PALUMBO, MICHELA
PALUMBO, MICHELA
Istituto di Scienze delle Produzioni Alimentari - ISPA
Chemical Composition and Biological Activity of Phenolic Compounds and Carotenoids Extracted from Yellow-Purple Polignano Carrots
2026 Cefola, Maria; Moccia, Stefania; Carbone, Virginia; Minasi, Paola; Pace, Bernardo; Palumbo, Michela; Russo, Gian Luigi; Russo, Maria
Ecofriendly preservation for fresh-cut apples: The design of a hurdle approach combining microwave heating, organic acids dipping, and packaging
2026 De Chiara, Maria Lucia Valeria; De Simone, Nicola; Cefola, Maria; Capozzi, Vittorio; Palumbo, Michela
Advancing Kiwifruit Maturity Assessment: A Comparative Study of Non-Destructive Spectral Techniques and Predictive Models
2025 Palumbo, Michela; Pace, Bernardo; Corvino, Antonia; Serio, Francesco; Carotenuto, Federico; Cavaliere, Alice; Genangeli, Andrea; Cefola, Maria; Gioli, Beniamino
Citral-releasing active patches preserve the overall quality and extend strawberry shelf-life
2025 Palumbo, M.; Fancello, F.; Zara, S.; Pace, B.; Ricci, I.; Quintieri, L.; Lippolis, V.; Forleo, T.; Sorrentino, A.; Oliviero, M.; Cervellieri, S.; Caputo, L.; Cefola, M.
Improvement of antioxidant activity and postharvest quality of fresh-cut artichoke by dipping in flavonoid-rich bergamot juice
2025 Palumbo, Michela; Quintieri, Laura; Bartella, Lucia; Di Donna, Leonado; Santoro, Ilaria; Luparelli, Anna; Caputo, Leonardo; Pace, Bernardo; Cozzolino, Rosaria; Matarazzo, Cristina; Cefola, Maria
Nutrient and phytochemical composition of rocket and cabbage microgreens grown under varying potassium regimes
2025 Palumbo, Michela; Cozzolino, Rosaria; Capozzi, Vittorio; Di Cuia, Giuseppe; Malorni, Livia; Pace, Bernardo; Serio, Francesco; D'Imperio, Massimiliano; Cefola, Maria
Quality monitoring of table grapes stored in controlled atmosphere using an S3+MOS nanosensor device
2025 Poeta, Elisabetta; De Chiara, Maria Lucia Valeria; Cefola, Maria; Caruso, Immacolata; Genzardi, Dario; Nunez-Carmona, Estefania; Pace, Bernardo; Palumbo, Michela; Sberveglieri, Veronica
A novel random forest-based approach for the non-destructive and explainable estimation of ammonia and chlorophyll in fresh-cut rocket leaves
2024 Polimena, Stefano; Pio, Gianvito; Cefola, Maria; Palumbo, Michela; Ceci, Michelangelo; Attolico, Giovanni
Postharvest Quality of Citrus medica L. (cv Liscia-Diamante) Fruit Stored at Different Temperatures: Volatile Profile and Antimicrobial Activity of Essential Oils
2024 Quintieri, Laura; Palumbo, Michela; Ricci, Ilde; Pace, Bernardo; Caputo, Leonardo; Adduci, Angelo; Luparelli, Anna; Cefola, Maria; Siano, Francesco; Cozzolino, Rosaria
Qualitative and biochemical characteristics of pomegranate fruit grown using reclaimed water and low input fertigation treatments at harvest and during storage
2024 Palumbo, Michela; Carbone, Virginia; Ricci, Ilde; Pace, Bernardo; Cefola, Maria; Minasi, Paola; Pietro Garofalo, Simone; Camposeo, Salvatore; Tallou, Anas; Alessandro Vivaldi, Gaetano
Ready-to-use broccoli raab (Brassica rapa L. subsp. sylvestris) quality and volatilome as affected by packaging
2024 de Chiara, M. L. V.; Cefola, M.; Pace, B.; Palumbo, M.; Amodio, M. L.; Colelli, G.
Reduced Fertilization to Improve Sustainable Use of Resources and Preserve Postharvest Quality of Fresh-Cut Wild Rocket (Diplotaxis tenuifolia L.) in Soil-Bound and Soilless Cultivation
2024 Palumbo, Michela; Bonelli, Lucia; Pace, Bernardo; Montesano, Francesco F.; Serio, Francesco; Cefola, Maria
Untargeted volatolomic approach for the identification of sensory quality markers of fresh-cut iceberg lettuce stored in modified atmosphere packaging
2024 Palumbo, M.; Marchesiello, W. M. V.; Spadaccino, G.; Pace, B.; Ricci, I.; Nardiello, D.; Fatima, Z.; Cefola, M.; Quinto, M.
Volatile Metabolites to Assess the Onset of Chilling Injury in Fresh-Cut Nectarines
2024 Palumbo, Michela; Cefola, Maria; Pace, Bernardo; Ricci, Ilde; Siano, Francesco; Amato, Giuseppe; Stocchero, Matteo; Cozzolino, Rosaria
Computer vision system based on conventional imaging for non-destructively evaluating quality attributes in fresh and packaged fruit and vegetables
2023 Palumbo M.; Cefola M.; Pace B.; Attolico G.; Colelli G.
E-nose and Attenuated Total Reflectance-Fourier Transform Infrared data to estimate the shelf-life of fresh-cut Barattiere packaged in polypropylene or in biodegradable polylactic acid bags
2023 Cozzolino, Rosaria; Palumbo, Michela; Cefola, Maria; Laurino, Carmine; Siano, Francesco; DE GIULIO, Beatrice; Pace, Bernardo
Image analysis to predict the maturity index of strawberries
2023 Corvino, A; Romaniello, R; Palumbo, M; Ricci, I; Cefola, M; Pelosi, S; Pace, B
Innovative limonene and chitosan-based pads in improving shelf-life and preserving the volatile profile of fresh strawberries
2023 Cefola, Maria; Caputo, Leonardo; Quintieri, Laura; Cervellieri, Salvatore; Fancello, Francesco; Netti, Thomas; Lippolis, Vincenzo; Palumbo, Michela; Ricci, Ilde; Sorrentino, Andrea; Pace, Bernardo; Zara, Severino
Machine learning for the identification of colour cues to estimate quality parameters of rocket leaves
2023 Palumbo, Michela; Cefola, Maria; Pace, Bernardo; Colelli, Giancarlo; Attolico, Giovanni
Semantic Segmentation of Packaged and Unpackaged Fresh-Cut Apples Using Deep Learning
2023 Vadukkal, U. K. V.; Palumbo, M.; Attolico, G.
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Chemical Composition and Biological Activity of Phenolic Compounds and Carotenoids Extracted from Yellow-Purple Polignano Carrots | 1-gen-2026 | Cefola, Maria; Moccia, Stefania; Carbone, Virginia; Minasi, Paola; Pace, Bernardo; Palumbo, Michela; Russo, Gian Luigi; Russo, Maria | |
| Ecofriendly preservation for fresh-cut apples: The design of a hurdle approach combining microwave heating, organic acids dipping, and packaging | 1-gen-2026 | De Chiara, Maria Lucia Valeria; De Simone, Nicola; Cefola, Maria; Capozzi, Vittorio; Palumbo, Michela | |
| Advancing Kiwifruit Maturity Assessment: A Comparative Study of Non-Destructive Spectral Techniques and Predictive Models | 1-gen-2025 | Palumbo, Michela; Pace, Bernardo; Corvino, Antonia; Serio, Francesco; Carotenuto, Federico; Cavaliere, Alice; Genangeli, Andrea; Cefola, Maria; Gioli, Beniamino | |
| Citral-releasing active patches preserve the overall quality and extend strawberry shelf-life | 1-gen-2025 | Palumbo, M.; Fancello, F.; Zara, S.; Pace, B.; Ricci, I.; Quintieri, L.; Lippolis, V.; Forleo, T.; Sorrentino, A.; Oliviero, M.; Cervellieri, S.; Caputo, L.; Cefola, M. | |
| Improvement of antioxidant activity and postharvest quality of fresh-cut artichoke by dipping in flavonoid-rich bergamot juice | 1-gen-2025 | Palumbo, Michela; Quintieri, Laura; Bartella, Lucia; Di Donna, Leonado; Santoro, Ilaria; Luparelli, Anna; Caputo, Leonardo; Pace, Bernardo; Cozzolino, Rosaria; Matarazzo, Cristina; Cefola, Maria | |
| Nutrient and phytochemical composition of rocket and cabbage microgreens grown under varying potassium regimes | 1-gen-2025 | Palumbo, Michela; Cozzolino, Rosaria; Capozzi, Vittorio; Di Cuia, Giuseppe; Malorni, Livia; Pace, Bernardo; Serio, Francesco; D'Imperio, Massimiliano; Cefola, Maria | |
| Quality monitoring of table grapes stored in controlled atmosphere using an S3+MOS nanosensor device | 1-gen-2025 | Poeta, Elisabetta; De Chiara, Maria Lucia Valeria; Cefola, Maria; Caruso, Immacolata; Genzardi, Dario; Nunez-Carmona, Estefania; Pace, Bernardo; Palumbo, Michela; Sberveglieri, Veronica | |
| A novel random forest-based approach for the non-destructive and explainable estimation of ammonia and chlorophyll in fresh-cut rocket leaves | 1-gen-2024 | Polimena, Stefano; Pio, Gianvito; Cefola, Maria; Palumbo, Michela; Ceci, Michelangelo; Attolico, Giovanni | |
| Postharvest Quality of Citrus medica L. (cv Liscia-Diamante) Fruit Stored at Different Temperatures: Volatile Profile and Antimicrobial Activity of Essential Oils | 1-gen-2024 | Quintieri, Laura; Palumbo, Michela; Ricci, Ilde; Pace, Bernardo; Caputo, Leonardo; Adduci, Angelo; Luparelli, Anna; Cefola, Maria; Siano, Francesco; Cozzolino, Rosaria | |
| Qualitative and biochemical characteristics of pomegranate fruit grown using reclaimed water and low input fertigation treatments at harvest and during storage | 1-gen-2024 | Palumbo, Michela; Carbone, Virginia; Ricci, Ilde; Pace, Bernardo; Cefola, Maria; Minasi, Paola; Pietro Garofalo, Simone; Camposeo, Salvatore; Tallou, Anas; Alessandro Vivaldi, Gaetano | |
| Ready-to-use broccoli raab (Brassica rapa L. subsp. sylvestris) quality and volatilome as affected by packaging | 1-gen-2024 | de Chiara, M. L. V.; Cefola, M.; Pace, B.; Palumbo, M.; Amodio, M. L.; Colelli, G. | |
| Reduced Fertilization to Improve Sustainable Use of Resources and Preserve Postharvest Quality of Fresh-Cut Wild Rocket (Diplotaxis tenuifolia L.) in Soil-Bound and Soilless Cultivation | 1-gen-2024 | Palumbo, Michela; Bonelli, Lucia; Pace, Bernardo; Montesano, Francesco F.; Serio, Francesco; Cefola, Maria | |
| Untargeted volatolomic approach for the identification of sensory quality markers of fresh-cut iceberg lettuce stored in modified atmosphere packaging | 1-gen-2024 | Palumbo, M.; Marchesiello, W. M. V.; Spadaccino, G.; Pace, B.; Ricci, I.; Nardiello, D.; Fatima, Z.; Cefola, M.; Quinto, M. | |
| Volatile Metabolites to Assess the Onset of Chilling Injury in Fresh-Cut Nectarines | 1-gen-2024 | Palumbo, Michela; Cefola, Maria; Pace, Bernardo; Ricci, Ilde; Siano, Francesco; Amato, Giuseppe; Stocchero, Matteo; Cozzolino, Rosaria | |
| Computer vision system based on conventional imaging for non-destructively evaluating quality attributes in fresh and packaged fruit and vegetables | 1-gen-2023 | Palumbo M.; Cefola M.; Pace B.; Attolico G.; Colelli G. | |
| E-nose and Attenuated Total Reflectance-Fourier Transform Infrared data to estimate the shelf-life of fresh-cut Barattiere packaged in polypropylene or in biodegradable polylactic acid bags | 1-gen-2023 | Cozzolino, Rosaria; Palumbo, Michela; Cefola, Maria; Laurino, Carmine; Siano, Francesco; DE GIULIO, Beatrice; Pace, Bernardo | |
| Image analysis to predict the maturity index of strawberries | 1-gen-2023 | Corvino, A; Romaniello, R; Palumbo, M; Ricci, I; Cefola, M; Pelosi, S; Pace, B | |
| Innovative limonene and chitosan-based pads in improving shelf-life and preserving the volatile profile of fresh strawberries | 1-gen-2023 | Cefola, Maria; Caputo, Leonardo; Quintieri, Laura; Cervellieri, Salvatore; Fancello, Francesco; Netti, Thomas; Lippolis, Vincenzo; Palumbo, Michela; Ricci, Ilde; Sorrentino, Andrea; Pace, Bernardo; Zara, Severino | |
| Machine learning for the identification of colour cues to estimate quality parameters of rocket leaves | 1-gen-2023 | Palumbo, Michela; Cefola, Maria; Pace, Bernardo; Colelli, Giancarlo; Attolico, Giovanni | |
| Semantic Segmentation of Packaged and Unpackaged Fresh-Cut Apples Using Deep Learning | 1-gen-2023 | Vadukkal, U. K. V.; Palumbo, M.; Attolico, G. |