Diffuse-light absorption spectroscopy performed in the near-infrared band was used to gather a turbidity-free spectroscopic information of a miscellaneous of 86 beers. A multivariate data processing provided a straightforward assessment of the alcoholic strength. Hence, optical methods demonstrated effectiveness for non-destructive, fast, and reagent-free process control applications.

Diffuse-light absorption spectroscopy in the near-infrared for predicting the alcoholic strength of beer

2014

Abstract

Diffuse-light absorption spectroscopy performed in the near-infrared band was used to gather a turbidity-free spectroscopic information of a miscellaneous of 86 beers. A multivariate data processing provided a straightforward assessment of the alcoholic strength. Hence, optical methods demonstrated effectiveness for non-destructive, fast, and reagent-free process control applications.
2014
Istituto di Fisica Applicata - IFAC
Inglese
F.Baldini, A.D'Amico, C.Di Natale, P.Siciliano, R.Seeber, L.De Stefano, R.Bizzarri, B.Andò
Sensors: Proceedings of the First National Conference on Sensors
First National Conference on Sensors
385
389
978-1-4614-3859-5
http://www.springer.com/engineering/circuits+%26+systems/book/978-1-4614-3859-5
Springer Science+Business Media B.V
New York
STATI UNITI D'AMERICA
Roma - IT
6
none
Lciaccheri, ; Baca, Eesamano; Mbrenci, ; Hottevaere, ; Hthienpont, ; Agmignani,
273
info:eu-repo/semantics/conferenceObject
04 Contributo in convegno::04.01 Contributo in Atti di convegno
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/20.500.14243/263119
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