The recuperation of valuable compounds from food wastes involves initially a stage of macroscopic pre-treatment for the appropriate modification of the material to a form that is adequate for the following stages. Thermal or vacuum concentration, freeze drying, reduction of particle size, centrifugation, mechanical pressing and microfiltration are operations that may be used for conventional macroscopic pre-treatment. In the present chapter, these operations are summarized and particular examples are discussed with a final purpose of facilitating the addition of value to food wastes and to contribute to the sustainability of agro-industrial processes.

Conventional Macroscopic Pre-treatment

A Cassano
2021

Abstract

The recuperation of valuable compounds from food wastes involves initially a stage of macroscopic pre-treatment for the appropriate modification of the material to a form that is adequate for the following stages. Thermal or vacuum concentration, freeze drying, reduction of particle size, centrifugation, mechanical pressing and microfiltration are operations that may be used for conventional macroscopic pre-treatment. In the present chapter, these operations are summarized and particular examples are discussed with a final purpose of facilitating the addition of value to food wastes and to contribute to the sustainability of agro-industrial processes.
2021
Istituto per la Tecnologia delle Membrane - ITM
978-0-12-820563-1
Wet milling
concentration
freeze drying
mechanical pressing
ce
microfiltration
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/20.500.14243/364127
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