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Luparelli, Anna

Luparelli, Anna  

Istituto di Scienze delle Produzioni Alimentari - ISPA  

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Titolo Data di pubblicazione Autore(i) File
Application of targeted DART–TQ MS to food safety and authenticity: Two Case Studies 1-gen-2025 Luparelli, Anna; Schirinzi, William Matteo; Quintieri, Laura; Verdu, Alexandre; Monaci, Linda
Chromatography-free quantification of saffron adulteration by DART-TQ 1-gen-2025 Monaci, Linda; Luparelli, Anna; Verdu, Alexandre; Ingendoh, Arnd; Filipenko, Artem
DART–Triple Quadrupole Mass Spectrometry Method for Multi-Target and Fast Detection of Adulterants in Saffron 1-gen-2025 Monaci, Linda; Luparelli, Anna; Schirinzi, WILLIAM MATTEO; Quintieri, Laura; Verdu, Alexandre
Development of a chromatography free method based on DART-Triple Quadrupole mass spectrometry for targeting adulterants in saffron 1-gen-2025 Monaci, Linda; Luparelli, Anna; Schirinzi, William Matteo; Alexandreverdu,
Effect of roasting and creaming processes on hazelnut allergenicity: a proteomic and immunological investigation 1-gen-2025 Luparelli, Anna; Manera, Ileana; Biolatti, Marta; Monaci, Linda
Effects of the storage at different temperatures on postharvest quality of Citrus medica L. (cv. Liscia-diamante) 1-gen-2025 Quintieri, Laura; Ricci, Ilde; Siano, Francesco; Palumbo, Michela; Pace, Bernardo; Schirinzi, William; Adduci, Angelo; Luparelli, Anna; Cozzolino, Rosaria; Caputo, Leonardo; Cefola, Maria
Mass Spectrometry-Based Method for Multiple Allergens Control: Application to Bakery Goods 1-gen-2025 Luparelli, Anna; De Angelis, Elisabetta; Pilolli, Rosa; Lambertini, Francesca; Suman, Michele; Monaci, Linda
Proteomic Investigation of Hazelnut Allergen Profile upon Thermal and Mechanical Processing 1-gen-2025 Luparelli, Anna; Manera, Ileana; Biolatti, Marta; Monaci, Linda
Targeted and Rapid Determination of Key Biogenic Amines in Tuna by DART-TQ MS 1-gen-2025 Luparelli, Anna; Schirinzi, William Matteo; Quintieri, Laura; Verdu, Alexandre; Monaci, Linda
Unraveling the Biological Properties of Whey Peptides and Their Role as Emerging Therapeutics in Immune Tolerance 1-gen-2025 Quintieri, L.; Luparelli, A.; Caputo, L.; Schirinzi, W.; De Bellis, F.; Smiriglia, L.; Monaci, L.
Whey Proteins and Bioactive Peptides: Advances in Production, Selection and Bioactivity Profiling 1-gen-2025 Luparelli, Anna; Trisciuzzi, Daniela; Schirinzi, WILLIAM MATTEO; Caputo, Leonardo; Smiriglia, Leonardo; Quintieri, Laura; Nicolotti, Orazio; Monaci, Linda
A RAPID SOLUTION FOR TOMATO PUREES AUTHENTICATION BY FLOW INJECTION AND HIGH-RESOLUTION MASS SPECTROMETRY DETECTION 1-gen-2024 Lamonaca, A.; Luparelli, A.; De Angelis, E.; Monaci, L.; Pilolli, R.
Antimicrobial activity of the citron essential oils against microbial pathogens contaminating fresh cut products 1-gen-2024 Quintieri, Laura; Ricci, Ilde; Cefola, Maria; Siano, Francesco; Palumbo, Michela; Pace, Bernardo; Schirinzi, William; Adduci, Angelo; Luparelli, Anna; Cozzolino, Rosaria; Caputo, Leonardo
ANTIMICROBIAL ACTIVITY OF THE CITRON ESSENTIAL OILS AGAINST MICROBIAL PATHOGENS CONTAMINATING FRESH-CUT PRODUCTS 1-gen-2024 Quintieri, Laura; Ricci, Ilde; Cefola, Maria; Siano, Francesco; Palumbo, Michela; Pace, Bernardo; Schirinzi, William; Adduci, Angelo; Luparelli, Anna; Cozzolino, Rosaria; Caputo, Leonardo
Caratterizzazione proteomica di Tritordeum e valutazione del suo potenziale allergenico 1-gen-2024 De Angelis, E.; Pilolli, R.; Lamonaca, A.; Luparelli, A.; Quintieri, L.; Monaci, L.
Casein: allergenicity and molecular properties 1-gen-2024 Monaci, L.; Pilolli, R.; Quintieri, L.; Caputo, L.; Luparelli, A.; De Angelis, E.
Characterization of process dependent Maillard adducts and chemical modifications in wholemeal pasta by untargeted HR-MS/MS 1-gen-2024 Nitride, C.; Luparelli, A.; Lamonaca, A.; De Angelis, E.; Monaci, L.; Pilolli, R.
CHEMICAL CHARACTERIZATION BY LC-HR-MS/MS OF AN INNOVATIVE AND ENRICHED TARALLO PUGLIESE FORTIFIED WITH LEGUME ENDPRODUCTS 1-gen-2024 Lamonaca, Antonella; De Bellis, Federica; Luparelli, Anna; Caputo, Leonardo; Quintieri, Laura; Pilolli, Rosa; De Angelis, Elisabetta; Monaci, Linda
DEVELOPMENT AND VALIDATION OF A RAPID AND GREEN ANALYTICAL TOOL FOR TOMATO PUREES AUTHENTICATION BY HIGH RESOLUTION MASS SPECTROMETRY BASED FLOW INJECTION ANALYSIS 1-gen-2024 Lamonaca, A.; Luparelli, A.; De Angelis, E.; Monaci, L.; Pilolli, R.
Development of a chromatography free method based on DART-Triple Quadrupole mass spectrometry for targeting safflower and turmeric as adulterants in saffron 1-gen-2024 Luparelli, Anna; Schirinzi, WILLIAM MATTEO; Monaci, Linda