Wild microalgae (prokaryotic and eukaryotic photosynthetic microorganisms) - phytoplankton - is at the base of the food chain, supporting aquatic primary production. Microalgae are an ideal platform for the large-scale production of biomass because they are fast-growing, solar-powered 'biofactories' with low nutrient requirements. The variety of high-value bioproducts comes from microalgal species due to their wide physiological and functional diversity. Over the last 60 years, microalgal biotechnology has shown a range of applications: from the traditional extensive biomass production in human and animal nutrition, soil conditioning in agriculture, technologies for waste-water treatment, products for cosmetics and pharmacy, and most recently to the possible production of a 'third' generation of biofuels.
Mass cultivation of freshwater microalgae
Giuseppe Torzillo
2014
Abstract
Wild microalgae (prokaryotic and eukaryotic photosynthetic microorganisms) - phytoplankton - is at the base of the food chain, supporting aquatic primary production. Microalgae are an ideal platform for the large-scale production of biomass because they are fast-growing, solar-powered 'biofactories' with low nutrient requirements. The variety of high-value bioproducts comes from microalgal species due to their wide physiological and functional diversity. Over the last 60 years, microalgal biotechnology has shown a range of applications: from the traditional extensive biomass production in human and animal nutrition, soil conditioning in agriculture, technologies for waste-water treatment, products for cosmetics and pharmacy, and most recently to the possible production of a 'third' generation of biofuels.I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.