MAZZEO, MARIA FIORELLA
MAZZEO, MARIA FIORELLA
Istituto di Scienze dell'Alimentazione - ISA
A distinctive protein signature induced by lysophosphatidic acid receptor 6 (LPAR6) expression in hepatocellular carcinoma cells: Protein expression profile in LPAR6-expressing HCC cells
2020 Lippolis, R; Gnocchi, D; Santacroce, L; Siciliano, Ra; Mazzeo, Mf; Scacco, S; Sabba, C; Mazzocca, A
Advanced mass spectrometric methodologies for the identification of transglutaminase-mediated deamidation sites in a recombinant alpha-gliadin
2003 Mazzeo M.F.; De Giulio B.; Senger S.; Rossi M.; Malorni A.;Siciliano R.A.
Analysis of different European hazelnut (corylus avellana L.) cultivars: Authentication, phenotypic features, and phenolic profiles
2014 Ciarmiello, Lf; Mazzeo, Mf; Minasi, P; Peluso, A; De Luca, A; Piccirillo, P; Siciliano, Ra; Carbone, V
Approcci proteomici per lo studio dei meccanismi di aggregazione in batteri probiotici
2008 Siciliano R.A.; Cacace G.; Mazzeo M.F.; Malorni A.; Morelli L.; Elli M.; Rossi M.
Biochemical and structural characterization of mammalian-like purine nucleoside phosphorylase from the Archaeon Pyrococcus furiosus
2007 Cacciapuoti G; Gorassini S; Mazzeo MF; Siciliano RA; Carbone V; Zappia V; Porcelli M.
Biochemical modifications of gliadins induced by microbial transglutaminase on wheat flour
2013 Mazzeo, Mf; Bonavita, R; Maurano, F; Bergamo, P; Siciliano, Ra; Rossi, M
Characterization of the subunit composition of NADH-Ubiquinone oxido reductase based on tryptic digestion of the intact complex followed by nano-ESI-MS/MS analysis.
2005 Cuccurullo, M; Schlosser, G; Papa, S; Scacco, Sc; Siciliano, Ra; Mazzeo, Mf; Malorni, A; Pocsfalvi, G
COMBINATED TRANSCRIPTOMIC AND PROTEOMIC APPROACH TO
2010 FERRIELLO F; CARLI P; MAZZEO MF; CACACE G; SICILIANO RA;PUOPOLO G; ZOINA A; ERCOLANO MR
Comparative analysis of MALDI-TOF mass spectrometric data in proteomics: A case study
2016 Del Prete E.; d'Esposito D.; Mazzeo M.F.; Siciliano R.A.; Facchiano A.
Comparative secretome analysis of four isogenic Bacillus clausii probiotic strains
2013 Lippolis, Rosa; Siciliano, ROSA ANNA; Mazzeo, MARIA FIORELLA; Abbrescia, Anna; Gnoni, Antonio; Maria Sardanelli, Anna; Papa, Sergio
Comparison of two different proteomic approaches for the characterization of subunit composition of complex I from bovin heart mitochondria
2005 Cuccurullo, M; Schlosser, G; Cacace, G; Papa, S; Scacco, Sc; Siciliano, Ra; Mazzeo, Mf; Malorni, A; Pocsfalvi, G
Decreased amount of vimentin N-terminal truncated proteolytic products in parkin-mutant skin fibroblasts
2019 Siciliano R.A.; Mazzeo M.F.; Ferretta A.; Pacelli C.; Rosato A.; Papa F.; Scacco S.; Papa S.; Cocco T.; Lippolis R.
Dietary effect of copper and iron deficiency on rat intestine: a proteomic study.
2005 Cacace G.; Tosco A.; Siciliano R.A.; Mazzeo M.F.; Capone R.; Leone A.; Marzullo L.;Malorni A.
Dietary effects of copper and iron deficiency on rat intestine: a differential display proteome analysis.
2005 Tosco, A; Siciliano, Ra; Cacace, G; Mazzeo, Mf; Caponea, R; Malorni, A; Leone, A; Marzullo, L
Editorial: Proteomics for studying foodborne microorganisms and their impact on food quality and human health
2019 Siciliano, Ra; Uzzau, S; Mazzeo, Mf
Effect of inactivation of ccpA and aerobic growth in Lactobacillus plantarum: A proteomic perspective.
2012 Mazzeo, Mf; Cacace, G; Peluso, A; Zotta, T; Muscariello, L; Vastano, V; Parente, E; Siciliano, Ra
Effects of copper and iron nutritional restriction on gene expression in rat intestine
2005 Leone, A; Siciliano, Ra; Tosco, A; Cacace, G; Mazzeo, Mf; Capone, R; Marzullo, L; Malorni, A
Fish authentication by MALDI-TOF mass spectrometry
2009 Mazzeo, Mf; G L, Russo; R A, Siciliano
Fish authentication by MALDI-TOF mass spectrometry
2008 Mazzeo, Mf; De Giulio, B; Guerriero, G; Ciarcia, G; Malorni, A; Russo, Gl; Siciliano, Ra
Food Authentication by MALDI MS: MALDI-TOF MS Analysis of Fish Species
2016 Siciliano RA; d'Esposito D; Mazzeo M.F.