The aim of the present study was to evaluate the effects of cultivation site, which allows different crop cycles, and genotype on physical, product and sensory characteristics of potato tubers
Physical, product and sensory properties of potato tubers (Solanum tuberosum L.) as affected by cultivation site and genotype
M Manzelli
2008
Abstract
The aim of the present study was to evaluate the effects of cultivation site, which allows different crop cycles, and genotype on physical, product and sensory characteristics of potato tubersFile in questo prodotto:
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