PETRUCCELLI, RAFFAELLA ANTONIETTA
PETRUCCELLI, RAFFAELLA ANTONIETTA
Istituto per la BioEconomia - IBE
Effect of Postharvest UVB Irradiation on the Fruit of cv. Dottato (Ficus carica L.)
2023 Giordano, C; Benelli, C; Faraloni, C; Grifoni, D; Anichini, M; Ieri, F; Traversi, L; Beghè, D; Petruccelli, R
Effective Microorganisms and Olive Mill Wastewater Used as Biostimulants to Improve the Performance of Tanacetum balsamita L., a Medicinal Plant
2023 Faraloni, C; Giordano, C; Arcidiaco, L; Benelli, C; Di Lonardo, S; Anichini, M; Stefani, F; Petruccelli, R
Evaluation of the Fruit Quality and Phytochemical Compounds in Peach and Nectarine Cultivars
2023 Petruccelli, R.; Bonetti, A.; Ciaccheri, L.; Ieri, F.; Ganino, T.; Faraloni, C.
Characterization of Pomegranate (Punica granatum L.) through the Morphoanatomical and Lipid Profile of Seeds for the Valorisation of Italian Accessions
2022 Beghe, D; Giordano, C; Pizzo, B; Lolli, V; Caligiani, A; Bonzanini, F; Anichini, M; Fiorentino, L; Rodolfi, M; Ganino, T; Petruccelli, R
Characterization and conservation of "Olivo della Strega": an ancient olive tree, precious resource for natural and cultural heritage
2021 Petruccelli, R; Giordano, C; Salvatici, Mc; Beghè, D; Rodolfi, M; Fabbri, A; Benelli, C
The effect of different organic foliar fertilization on physiological and chemical characters in hop (Humulus lupulus L., cv Cascade) leaves and cones
2021 Rodolfi, M; Barbanti, L; Giordano, C; Rinaldi, M; Fabbri, A; Pretti, L; Casolari, R; Beghe, D; Petruccelli, R; Ganino, T
Two advanced cryogenic procedures for improving stevia rebaudiana (Bertoni) cryopreservation
2021 Benelli, C; Carvalho, Lso; Merzougui, Sel; Petruccelli, R
Volatile profile of Italian and Montenegrine pomegranate juices for geographical origin classification
2021 Beghe D.; Cirlini M.; Beneventi E.; Miroslav C.; Tatjana P.; Ganino T.; Petruccelli R.; Dall'Asta C.
Evaluation of intra-cultivar variability in Olea europaea L. cv. Leccino using morphological, biochemical and molecular markers
2020 Petruccelli, R; Beghè, D; Ganino, T; Bartolini, G; Ciaccheri, L; Bernardi, R; Durante, M
Ficus carica L. leaf anatomy: Trichomes and solid inclusions
2020 Giordano, C; Maleci, L; Agati, G; Petruccelli, R
Morphological and molecular characterization of ancient pomegranate (Punica granatum l.) accessions in Northern Italy
2019 Beghè, D; Fabbri, A; Petruccelli, R; Marieschi, M; Torelli, A; Ganino, T
Soilless tomato grown under nutritional stress increases green biomass but not yield or quality in presence of biochar as growing medium
2019 Massa D.; Bonetti A.; Cacini S.; Faraloni C.; Prisa D.; Tuccio L.; Petruccelli R.
When Sustainable Nanochemistry Meets Agriculture: Lignin Nanocapsules for Bioactive Compound Delivery to Plantlets
2019 Falsini, S; Clemente, I; Papini, A; Tani, C; Schiff, S; Salvatici, Mc; Petruccelli, R; Benelli, C; Giordano, C; Gonnelli, C; Ristori, S
Identification and characterization of Italian common figs (Ficus carica) using nuclear microsatellite markers
2018 Rodolfi, M; Ganino, T; Chiancone, B; Petruccelli, R
Polyphenolic Profiling and chemometric Analysis of leaves from Italian Ficus carica L. varieties. Polyphenolic compounds in common fig
2018 Petruccelli, R; Ieri, F; Ciaccheri, L; Bonetti, Alessandra; A,
Unconventional and Sustainable Nanovectors for Phytohormone Delivery: Insights on Olea europaea
2018 Clemente, I; Menicucci, F; Colzi, I; Sbraci, L; Benelli, C; Giordano, C; Gonnelli, C; Ristori, S; Petruccelli, R
Polymorphisms of Seed Storage Proteins in Olea europaea L. Cultivars
2017 Bernardi, R; Petruccelli, R; Bartolini, G; Durante, M
Azolla: un nuovo componente per sostituire la torba nei substrati dell'olivo
2016 Petruccelli, R; Briccoli Bati, C; Carlozzi, P; Padovani, G; Vignozzi, N; Bartolini, G
Influence of biochar application on nutritional quality of tomato (Lycopersicon esculentum)
2015 Petruccelli R.; Bonetti A.; Traversi M.L.; Faraloni C. ; Valagussa M.; Pozzi A.
Modulated gene expression during the cold acclimation process in tolerant and sensitive clones of cultivar Leccino (Olea europaea L.)
2015 Bernardi R.; Bartolini G.; Petruccelli R.; Salvini M.; Durante M.