GAI, FRANCESCO
GAI, FRANCESCO
Istituto di Scienze delle Produzioni Alimentari - ISPA - Sede Secondaria di Torino
Changes in the nutritive quality, fatty acid and terpenoid profile of milk and “Plaisentif” cheese from nine Italian Alpine dairy farms during two grazing seasons
2026 Pattono, Daniele; Peiretti, Pier Giorgio; Bottero, Maria Teresa; Dalmasso, Alessandra; Bonazza, Francesca; Gai, Francesco
Defatted Black Soldier Fly Meal as a Dietary Protein Source for Grey Mullet (Mugil cephalus): Effects on Growth Performance, Gut Morphology, Spleen and Liver Health
2026 Randazzo, Basilio; Caccamo, Letteria; Carboni, Stefano; Concu, Danilo; Gai, Francesco; Loi, Barbara; Meola, Martina; Miccoli, Andrea; Mirto, Simone; Rinaldi, Alessandro; Perdichizzi, Anna; Vallainc, Dario; Maricchiolo, Giulia
High-Pressure Processing for Anisakis Larvae Inactivation: Fish Quality Changes and Near-Infrared Spectroscopy to Verify Its Application
2026 Pezzolato, Marzia; Brugiapaglia, Alberto; Provera, Riccardo; Gai, Francesco; Pio Salvatico, Jacopo; Pennisi, Francesco; Giaccio, Nunzia; Greco, Alfredo; Bozzetta, Elena; Esposito, Giovanna
Yield, Nutritional Quality, and Microbial Safety of Microgreens Grown in Insect Frass and Vermicompost-Based Growing Substrates
2026 Di Cuia, Giuseppe; D'Imperio, Massimiliano; Baruzzi, Federico; Marzulli, Alessia; Gai, Francesco; Parente, Angelo
Effects of live black soldier fly and yellow mealworm larvae supplementation on slaughter performance and meat composition of Muscovy ducks
2025 Gariglio, M.; Fiorilla, E.; Trocino, A.; Bordignon, F.; Brugiapaglia, A.; Gai, F.; Bianchi, C.; Zambotto, V.; Schiavone, A.
Innovative Mycotoxin Detoxifying Agents Decrease the Absorption Rate of Aflatoxin B1 and Counteract the Oxidative Stress in Broiler Chickens Exposed to Low Dietary Levels of the Mycotoxin
2025 Cuccato, Matteo; Amminikutty, Neenu; Spalenza, Veronica; Conte, Vanessa; Bagatella, Stefano; Greco, Donato; D'Ascanio, Vito; Gai, Francesco; Schiavone, Achille; Avantaggiato, Giuseppina; Nebbia, Carlo; Girolami, Flavia
Management of Atlantic Bluefin Tuna (Thunnus thynnus) By-Products in Malta: Logistics, Biomass Quality and Environmental Impact
2025 Cusimano, G. M.; Revue, C. A.; Chiang, J. -C.; Rustad, T.; Sasidharan, A.; Dalgaard, P.; Gasco, L.; Gai, F.; Sorensen, A. -D. M.; Geremia, E.; Napolitano, G.; Paolacci, S.
New horizons in live and dehydrated black soldier fly larvae usage: Behavioral and welfare implications in “Bianca di Saluzzo” cockerels
2025 Bongiorno, V.; Fiorilla, E.; Gariglio, M.; Zambotto, V.; Cappone, E. E.; Bergagna, S.; Manenti, I.; Macchi, E.; Gai, F.; Schiavone, A.
Nutritional evaluation of partially defatted Hermetia illucens meal in rainbow trout (Oncorhynchus mykiss) diets under commercial-like conditions
2025 Bellezza Oddon, S.; Biasato, I.; Gai, F.; Renna, M.; Lussiana, C.; Caimi, C.; Belghit, I.; Radhakrishnan, G.; Moyano Lopez, F. J.; Aznar, M. J.; Gasco, L.
Rapid protein quantification in chicken breast: A comparison of near infrared spectroscopy and the Kjeldahl method
2025 Fiorilla, E.; Zambotto, V.; Bianchi, C.; Cappone, E. E.; Gai, F.; Rieder, A.; Rodbotten, R.; Ozella, L.; Gariglio, M.; Schiavone, A.
A decade of advances in black soldier fly research: from genetics to sustainability
2024 Athanassiou, C. G.; Coudron, C. L.; Deruytter, D.; Rumbos, C. I.; Gasco, L.; Gai, F.; Sandrock, C.; De Smet, J.; Tettamanti, G.; Francis, A.; Petrusan, J. -I.; Smetana, S.
Beyond soybean meal: investigating the effects of dietary protein alternatives on gut health, liver function and microbiota in traditional slow-growing chicken breeds
2024 Fiorilla, E.; Ferrocino, I.; Gariglio, M.; Gai, F.; Zambotto, V.; Ozella, L.; Franciosa, I.; Giribaldi, M.; Antoniazzi, S.; Raspa, F.; Cappone, E. E.; Fabrikov, D.; Bongiorno, V.; Ippolito, D.; Sferra, C.; Capucchio, M. T.; Schiavone, A.
Breaking down barriers: live or dehydrated dietary whole black soldier fly larvae supplementation in slow growing chickens preserve meat quality and sensory traits
2024 Fiorilla, E.; Gariglio, M.; Gai, F.; Zambotto, V.; Bongiorno, V.; Cappone, E. E.; Rodbotten, R.; Koga, S.; Rieder, A.; Tengstrand, E.; Pozzo, S.; Daniele, G. M.; Cianciabella, M.; Predieri, S.; Forte, C.; Schiavone, A.
Dehydrated and live black soldier fly larvae as environmental enrichment in indigenous slow-growing chickens: performance, gut health, and chitinolytic enzyme activity
2024 Fiorilla, E.; Gariglio, M.; Gai, F.; Zambotto, V.; Bongiorno, V.; Cappone, E. E.; Biasato, I.; Bergagna, S.; Madrid, J.; Martinez-Miró, S.; Capucchio, M. T.; Ippolito, D.; Fabrikov, D.; Lyn Castillo, L.; Cortes, J.; Coudron, C.; Schiavone, A.
Dietary Tenebrio molitor larvae meal effects on cellular stress responses, antioxidant status and intermediate metabolism of Oncorhynchus mykiss
2024 Feidantsis, K.; Panteli, N.; Bousdras, T.; Gai, F.; Gasco, L.; Antonopoulou, E.
Unraveling the Chicken Meat Volatilome with Nanostructured Sensors: Impact of Live and Dehydrated Insect Larvae Feeding
2024 Genzardi, D.; Nunez Carmona, E.; Poeta, E.; Gai, F.; Caruso, I.; Fiorilla, E.; Schiavone, A.; Sberveglieri, V.
Chitinase and Insect Meal in Aquaculture Nutrition: A Comprehensive Overview of the Latest Achievements
2023 Hasan, Imam; Gai, Francesco; Cirrincione, Simona; Rimoldi, Simona; Saroglia, Giulio; Terova, Genciana
Defatted Black Soldier Fly Meal in Diet for Grow-Out Gilthead Seabream (Sparus aurata L. 1758): Effects on Growth Performance, Gill Cortisol Level, Digestive Enzyme Activities, and Intestinal Histological Structure
2023 Gai, Francesco; Cusimano Giovanni, Marco; Maricchiolo, Giulia; Caccamo, Letteria; Caimi, Christian; Macchi, Elisabetta; Meola, Martina; Perdichizzi, Anna; Tartarisco, Gennaro; Gasco, Laura
Effects of feeding a thermomechanical, enzyme-facilitated, coprocessed yeast and soybean meal on growth performance, organ weights, leg health, and gut development of broiler chickens
2023 Colombino, Elena; Karimi, Mark; Ton Nu Mai, Anh; Tilatti Andrea, Aurora; Bellezza Oddon, Sara; Calini, Franco; Bergamino, Cinzia; Fiorilla, Edoardo; Gariglio, Marta; Gai, Francesco; Capucchio Maria, Teresa; Schiavone, Achille; Gasco, Laura; Biasato, Ilaria
Live Yeast (Saccharomyces cerevisiae var. boulardii) Supplementation in a European Sea Bass (Dicentrarchus labrax) Diet: Effects on the Growth and Immune Response Parameters
2023 Perdichizzi, A; Meola, M; Caccamo, L; Caruso, G; Gai, F; Maricchiolo, G
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Changes in the nutritive quality, fatty acid and terpenoid profile of milk and “Plaisentif” cheese from nine Italian Alpine dairy farms during two grazing seasons | 1-gen-2026 | Pattono, Daniele; Peiretti, Pier Giorgio; Bottero, Maria Teresa; Dalmasso, Alessandra; Bonazza, Francesca; Gai, Francesco | |
| Defatted Black Soldier Fly Meal as a Dietary Protein Source for Grey Mullet (Mugil cephalus): Effects on Growth Performance, Gut Morphology, Spleen and Liver Health | 1-gen-2026 | Randazzo, Basilio; Caccamo, Letteria; Carboni, Stefano; Concu, Danilo; Gai, Francesco; Loi, Barbara; Meola, Martina; Miccoli, Andrea; Mirto, Simone; Rinaldi, Alessandro; Perdichizzi, Anna; Vallainc, Dario; Maricchiolo, Giulia | |
| High-Pressure Processing for Anisakis Larvae Inactivation: Fish Quality Changes and Near-Infrared Spectroscopy to Verify Its Application | 1-gen-2026 | Pezzolato, Marzia; Brugiapaglia, Alberto; Provera, Riccardo; Gai, Francesco; Pio Salvatico, Jacopo; Pennisi, Francesco; Giaccio, Nunzia; Greco, Alfredo; Bozzetta, Elena; Esposito, Giovanna | |
| Yield, Nutritional Quality, and Microbial Safety of Microgreens Grown in Insect Frass and Vermicompost-Based Growing Substrates | 1-gen-2026 | Di Cuia, Giuseppe; D'Imperio, Massimiliano; Baruzzi, Federico; Marzulli, Alessia; Gai, Francesco; Parente, Angelo | |
| Effects of live black soldier fly and yellow mealworm larvae supplementation on slaughter performance and meat composition of Muscovy ducks | 1-gen-2025 | Gariglio, M.; Fiorilla, E.; Trocino, A.; Bordignon, F.; Brugiapaglia, A.; Gai, F.; Bianchi, C.; Zambotto, V.; Schiavone, A. | |
| Innovative Mycotoxin Detoxifying Agents Decrease the Absorption Rate of Aflatoxin B1 and Counteract the Oxidative Stress in Broiler Chickens Exposed to Low Dietary Levels of the Mycotoxin | 1-gen-2025 | Cuccato, Matteo; Amminikutty, Neenu; Spalenza, Veronica; Conte, Vanessa; Bagatella, Stefano; Greco, Donato; D'Ascanio, Vito; Gai, Francesco; Schiavone, Achille; Avantaggiato, Giuseppina; Nebbia, Carlo; Girolami, Flavia | |
| Management of Atlantic Bluefin Tuna (Thunnus thynnus) By-Products in Malta: Logistics, Biomass Quality and Environmental Impact | 1-gen-2025 | Cusimano, G. M.; Revue, C. A.; Chiang, J. -C.; Rustad, T.; Sasidharan, A.; Dalgaard, P.; Gasco, L.; Gai, F.; Sorensen, A. -D. M.; Geremia, E.; Napolitano, G.; Paolacci, S. | |
| New horizons in live and dehydrated black soldier fly larvae usage: Behavioral and welfare implications in “Bianca di Saluzzo” cockerels | 1-gen-2025 | Bongiorno, V.; Fiorilla, E.; Gariglio, M.; Zambotto, V.; Cappone, E. E.; Bergagna, S.; Manenti, I.; Macchi, E.; Gai, F.; Schiavone, A. | |
| Nutritional evaluation of partially defatted Hermetia illucens meal in rainbow trout (Oncorhynchus mykiss) diets under commercial-like conditions | 1-gen-2025 | Bellezza Oddon, S.; Biasato, I.; Gai, F.; Renna, M.; Lussiana, C.; Caimi, C.; Belghit, I.; Radhakrishnan, G.; Moyano Lopez, F. J.; Aznar, M. J.; Gasco, L. | |
| Rapid protein quantification in chicken breast: A comparison of near infrared spectroscopy and the Kjeldahl method | 1-gen-2025 | Fiorilla, E.; Zambotto, V.; Bianchi, C.; Cappone, E. E.; Gai, F.; Rieder, A.; Rodbotten, R.; Ozella, L.; Gariglio, M.; Schiavone, A. | |
| A decade of advances in black soldier fly research: from genetics to sustainability | 1-gen-2024 | Athanassiou, C. G.; Coudron, C. L.; Deruytter, D.; Rumbos, C. I.; Gasco, L.; Gai, F.; Sandrock, C.; De Smet, J.; Tettamanti, G.; Francis, A.; Petrusan, J. -I.; Smetana, S. | |
| Beyond soybean meal: investigating the effects of dietary protein alternatives on gut health, liver function and microbiota in traditional slow-growing chicken breeds | 1-gen-2024 | Fiorilla, E.; Ferrocino, I.; Gariglio, M.; Gai, F.; Zambotto, V.; Ozella, L.; Franciosa, I.; Giribaldi, M.; Antoniazzi, S.; Raspa, F.; Cappone, E. E.; Fabrikov, D.; Bongiorno, V.; Ippolito, D.; Sferra, C.; Capucchio, M. T.; Schiavone, A. | |
| Breaking down barriers: live or dehydrated dietary whole black soldier fly larvae supplementation in slow growing chickens preserve meat quality and sensory traits | 1-gen-2024 | Fiorilla, E.; Gariglio, M.; Gai, F.; Zambotto, V.; Bongiorno, V.; Cappone, E. E.; Rodbotten, R.; Koga, S.; Rieder, A.; Tengstrand, E.; Pozzo, S.; Daniele, G. M.; Cianciabella, M.; Predieri, S.; Forte, C.; Schiavone, A. | |
| Dehydrated and live black soldier fly larvae as environmental enrichment in indigenous slow-growing chickens: performance, gut health, and chitinolytic enzyme activity | 1-gen-2024 | Fiorilla, E.; Gariglio, M.; Gai, F.; Zambotto, V.; Bongiorno, V.; Cappone, E. E.; Biasato, I.; Bergagna, S.; Madrid, J.; Martinez-Miró, S.; Capucchio, M. T.; Ippolito, D.; Fabrikov, D.; Lyn Castillo, L.; Cortes, J.; Coudron, C.; Schiavone, A. | |
| Dietary Tenebrio molitor larvae meal effects on cellular stress responses, antioxidant status and intermediate metabolism of Oncorhynchus mykiss | 1-gen-2024 | Feidantsis, K.; Panteli, N.; Bousdras, T.; Gai, F.; Gasco, L.; Antonopoulou, E. | |
| Unraveling the Chicken Meat Volatilome with Nanostructured Sensors: Impact of Live and Dehydrated Insect Larvae Feeding | 1-gen-2024 | Genzardi, D.; Nunez Carmona, E.; Poeta, E.; Gai, F.; Caruso, I.; Fiorilla, E.; Schiavone, A.; Sberveglieri, V. | |
| Chitinase and Insect Meal in Aquaculture Nutrition: A Comprehensive Overview of the Latest Achievements | 1-gen-2023 | Hasan, Imam; Gai, Francesco; Cirrincione, Simona; Rimoldi, Simona; Saroglia, Giulio; Terova, Genciana | |
| Defatted Black Soldier Fly Meal in Diet for Grow-Out Gilthead Seabream (Sparus aurata L. 1758): Effects on Growth Performance, Gill Cortisol Level, Digestive Enzyme Activities, and Intestinal Histological Structure | 1-gen-2023 | Gai, Francesco; Cusimano Giovanni, Marco; Maricchiolo, Giulia; Caccamo, Letteria; Caimi, Christian; Macchi, Elisabetta; Meola, Martina; Perdichizzi, Anna; Tartarisco, Gennaro; Gasco, Laura | |
| Effects of feeding a thermomechanical, enzyme-facilitated, coprocessed yeast and soybean meal on growth performance, organ weights, leg health, and gut development of broiler chickens | 1-gen-2023 | Colombino, Elena; Karimi, Mark; Ton Nu Mai, Anh; Tilatti Andrea, Aurora; Bellezza Oddon, Sara; Calini, Franco; Bergamino, Cinzia; Fiorilla, Edoardo; Gariglio, Marta; Gai, Francesco; Capucchio Maria, Teresa; Schiavone, Achille; Gasco, Laura; Biasato, Ilaria | |
| Live Yeast (Saccharomyces cerevisiae var. boulardii) Supplementation in a European Sea Bass (Dicentrarchus labrax) Diet: Effects on the Growth and Immune Response Parameters | 1-gen-2023 | Perdichizzi, A; Meola, M; Caccamo, L; Caruso, G; Gai, F; Maricchiolo, G |