MAURELLI, LUISA
MAURELLI, LUISA
Istituto di Bioscienze e Biorisorse
Extremophilic (hemi)cellulolytic microorganisms and enzymes.
2013 Cobucciponzano, B; Ionata, E; LA CARA, Francesco; Morana, A; Ferrara, Mc; Maurelli, L; Strazzulli, A; Giglio, R; Moracci, M
Cellulases from fungi and bacteria and their biotechnological applications.
2011 Morana, A; Maurelli, L; Ionata, E; La Cara, F; Rossi, M
Extremely thermophilic enzymes: their utilization in agricultural waste conversion for bioethanol production
2009 Morana, A; Maurelli, L; La Cara, F; Rossi, M
New thermostable enzymes for bio-ethanol production from lignocellulosic materials
2007 La Cara, F; Morana, A; Ionata, E; Zimbardi, F; Nanna, N; Maurelli, L; Pellecchia, R; Di Salle, A; Rossi, M
New thermostable enzymes for bio-ethanol production from lignocellulosic materials.
2007 La Cara, F; Morana, A; Ionata, E; Zimbardi, F; Nanna, N; Maurelli, L; Pellecchia, R; Di Salle, A; Rossi, M
Evaluation of the antioxidant activity and ascorbic acid content during the RT storage of apple subjected to combined preservation technologies
2001 Nazzaro, F; Maurelli, L; Tedesco, Idolo; I, ; De Giulio, B; Nappo, A; Barone, ; C, ; De, Rosa; M,
Influence of trehalose pre-treatment on some parameters of dried apples
2000 Maurelli, L; De Giulio, B; De Rosa, M; Nazzaro, F
Chemical composition of soppressata molisana as affected by different starters
1998 Luongo, D; Fiume, I; De Giulio, B; Maurelli, L; Maurano, F; Nazzaro, F; Giagnacovo, B; Iorizzo, M; Coppola, R
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Extremophilic (hemi)cellulolytic microorganisms and enzymes. | 1-gen-2013 | Cobucciponzano, B; Ionata, E; LA CARA, Francesco; Morana, A; Ferrara, Mc; Maurelli, L; Strazzulli, A; Giglio, R; Moracci, M | |
| Cellulases from fungi and bacteria and their biotechnological applications. | 1-gen-2011 | Morana, A; Maurelli, L; Ionata, E; La Cara, F; Rossi, M | |
| Extremely thermophilic enzymes: their utilization in agricultural waste conversion for bioethanol production | 1-gen-2009 | Morana, A; Maurelli, L; La Cara, F; Rossi, M | |
| New thermostable enzymes for bio-ethanol production from lignocellulosic materials | 1-gen-2007 | La Cara, F; Morana, A; Ionata, E; Zimbardi, F; Nanna, N; Maurelli, L; Pellecchia, R; Di Salle, A; Rossi, M | |
| New thermostable enzymes for bio-ethanol production from lignocellulosic materials. | 1-gen-2007 | La Cara, F; Morana, A; Ionata, E; Zimbardi, F; Nanna, N; Maurelli, L; Pellecchia, R; Di Salle, A; Rossi, M | |
| Evaluation of the antioxidant activity and ascorbic acid content during the RT storage of apple subjected to combined preservation technologies | 1-gen-2001 | Nazzaro, F; Maurelli, L; Tedesco, Idolo; I, ; De Giulio, B; Nappo, A; Barone, ; C, ; De, Rosa; M, | |
| Influence of trehalose pre-treatment on some parameters of dried apples | 1-gen-2000 | Maurelli, L; De Giulio, B; De Rosa, M; Nazzaro, F | |
| Chemical composition of soppressata molisana as affected by different starters | 1-gen-1998 | Luongo, D; Fiume, I; De Giulio, B; Maurelli, L; Maurano, F; Nazzaro, F; Giagnacovo, B; Iorizzo, M; Coppola, R |