In this chapter the main properties of Membrane Contactors of interest in fruit juice processing are described. Their potentialities within integrated membrane systems as well as their main drawbacks related to their further implementation at industrial level will be also discussed.

Membrane contactors in integrated processes for fruit juice processing

A Cassano;E Drioli
2010

Abstract

In this chapter the main properties of Membrane Contactors of interest in fruit juice processing are described. Their potentialities within integrated membrane systems as well as their main drawbacks related to their further implementation at industrial level will be also discussed.
2010
Istituto per la Tecnologia delle Membrane - ITM
978-3-527-31482-9
Membrane contactors
Fruit juice processing
Integrated membrane processes
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/20.500.14243/2569
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