ABSTRACT.-From fruit bodies of the basidiomycete Suillus granvhtur the tetraprenylphenols 2-6 were isolated. Their structures were elucidated by means of chemical and spectroscopic methods. Compounds 4 and 5 possess antimicrobial properties.
Antimicrobial tetraprenylphenols from Suillus granulatus
CORRADA GERACI;GIOVANNI NICOLOSI
1989
Abstract
ABSTRACT.-From fruit bodies of the basidiomycete Suillus granvhtur the tetraprenylphenols 2-6 were isolated. Their structures were elucidated by means of chemical and spectroscopic methods. Compounds 4 and 5 possess antimicrobial properties.File in questo prodotto:
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