PALUMBO, MICHELA
PALUMBO, MICHELA
Postharvest Quality of Citrus medica L. (cv Liscia-Diamante) Fruit Stored at Different Temperatures: Volatile Profile and Antimicrobial Activity of Essential Oils
2024 Quintieri, Laura; Palumbo, Michela; Ricci, Ilde; Pace, Bernardo; Caputo, Leonardo; Adduci, Angelo; Luparelli, Anna; Cefola, Maria; Siano, Francesco; Cozzolino, Rosaria
Qualitative and biochemical characteristics of pomegranate fruit grown using reclaimed water and low input fertigation treatments at harvest and during storage
2024 Palumbo, Michela; Carbone, Virginia; Ricci, Ilde; Pace, Bernardo; Cefola, Maria; Minasi, Paola; Pietro Garofalo, Simone; Camposeo, Salvatore; Tallou, Anas; Alessandro Vivaldi, Gaetano
Ready-to-use broccoli raab (Brassica rapa L. subsp. sylvestris) quality and volatilome as affected by packaging
2024 de Chiara, M. L. V.; Cefola, M.; Pace, B.; Palumbo, M.; Amodio, M. L.; Colelli, G.
Reduced Fertilization to Improve Sustainable Use of Resources and Preserve Postharvest Quality of Fresh-Cut Wild Rocket (Diplotaxis tenuifolia L.) in Soil-Bound and Soilless Cultivation
2024 Palumbo, M.; Bonelli, L.; Pace, B.; Montesano, F. F.; Serio, F.; Cefola, M.
Untargeted volatolomic approach for the identification of sensory quality markers of fresh-cut iceberg lettuce stored in modified atmosphere packaging
2024 Palumbo, M.; Marchesiello, W. M. V.; Spadaccino, G.; Pace, B.; Ricci, I.; Nardiello, D.; Fatima, Z.; Cefola, M.; Quinto, M.
Volatile Metabolites to Assess the Onset of Chilling Injury in Fresh-Cut Nectarines
2024 Palumbo, Michela; Cefola, Maria; Pace, Bernardo; Ricci, Ilde; Siano, Francesco; Amato, Giuseppe; Stocchero, Matteo; Cozzolino, Rosaria
Bioactive compounds from fruit waste to preserve the shelf-life andquality of fresh-cut artichokes
2023 Cefola Maria; Bernardo Pace; Laura Quintieri; Ilde Ricci; Michela Palumbo; Leonardo Caputo; Leonardo Didonna; Lucia Bartella
Computer vision system based on conventional imaging for non-destructively evaluating quality attributes in fresh and packaged fruit and vegetables
2023 Palumbo M.; Cefola M.; Pace B.; Attolico G.; Colelli G.
High CO2 short-term treatment to preserve quality of artichoke heads during cold storage
2023 I Capotorto, B Pace; Palumbo, M; Cefola, M; Pelosi, S
Image analysis to predict the maturity index of strawberries
2023 Corvino, A; Romaniello, R; Palumbo, M; Ricci, I; Cefola, M; Pelosi, S; Pace, B
Innovative limonene and chitosan-based pads in improving shelf-life and preserving the volatile profile of fresh strawberries
2023 Cefola, Maria; Caputo, Leonardo; Quintieri, Laura; Cervellieri, Salvatore; Fancello, Francesco; Netti, Thomas; Lippolis, Vincenzo; Palumbo, Michela; Ricci, Ilde; Sorrentino, Andrea; Pace, Bernardo; Zara, Severino
Machine learning for the identification of colour cues to estimate quality parameters of rocket leaves
2023 Palumbo, Michela; Cefola, Maria; Pace, Bernardo; Colelli, Giancarlo; Attolico, Giovanni
Packaging antimicrobici per il prolungamento della shelf life di prodotti ortofrutticoli e lattiero caseari
2023 L. Quintieri; G. Gorrasi; A. Sorrentino; M. Palumbo; I. Ricci; B. Pace; V. Lippolis; S. Cervellieri; L. Caputo; M. Cefola
Progetto PON ARS01_00640 "POFACS Conservabilità, qualità e sicurezza dei prodotti ortofrutticoli ad alto contenuto di servizio. OR 6.17; OR 6.18; OR 6.19. V SAL
2023 Pace, B; Cefola, M; Santagata, G; Agustin Salazar, S; Cerruti, P; Epifani, M; Zannini, D; Ricci, I; Palumbo, M; Franchi, M; Pelosi, S; Valerio, P; Caputo, L Quintieri L
Reduced Fertilization to Improve Sustainable Use of Resources and Preserve Postharvest Quality of Fresh-Cut Wild Rocket (Diplotaxis tenuifolia L.) in Soil-Bound and Soilless Cultivation
2023 Palumbo, Michela; Bonelli, Lucia; Pace, Bernardo; Montesano, Francesco F.; Serio, Francesco; Cefola, Maria
Sustaining lowimpact practices in horticulture through nondestructive approach to provide more information on fresh produce history and quality: the SUS&LOW project
2023 Amodio, M; Attolico, G; Bonelli, L; Cefola, M; Fazayeli FF Montesano, H; Pace, B; Palumbo, M; Serio, F; Stasi, A; Colelli, G
Biochemical characterization of apple slices dried using low temperature and stored in modified atmosphere packaging
2022 Cozzolino, Rosaria; Palumbo, Michela; Cefola, Maria; Capotorto, Imperatrice; Linsalata, Vito; Forte, Giovanna; Petriccione, Milena; DE GIULIO, Beatrice; Pace, Bernardo
Emerging Postharvest Technologies to Enhance the Shelf-Life of Fruit and Vegetables: An Overview
2022 Palumbo, Michela; Attolico, Giovanni; Capozzi, Vittorio; Cozzolino, Rosaria; Corvino, Antonia; DE CHIARA, MARIA LUCIA VALERIA; Pace, Bernardo; Pelosi, Sergio; Ricci Roberto Romaniello, Ilde; Cefola, Maria
Non-destructive and contactless estimation of chlorophyll and ammonia contents in packaged fresh-cut rocket leaves by a Computer Vision System
2022 Palumbo, Michela; Pace, Bernardo; Cefola, Maria; Montesano Fabiano, Francesco; Colelli, Giancarlo; Attolico, Giovanni
Progetto PON ARS01_00640 "POFACS Conservabilità, qualità e sicurezza dei prodotti ortofrutticoli ad alto contenuto di servizio. OR 6.17; OR 6.18; OR 6.19. II SAL
2022 Pace, Bernardo; Cefola, Maria; Immirzi, Barbara; Epifani, MAURO SALVATORE; Zannini, Domenico; Corvino, Antonia; Ricci, Ilde; Palumbo, Michela; Franchi, Massimo; Pelosi, Sergio; Valerio, Paolo
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Postharvest Quality of Citrus medica L. (cv Liscia-Diamante) Fruit Stored at Different Temperatures: Volatile Profile and Antimicrobial Activity of Essential Oils | 1-gen-2024 | Quintieri, Laura; Palumbo, Michela; Ricci, Ilde; Pace, Bernardo; Caputo, Leonardo; Adduci, Angelo; Luparelli, Anna; Cefola, Maria; Siano, Francesco; Cozzolino, Rosaria | |
Qualitative and biochemical characteristics of pomegranate fruit grown using reclaimed water and low input fertigation treatments at harvest and during storage | 1-gen-2024 | Palumbo, Michela; Carbone, Virginia; Ricci, Ilde; Pace, Bernardo; Cefola, Maria; Minasi, Paola; Pietro Garofalo, Simone; Camposeo, Salvatore; Tallou, Anas; Alessandro Vivaldi, Gaetano | |
Ready-to-use broccoli raab (Brassica rapa L. subsp. sylvestris) quality and volatilome as affected by packaging | 1-gen-2024 | de Chiara, M. L. V.; Cefola, M.; Pace, B.; Palumbo, M.; Amodio, M. L.; Colelli, G. | |
Reduced Fertilization to Improve Sustainable Use of Resources and Preserve Postharvest Quality of Fresh-Cut Wild Rocket (Diplotaxis tenuifolia L.) in Soil-Bound and Soilless Cultivation | 1-gen-2024 | Palumbo, M.; Bonelli, L.; Pace, B.; Montesano, F. F.; Serio, F.; Cefola, M. | |
Untargeted volatolomic approach for the identification of sensory quality markers of fresh-cut iceberg lettuce stored in modified atmosphere packaging | 1-gen-2024 | Palumbo, M.; Marchesiello, W. M. V.; Spadaccino, G.; Pace, B.; Ricci, I.; Nardiello, D.; Fatima, Z.; Cefola, M.; Quinto, M. | |
Volatile Metabolites to Assess the Onset of Chilling Injury in Fresh-Cut Nectarines | 1-gen-2024 | Palumbo, Michela; Cefola, Maria; Pace, Bernardo; Ricci, Ilde; Siano, Francesco; Amato, Giuseppe; Stocchero, Matteo; Cozzolino, Rosaria | |
Bioactive compounds from fruit waste to preserve the shelf-life andquality of fresh-cut artichokes | 1-gen-2023 | Cefola Maria; Bernardo Pace; Laura Quintieri; Ilde Ricci; Michela Palumbo; Leonardo Caputo; Leonardo Didonna; Lucia Bartella | |
Computer vision system based on conventional imaging for non-destructively evaluating quality attributes in fresh and packaged fruit and vegetables | 1-gen-2023 | Palumbo M.; Cefola M.; Pace B.; Attolico G.; Colelli G. | |
High CO2 short-term treatment to preserve quality of artichoke heads during cold storage | 1-gen-2023 | I Capotorto, B Pace; Palumbo, M; Cefola, M; Pelosi, S | |
Image analysis to predict the maturity index of strawberries | 1-gen-2023 | Corvino, A; Romaniello, R; Palumbo, M; Ricci, I; Cefola, M; Pelosi, S; Pace, B | |
Innovative limonene and chitosan-based pads in improving shelf-life and preserving the volatile profile of fresh strawberries | 1-gen-2023 | Cefola, Maria; Caputo, Leonardo; Quintieri, Laura; Cervellieri, Salvatore; Fancello, Francesco; Netti, Thomas; Lippolis, Vincenzo; Palumbo, Michela; Ricci, Ilde; Sorrentino, Andrea; Pace, Bernardo; Zara, Severino | |
Machine learning for the identification of colour cues to estimate quality parameters of rocket leaves | 1-gen-2023 | Palumbo, Michela; Cefola, Maria; Pace, Bernardo; Colelli, Giancarlo; Attolico, Giovanni | |
Packaging antimicrobici per il prolungamento della shelf life di prodotti ortofrutticoli e lattiero caseari | 1-gen-2023 | L. Quintieri; G. Gorrasi; A. Sorrentino; M. Palumbo; I. Ricci; B. Pace; V. Lippolis; S. Cervellieri; L. Caputo; M. Cefola | |
Progetto PON ARS01_00640 "POFACS Conservabilità, qualità e sicurezza dei prodotti ortofrutticoli ad alto contenuto di servizio. OR 6.17; OR 6.18; OR 6.19. V SAL | 1-gen-2023 | Pace, B; Cefola, M; Santagata, G; Agustin Salazar, S; Cerruti, P; Epifani, M; Zannini, D; Ricci, I; Palumbo, M; Franchi, M; Pelosi, S; Valerio, P; Caputo, L Quintieri L | |
Reduced Fertilization to Improve Sustainable Use of Resources and Preserve Postharvest Quality of Fresh-Cut Wild Rocket (Diplotaxis tenuifolia L.) in Soil-Bound and Soilless Cultivation | 1-gen-2023 | Palumbo, Michela; Bonelli, Lucia; Pace, Bernardo; Montesano, Francesco F.; Serio, Francesco; Cefola, Maria | |
Sustaining lowimpact practices in horticulture through nondestructive approach to provide more information on fresh produce history and quality: the SUS&LOW project | 1-gen-2023 | Amodio, M; Attolico, G; Bonelli, L; Cefola, M; Fazayeli FF Montesano, H; Pace, B; Palumbo, M; Serio, F; Stasi, A; Colelli, G | |
Biochemical characterization of apple slices dried using low temperature and stored in modified atmosphere packaging | 1-gen-2022 | Cozzolino, Rosaria; Palumbo, Michela; Cefola, Maria; Capotorto, Imperatrice; Linsalata, Vito; Forte, Giovanna; Petriccione, Milena; DE GIULIO, Beatrice; Pace, Bernardo | |
Emerging Postharvest Technologies to Enhance the Shelf-Life of Fruit and Vegetables: An Overview | 1-gen-2022 | Palumbo, Michela; Attolico, Giovanni; Capozzi, Vittorio; Cozzolino, Rosaria; Corvino, Antonia; DE CHIARA, MARIA LUCIA VALERIA; Pace, Bernardo; Pelosi, Sergio; Ricci Roberto Romaniello, Ilde; Cefola, Maria | |
Non-destructive and contactless estimation of chlorophyll and ammonia contents in packaged fresh-cut rocket leaves by a Computer Vision System | 1-gen-2022 | Palumbo, Michela; Pace, Bernardo; Cefola, Maria; Montesano Fabiano, Francesco; Colelli, Giancarlo; Attolico, Giovanni | |
Progetto PON ARS01_00640 "POFACS Conservabilità, qualità e sicurezza dei prodotti ortofrutticoli ad alto contenuto di servizio. OR 6.17; OR 6.18; OR 6.19. II SAL | 1-gen-2022 | Pace, Bernardo; Cefola, Maria; Immirzi, Barbara; Epifani, MAURO SALVATORE; Zannini, Domenico; Corvino, Antonia; Ricci, Ilde; Palumbo, Michela; Franchi, Massimo; Pelosi, Sergio; Valerio, Paolo |