CNR Institutional Research Information System

The aim of the present study was to evaluate the effects of cultivation site, which allows different crop cycles, and genotype on physical, product and sensory characteristics of potato tubers

Physical, product and sensory properties of potato tubers (Solanum tuberosum L.) as affected by cultivation site and genotype

M Manzelli
2008

Abstract

The aim of the present study was to evaluate the effects of cultivation site, which allows different crop cycles, and genotype on physical, product and sensory characteristics of potato tubers
2008
Inglese
Transilvania University of Brasov Publishing House, Brasov, Romania
EAPR 2008 - Potato for a changing world
XVII Triennal Conference of the EAPR, Potato for a changing world
436
439
06/07/2008, 10/07/2008
Transilvania University, Brasov, Romania
Potato
Typical food
genotype x environment
1
none
S Lombardo; G Mauromicale; L Tedone; V Marzi; E Palchetti; M Manzelli
273
info:eu-repo/semantics/conferenceObject
04 Contributo in convegno::04.01 Contributo in Atti di convegno
04.01 Contributo in Atti di convegno
File in questo prodotto:
Non ci sono file associati a questo prodotto.

I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.

Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/20.500.14243/361111
Citazioni
  • ???jsp.display-item.citation.pmc??? ND
  • Scopus ND
  • ???jsp.display-item.citation.isi??? ND
social impact