ATZORI, GIULIA
ATZORI, GIULIA
Istituto per la Protezione Sostenibile delle Piante - IPSP
Different salt stress response in Kalanchoe plants during vegetative and asexual propagation
2023 Atzori, Giulia; Caparrotta, Stefania
Plant Physiological Analysis to Overcome Limitations to Plant Phenotyping
2023 Haworth, M; Marino, G; Atzori, G; Fabbri, A; Daccache, A; Killi, D; Carli, A; Montesano, V; Conte, A; Balestrini, R; Centritto, M
Early signalling processes in roots play a crucial role in the differential salt tolerance in contrasting Chenopodium quinoa accessions
2022 Bazihizina, N; Vita, F; Balestrini, R; Kiferle, C; Caparrotta, S; Ghignone, S; Atzori, G; Mancuso, S; Shabala, S
Intercropping Salt-Sensitive Lactuca sativa L. and Salt-Tolerant Salsola soda L. in a Saline Hydroponic Medium Agronomic and Physiological Assessment
2022 Atzori, Giulia; Nissim Werther, Guidi; Mancuso, Stefano; Palm, Emily
The Response of Halophyte Tetragonia tetragonioides (Pallas) Kuntz. and Glycophyte Lactuca sativa L. Crops to Diluted Seawater and NaCl Solutions: A Comparison between Two Salinity Stress Types
2021 Nissim, Werther Guidi; Masi, Elisa; Pandolfi, Camilla; Mancuso, Stefano; Atzori, Giulia
The Role of Peat-Free Organic Substrates in the Sustainable Management of Soilless Cultivations
2021 Atzori, Giulia; Pane, Catello; Zaccardelli, Massimo; Cacini, Sonia; Massa, Daniele
Algae and Bioguano as promising source of organic fertilizers
2020 Atzori, Giulia; Nissim Werther, Guidi; Rodolfi, Liliana; Niccolai, Alberto; Biondi, Natascia; Mancuso, Stefano; Tredici Mario, R
Tetragonia tetragonioides (Pallas) Kuntz. as promising salt-tolerant crop in a saline agricultural context
2020 Atzori, Giulia; Nissim, Werther; Macchiavelli, Tania; Vita, Federico; Azzarello, Elisa; Pandolfi, Camilla; Masi, Elisa; Mancuso, Stefano
Growing spinach (Spinacia oleracea) with different seawater concentrations: Effects on fresh, boiled and steamed leaves
2019 Caparrotta, Stefania; Masi, Elisa; Atzori, Giulia; Diamanti, Ismael; Azzarello, Elisa; Mancuso, Stefano; Pandolfi, Camilla
Seawater and water footprint in different cropping systems: A chicory (Cichorium intybus L.) case study
2019 Atzori, Giulia; Nissim Werther, Guidi; Caparrotta, Stefania; Santantoni, Federico; Masi, Elisa
Seawater potential use in soilless culture: A review
2019 Atzori, Giulia; Mancuso, Stefano; Masi, Elisa
Effects of increased seawater salinity irrigation on growth and quality of the edible halophyte Mesembryanthemum crystallinum L. under field conditions
2017 Atzori, Giulia; de Vos Arjen, C; van Rijsselberghe, Marc; Vignolini, Pamela; Rozema, Jelte; Mancuso, Stefano; van Bodegom Peter, M
Potential and constraints of different seawater and freshwater blends as growing media for three vegetable crops
2016 Atzori, Giulia; Nissim, Werther Guidi; Caparrotta, Stefania; Masi, Elisa; Azzarello, Elisa; Pandolfi, Camilla; Vignolini, Pamela; Gonnelli, Cristina; Mancuso, Stefano
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Different salt stress response in Kalanchoe plants during vegetative and asexual propagation | 1-gen-2023 | Atzori, Giulia; Caparrotta, Stefania | |
Plant Physiological Analysis to Overcome Limitations to Plant Phenotyping | 1-gen-2023 | Haworth, M; Marino, G; Atzori, G; Fabbri, A; Daccache, A; Killi, D; Carli, A; Montesano, V; Conte, A; Balestrini, R; Centritto, M | |
Early signalling processes in roots play a crucial role in the differential salt tolerance in contrasting Chenopodium quinoa accessions | 1-gen-2022 | Bazihizina, N; Vita, F; Balestrini, R; Kiferle, C; Caparrotta, S; Ghignone, S; Atzori, G; Mancuso, S; Shabala, S | |
Intercropping Salt-Sensitive Lactuca sativa L. and Salt-Tolerant Salsola soda L. in a Saline Hydroponic Medium Agronomic and Physiological Assessment | 1-gen-2022 | Atzori, Giulia; Nissim Werther, Guidi; Mancuso, Stefano; Palm, Emily | |
The Response of Halophyte Tetragonia tetragonioides (Pallas) Kuntz. and Glycophyte Lactuca sativa L. Crops to Diluted Seawater and NaCl Solutions: A Comparison between Two Salinity Stress Types | 1-gen-2021 | Nissim, Werther Guidi; Masi, Elisa; Pandolfi, Camilla; Mancuso, Stefano; Atzori, Giulia | |
The Role of Peat-Free Organic Substrates in the Sustainable Management of Soilless Cultivations | 1-gen-2021 | Atzori, Giulia; Pane, Catello; Zaccardelli, Massimo; Cacini, Sonia; Massa, Daniele | |
Algae and Bioguano as promising source of organic fertilizers | 1-gen-2020 | Atzori, Giulia; Nissim Werther, Guidi; Rodolfi, Liliana; Niccolai, Alberto; Biondi, Natascia; Mancuso, Stefano; Tredici Mario, R | |
Tetragonia tetragonioides (Pallas) Kuntz. as promising salt-tolerant crop in a saline agricultural context | 1-gen-2020 | Atzori, Giulia; Nissim, Werther; Macchiavelli, Tania; Vita, Federico; Azzarello, Elisa; Pandolfi, Camilla; Masi, Elisa; Mancuso, Stefano | |
Growing spinach (Spinacia oleracea) with different seawater concentrations: Effects on fresh, boiled and steamed leaves | 1-gen-2019 | Caparrotta, Stefania; Masi, Elisa; Atzori, Giulia; Diamanti, Ismael; Azzarello, Elisa; Mancuso, Stefano; Pandolfi, Camilla | |
Seawater and water footprint in different cropping systems: A chicory (Cichorium intybus L.) case study | 1-gen-2019 | Atzori, Giulia; Nissim Werther, Guidi; Caparrotta, Stefania; Santantoni, Federico; Masi, Elisa | |
Seawater potential use in soilless culture: A review | 1-gen-2019 | Atzori, Giulia; Mancuso, Stefano; Masi, Elisa | |
Effects of increased seawater salinity irrigation on growth and quality of the edible halophyte Mesembryanthemum crystallinum L. under field conditions | 1-gen-2017 | Atzori, Giulia; de Vos Arjen, C; van Rijsselberghe, Marc; Vignolini, Pamela; Rozema, Jelte; Mancuso, Stefano; van Bodegom Peter, M | |
Potential and constraints of different seawater and freshwater blends as growing media for three vegetable crops | 1-gen-2016 | Atzori, Giulia; Nissim, Werther Guidi; Caparrotta, Stefania; Masi, Elisa; Azzarello, Elisa; Pandolfi, Camilla; Vignolini, Pamela; Gonnelli, Cristina; Mancuso, Stefano |