AGATI, GIOVANNI
AGATI, GIOVANNI
Istituto di Fisica Applicata - IFAC
UVB treatments of packaged ready-to-eat salads: Induced enhancement of quercetin derivatives in baby-leaf lettuce (Lactuca sativa L.) and wild rocket (Diplotaxis tenuifolia L.)
2024 Dos, S. Nascimento L. B.; Gori, A.; Cavigli, L.; Marino, G.; Brunetti, C.; Haworth, M.; Micheletti, F.; Pohnl, T.; Neugart, S.; Agati, G.
Photon-and Singlet-Oxygen-Induced Cis-Trans Isomerization of the Water-Soluble Carotenoid Crocin
2023 Fusi, Franco; Romano, Giovanni; Speranza, Giovanna; Agati, Giovanni
Monitoring nitrogen variability in two Mediterranean ornamental shrubs through proximal fluorescence-based sensors at leaf and canopy level
2022 Tuccio, L.; Massa, D.; Cacini, S.; Iovieno, P.; Agati, G.
Non-destructive fluorescence sensing for assessing microclimate, site and defoliation effects on flavonol dynamics and sugar prediction in Pinot blanc grapes
2022 Tomada, Selena; Agati, Giovanni; Serni, Enrico; Michelini, Samanta; Lazazzara, Valentina; Pedri, Ulrich; Sanoll, Christof; Matteazzi, Aldo; Robatscher, Peter; Haas, Florian
Retrieving the in vivo Scopoletin Fluorescence Excitation Band Allows the Non-invasive Investigation of the Plant-Pathogen Early Events in Tobacco Leaves
2022 Agati, G.; Brunetti, C.; Tuccio, L.; Degano, I.; Tegli, S.
Anthocyanins in photoprotection: knowing the actors in play to solve this complex ecophysiological issue
2021 Agati G.; Guidi L.; Landi M.; Tattini M.
Application of a Combined Transmittance/Fluorescence Leaf Clip Sensor for the Nondestructive Determination of Nitrogen Status in White Cabbage Plants
2021 Kaniszewski, Stanislaw; Kowalski, Artur; Dysko, Jacek; Agati, Giovanni
Valorization of waste cabbage leaves by postharvest photochemical treatments monitored with a non-destructive fluorescence-based sensor
2021 Kowalski, A.; Agati, G.; Grzegorzewska, M.; Kosson, R.; Kusznierewicz, B.; Chmiel, T.; Bartoszek, A.; Tuccio, L.; Grifoni, D.; Vågen, I. M.; Kaniszewski, S.
Are flavonoids effective antioxidants in plants? Twenty years of our investigation
2020 Agati, G; Brunetti, C; Fini, A; Gori, A; Guidi, L; Landi, M; Sebastiani, F; Tattini, M
Ficus carica L. leaf anatomy: Trichomes and solid inclusions
2020 Giordano C.; Maleci L.; Agati G.; Petruccelli R.
Fluorescence-sensor mapping for the in vineyard non-destructive assessment of crimson seedless table grape quality
2020 Tuccio, Lorenza; Cavigli, Lucia; Rossi, Francesca; Dichala, Olga; Katsogiannos, Fotis; Kalfas, Ilias; Agati, Giovanni
Short-Term Pre-Harvest UV-B Supplement Enhances the Polyphenol Content and Antioxidant Capacity of Ocimum basilicum Leaves during Storage
2020 Dos, S Nascimento LB; Brunetti, C; Agati, G; Lo Iacono, C; Detti, C; Giordani, E; Ferrini, F; Gori, A
Unveiling the shade nature of cyanic leaves: A view from the "blue absorbing side" of anthocyanins
2020 Landi, M; Agati, G; Fini, A; Guidi, L; Sebastiani, F; Tattini, M
Comparison of lycopene changes between open-field processing and fresh market tomatoes during ripening and postharvest storage by using a non-destructive reflectance sensor
2019 Sikorskazimny, Kalina; Badelek, Ewa; Grzegorzewska, Maria; Ciecierska, Anna; Kowalski, Artur; Kosson, Ryszard; Tuccio, Lorenza; Mencaglia Andrea, A; Ciaccheri, Leonardo; Mignani Anna, G; Kaniszewski, Stanislaw; Agati, Giovanni
The chemical composition and quality of the Parainema coffee cultivar under different shading conditions, as assessed by a leaf flavonol optical index
2019 Tuccio, Lorenza; Pinelli, Patrizia; Godina, Andrej; Medina, Juan Manuel; Agati, Giovanni
Valorization of Tomato Surplus and Waste Fractions: A Case Study Using Norway, Belgium, Poland, and Turkey as Examples
2019 Lovdal, Trond; Van Droogenbroeck, Bart; Eroglu Evren, Caglar; Kaniszewski, Stanislaw; Agati, Giovanni; Verheul, Michel; Skipnes, Dagbjorn
Yield and Quality Traits of Field Grown Tomato as Affected by Cultivar and Nitrogen Application Rate
2019 Kaniszewski, S.; Kossonl, R.; Grzegorzewska, M.; Kowalski, A.; Badelek, E.; SzwejdaGrzybowska, J.; Tuccio, L.; Agati, G.
Directional versus total reflectance spectroscopy for the in situ determination of lycopene in tomato fruits
2018 Ciaccheri, Leonardo; Tuccio, Lorenza; Mencaglia Andrea, A; Mignani Anna, G; Hallmann, Ewelina; Sikorskazimny, Kalina; Kaniszewski, Stanislaw; Verheul Michel, J; Agati, Giovanni
Management Zone Delineation for Winegrape Selective Harvesting Based on Fluorescence-Sensor Mapping of Grape Skin Anthocyanins
2018 Agati, Giovanni; Soudani, Kamel; Tuccio, Lorenza; Fierin, Elisa; Ben Ghozlen, Naima; Fadaili El, Mostafa; Romani, Annalisa; Cerovic Zoran, G
Multiple Consequences Induced by Epidermally-Located Anthocyanins in Young, Mature and Senescent Leaves of Prunus
2018 Lo Piccolo, E; Landi, M; Pellegrini, E; Agati, G; Giordano, C; Giordani, T; Lorenzini, G; Malorgio, F; Massai, R; Nali, C; Rallo, G; Remorini, D; Vernieri, P; Guidi, L
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| UVB treatments of packaged ready-to-eat salads: Induced enhancement of quercetin derivatives in baby-leaf lettuce (Lactuca sativa L.) and wild rocket (Diplotaxis tenuifolia L.) | 1-gen-2024 | Dos, S. Nascimento L. B.; Gori, A.; Cavigli, L.; Marino, G.; Brunetti, C.; Haworth, M.; Micheletti, F.; Pohnl, T.; Neugart, S.; Agati, G. | |
| Photon-and Singlet-Oxygen-Induced Cis-Trans Isomerization of the Water-Soluble Carotenoid Crocin | 1-gen-2023 | Fusi, Franco; Romano, Giovanni; Speranza, Giovanna; Agati, Giovanni | |
| Monitoring nitrogen variability in two Mediterranean ornamental shrubs through proximal fluorescence-based sensors at leaf and canopy level | 1-gen-2022 | Tuccio, L.; Massa, D.; Cacini, S.; Iovieno, P.; Agati, G. | |
| Non-destructive fluorescence sensing for assessing microclimate, site and defoliation effects on flavonol dynamics and sugar prediction in Pinot blanc grapes | 1-gen-2022 | Tomada, Selena; Agati, Giovanni; Serni, Enrico; Michelini, Samanta; Lazazzara, Valentina; Pedri, Ulrich; Sanoll, Christof; Matteazzi, Aldo; Robatscher, Peter; Haas, Florian | |
| Retrieving the in vivo Scopoletin Fluorescence Excitation Band Allows the Non-invasive Investigation of the Plant-Pathogen Early Events in Tobacco Leaves | 1-gen-2022 | Agati, G.; Brunetti, C.; Tuccio, L.; Degano, I.; Tegli, S. | |
| Anthocyanins in photoprotection: knowing the actors in play to solve this complex ecophysiological issue | 1-gen-2021 | Agati G.; Guidi L.; Landi M.; Tattini M. | |
| Application of a Combined Transmittance/Fluorescence Leaf Clip Sensor for the Nondestructive Determination of Nitrogen Status in White Cabbage Plants | 1-gen-2021 | Kaniszewski, Stanislaw; Kowalski, Artur; Dysko, Jacek; Agati, Giovanni | |
| Valorization of waste cabbage leaves by postharvest photochemical treatments monitored with a non-destructive fluorescence-based sensor | 1-gen-2021 | Kowalski, A.; Agati, G.; Grzegorzewska, M.; Kosson, R.; Kusznierewicz, B.; Chmiel, T.; Bartoszek, A.; Tuccio, L.; Grifoni, D.; Vågen, I. M.; Kaniszewski, S. | |
| Are flavonoids effective antioxidants in plants? Twenty years of our investigation | 1-gen-2020 | Agati, G; Brunetti, C; Fini, A; Gori, A; Guidi, L; Landi, M; Sebastiani, F; Tattini, M | |
| Ficus carica L. leaf anatomy: Trichomes and solid inclusions | 1-gen-2020 | Giordano C.; Maleci L.; Agati G.; Petruccelli R. | |
| Fluorescence-sensor mapping for the in vineyard non-destructive assessment of crimson seedless table grape quality | 1-gen-2020 | Tuccio, Lorenza; Cavigli, Lucia; Rossi, Francesca; Dichala, Olga; Katsogiannos, Fotis; Kalfas, Ilias; Agati, Giovanni | |
| Short-Term Pre-Harvest UV-B Supplement Enhances the Polyphenol Content and Antioxidant Capacity of Ocimum basilicum Leaves during Storage | 1-gen-2020 | Dos, S Nascimento LB; Brunetti, C; Agati, G; Lo Iacono, C; Detti, C; Giordani, E; Ferrini, F; Gori, A | |
| Unveiling the shade nature of cyanic leaves: A view from the "blue absorbing side" of anthocyanins | 1-gen-2020 | Landi, M; Agati, G; Fini, A; Guidi, L; Sebastiani, F; Tattini, M | |
| Comparison of lycopene changes between open-field processing and fresh market tomatoes during ripening and postharvest storage by using a non-destructive reflectance sensor | 1-gen-2019 | Sikorskazimny, Kalina; Badelek, Ewa; Grzegorzewska, Maria; Ciecierska, Anna; Kowalski, Artur; Kosson, Ryszard; Tuccio, Lorenza; Mencaglia Andrea, A; Ciaccheri, Leonardo; Mignani Anna, G; Kaniszewski, Stanislaw; Agati, Giovanni | |
| The chemical composition and quality of the Parainema coffee cultivar under different shading conditions, as assessed by a leaf flavonol optical index | 1-gen-2019 | Tuccio, Lorenza; Pinelli, Patrizia; Godina, Andrej; Medina, Juan Manuel; Agati, Giovanni | |
| Valorization of Tomato Surplus and Waste Fractions: A Case Study Using Norway, Belgium, Poland, and Turkey as Examples | 1-gen-2019 | Lovdal, Trond; Van Droogenbroeck, Bart; Eroglu Evren, Caglar; Kaniszewski, Stanislaw; Agati, Giovanni; Verheul, Michel; Skipnes, Dagbjorn | |
| Yield and Quality Traits of Field Grown Tomato as Affected by Cultivar and Nitrogen Application Rate | 1-gen-2019 | Kaniszewski, S.; Kossonl, R.; Grzegorzewska, M.; Kowalski, A.; Badelek, E.; SzwejdaGrzybowska, J.; Tuccio, L.; Agati, G. | |
| Directional versus total reflectance spectroscopy for the in situ determination of lycopene in tomato fruits | 1-gen-2018 | Ciaccheri, Leonardo; Tuccio, Lorenza; Mencaglia Andrea, A; Mignani Anna, G; Hallmann, Ewelina; Sikorskazimny, Kalina; Kaniszewski, Stanislaw; Verheul Michel, J; Agati, Giovanni | |
| Management Zone Delineation for Winegrape Selective Harvesting Based on Fluorescence-Sensor Mapping of Grape Skin Anthocyanins | 1-gen-2018 | Agati, Giovanni; Soudani, Kamel; Tuccio, Lorenza; Fierin, Elisa; Ben Ghozlen, Naima; Fadaili El, Mostafa; Romani, Annalisa; Cerovic Zoran, G | |
| Multiple Consequences Induced by Epidermally-Located Anthocyanins in Young, Mature and Senescent Leaves of Prunus | 1-gen-2018 | Lo Piccolo, E; Landi, M; Pellegrini, E; Agati, G; Giordano, C; Giordani, T; Lorenzini, G; Malorgio, F; Massai, R; Nali, C; Rallo, G; Remorini, D; Vernieri, P; Guidi, L |