CNR Institutional Research Information System

MOSCATELLO, STEFANO
 Distribuzione geografica
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Continente #
AS - Asia 80
NA - Nord America 39
EU - Europa 16
AF - Africa 2
Totale 137
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Nazione #
SG - Singapore 58
US - Stati Uniti d'America 39
CN - Cina 14
IT - Italia 10
KR - Corea 8
CZ - Repubblica Ceca 5
EG - Egitto 2
SE - Svezia 1
Totale 137
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Città #
Singapore 47
Santa Clara 11
Seoul 8
Guangzhou 5
Havířov 5
Rome 5
Cairo 2
Fort Worth 2
Ashburn 1
Cascina 1
Forest City 1
Monterotondo 1
Pescara 1
Prineville 1
Totale 91
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Nome #
Light Intensity Affects the Assimilation Rate and Carbohydrates Partitioning in Spinach Grown in a Controlled Environment 10
Caring local biodiversity in a healing garden: Therapeutic benefits in young subjects with autism 6
MYCELIAL GROWTH AND ENZYMATIC ACTIVITIES OF WHITE-ROT FUNGI ON ANAEROBIC DIGESTATES FROM INDUSTRIAL BIOGAS PLANTS 6
Fruit quality of mini-watermelon as affected by grafting and irrigation regimes 5
The effect of water stress on photosynthetic characteristics, growth and sugar accumulation of field grown sweet sorghum 4
Continuous Lighting Promotes Plant Growth, Light Conversion Efficiency, and Nutritional Quality of Eruca vesicaria (L.) Cav. in Controlled Environment With Minor Effects Due to Light Quality 4
The down-regulation of the genes encoding Isoamylase 1 alters thestarch composition of the durum wheat grain 3
Effect of application of thidiazuron (TDZ), gibberellic acid (GA3), and 2, 4-dichlorophenoxyacetic acid (2,4-D) on fruit size and quality of Actinidia deliciosa Hayward 3
Increase of ascorbic acid content and nutritional quality in spinach leaves during physiological acclimation to low temperature 3
Simple procedure to enhance pulsed amperometric detector (PAD) response stability for inulin-type fructans analysis. Application to a case study with chicory taproot 3
Yield, Fructans Accumulation, and Nutritional Quality of Young Chicory Plants as Related to Genotype and Nitrogen Fertilization 3
Effect of water shortage on photosynthesis, growth and storage carbohydrate accumulation in walnut (Juglans regia L.). 3
Carbon allocation strategies and water uptake in young grafted and own-rooted hazelnut (CorylusavellanaL.) cultivars 3
Ambiente e qualità negli ortaggi: il ruolo di luce e temperatura nel controllo della qualità in spinacio 3
Late summer photosynthesis and storage carbohydrates in walnut (Juglans regia L.): Feed-back and feed-forward effects. 3
Supporting the value chain of extra-virgin olive oil: about the reuse for nutritional purposes of wet olive pomace 2
Seasonal and inter-annual dynamics of growth, non-structural carbohydrates and C stable isotopes in a Mediterranean beech forest 2
Space greenhouse project, an initiative of scientific and industrial collaboration between Italy and the United States of America supported by the Italian Ministry of Foreign Affairs 2
Non-structural Carbohydrate Metabolism in the Flesh of Stone Fruits of the Genus Prunus (Rosaceae) - A Review 2
Is stored malate the quantitatively most important substrate utilised by respiration and ethanolic fermentation in grape berry pericarp during ripening? 2
Determining the most effective use for biomass components within the recycling support systems for space 2
Nutritive Parameters and Antioxidant Quality of Minimally Processed "Cime di Rapa" (Brassica rapa subsp. sylvestris) Vary as Influenced by Genotype and Storage Time 2
Project :"Old fruits for new products" (FANP) financed by Umbria Region within the framework of Misura 1.2.4 - PSR Umbria on "Cooperation for development of new products, processes and technologies in agriculture, food and forestry sectors. 2
Effect of salt and drought on growth, physiological and biochemical responses of two Tamarix species 2
Effects on photosynthesis, carbohydrate accumulation and regrowth induced by temperature increase in maize genotypes with different sensitivity to low temperature 2
Carbon and nitrogen allocation strategy in Posidonia oceanica is altered by seawater acidification. 2
Comparisons of d13C of photosynthetic products and ecosystem respiratory CO2 and their responses to seasonal climate variability 2
Applying productivity and phytonutrient profile criteria in modelling species selection of microgreens as Space crops for astronaut consumption 2
Winter's bite: beech trees survive complete defoliation due to spring late-frost damage by mobilizing old C reserves 2
Influence of Geographical Location of Orchards on Green Kiwifruit Bioactive Components 2
Development of an italian pretreatment technology, first step of second generation bioethanol production process. 2
Gluconeogenesis and nitrogen metabolism in maize 2
Introducing EDEN ISS - A European project on advancing plant cultivation technologies and operations 2
Phosphoenolpyruvate carboxykinase in cherry (Prunus avium L.) fruit during developmen 2
Sucrose synthase dominates carbohydrate metabolism and relative growth rate in growing kiwifruit (Actinidia deliciosa, cv Hayward) 2
Quality and Nutritional Compounds of Prunus Cerasus L. Var. Austera Fruit Grown in Central Italy 2
Anaerobic digestion of corn silage on a commercial scale: Differential utilization of its chemical constituents and characterization of the solid digestate 2
Influence of the interaction between light intensity and CO2 concentration on productivity and quality of spinach (Spinacia oleracea L.) grown in fully controlled environment 2
Pre-anthesis CPPU low dosage application increases "Hayward" kiwifruit size without affecting the other qualitative and nutritional characteristics 1
Unravelling resilience mechanisms in forests: role of non-structural carbohydrates in responding to extreme weather events 1
Peach leaf curl disease shifts sugar metabolism in severely infected leaves from source to sink 1
Quality of early potato in sicily as affected by cultivar, sowing time and irrigation. 1
Malate as substrate for catabolism and gluconeogenesis during ripening in the pericarp of different grape cultivars 1
Soluble sugar and organic acid contents and the occurrence and potential role of phosphoenolpyruvate carboxykinase (PEPCK) (Ribes grossularia L.) 1
Influence of nutrient solution composition on yield and quality of spinach grown in floating system 1
Effects of short-term ozone fumigation on carbohydrates in darkened tobacco leaves. 1
Defining microgreen growth requirements in space cultivation via biomass production, morpho-anatomical and nutritional traits analysis. 1
The contribution of stored malate and citrate to the substrate requirements of metabolism of ripening peach (Prunus persica L. Batsch) flesh is negligible. Implications for the occurrence of phosphoenolpyruvate carboxykinase and gluconeogenesis 1
Chemical composition and yield of rhizome biomass of Arundo donax L. grown for biorefinery in the Mediterranean environment 1
Nutritional traits and antioxidant capacity of kiwifruit (Actinidia deliciosa Planch., cv. Hayward) grown in Italy. 1
Signalling pathways mediating the induction of apple fruitlet abscission 1
Influence of simulated microgravity on growth, yield, and quality of leafy vegetables: Lettuce and rocket. 1
Starch synthesis in wood of Juglans regia: Role of ADP-glucose pyrophosphorylase 1
Valorization of corn-silage anaerobic digestate through the cultivation of the white-rot fungus Pleurotus ostreatus. 1
Analysis of seed growth, fruit growth and composition andphospoenolpyruvate carboxykinase (PEPCK) occurrence in apricot(Prunus armeniaca L.) 1
Combining stable isotope and carbohydrate analyses in phloem sap and fine roots to study seasonal changes of source-sink relationships in a Mediterranean beech forest 1
The occurrence of phosphoenolpyruvate carboxykinase (PEPCK) in the pericarp of different grapevine genotypes and in grape leaves and developing seeds 1
Changes in Absolute Contents of Compounds Affecting the Taste and Nutritional Properties of the Flesh of Three Plum Species Throughout Development 1
The effect of water stress on photosynthetic characteristics, growth and sugar accumulation of field grown sweet sorghum 1
Upside down and the game of C allocation 1
Sucrose metabolism and transport in grapevines, with emphasis on berries and leaves and insights gained from a cross-species comparison 1
Phosphoenolpyruvate carboxykinase, pyruvate orthophosphate dikinase and isocitrate lyase in both tomato fruits and leaves, and in the flesh of peach and some other fruits 1
Chicory Taproot Production: Effects of Biostimulants under Partial or Full Controlled Environmental Conditions. 1
Combining mutations at genes encoding key enzymes involved in starch synthesis affects the amylose content, carbohydrate allocation and hardness in the wheat grain 1
Growth light intensity affects photosynthetic carbon metabolism in spinach 1
The effect of growing spinach (Sypinacia oleracea L.) at two light intensities on the amounts of oxalate, ascorbate and nitrate in their leaves. 1
post-harvest quality phytochemicals and antioxidant activity in organic and conventional kiwifruit (actinidia deliciosa, CV Hayward) 1
Defining growth requirements of microgreens in space cultivation via biomass production, morpho-anatomical and nutritional traits analysis 1
The organic acids that are accumulated in the flesh of fruits: occurrence, metabolism and factors a ffecting their contents - a review 1
Rocket seedling production on the International Space Station growth and nutritional properties. 1
Totale 140
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Categoria #
all - tutte 1.249
article - articoli 1.023
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 58
Totale 2.330
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/202436 0 0 0 0 0 0 0 0 9 0 18 9
2024/2025104 4 11 89 0 0 0 0 0 0 0 0 0
Totale 140