LA ROSA, SALVATORE
LA ROSA, SALVATORE
Istituto per la BioEconomia - IBE
Improving in vitro mass proliferation of carob (Ceratonia siliqua L.) from seedling apices by temporary immersion systems
2017 Cavallaro V.; Scalisi C.; Saita A.; Malvuccio A.; La Rosa S.; Pellegrino A.; Maucieri C.; Barbera A.C.
Enzymatic Profile in Processing Tomato as Affected by Water Stress in Semi-Arid Environment
2014 R.N. Barbagallo; C. Patanè; S. La Rosa
Water Productivity and Yield Response Factor in Two Cultivars of Processing Tomato as Affected by Deficit Irrigation under Semi-Arid Climate Conditions
2014 C. Patanè; S. La Rosa ; A. Pellegrino; O. Sortino ; A. Saita
Valorization of typical products through characterizing and promoting actions: morpho-biometric traits, sensory analysis and flavonol content in "Cipolla di Giarratana"
2013 Riggi E; Siracusa L; Lanza C.M.; Mazzaglia A.; Di Silvestro I.; La Rosa S.; Pellegrino A.; Ippolito C.; Testa G.; Scordia D.; Avola G.
Antitraspirante su pomodoro contro stress idrico e scottature
2012 Patanè C.; La Rosa S.; Pellegrino A.; Di Silvestro I.
Qualitative Analysis of Volatile Compounds in Local Landraces of Tomato Cultivated in South Italy
2011 Strano T.; Ruberto G.; Patanè C.; La Rosa S.
Qualitative analysis of volatile compounds in local landraces of tomato cultivated in South Italy
2011 Strano, T; Ruberto, G; Patanè, C; La Rosa, S
Radiation Use and Irrigation Water Use Efficiency in Processing Tomato at Two Plant Densities Under Deficit Irrigation in a Mediterranean Climate
2011 Patanè C.; La Rosa S.; Tringali S.; Scandurra S.;