; Bleve G.; Spano G.; Capozzi V.; Logrieco A.; Mita G.; Grieco F | |
| An optimized protocol for the production of interdelta markers in Saccharomyces cerevisiae by using capillary electrophoresis. | 1-gen-2009 | Tristezza M.; Gerardi C.; Logrieco A.;Grieco F. |