A biennial research program founded by the Italian Ministry of University and Research (MIUR) entitled Environment, genotype and typicity in potato and artichoke was implemented involving three Italian regions: Apulia, Sicily and Tuscany. In this paper we resume the activity carried out on potato, whose aim was to define useful tools to link a typical product to a geographic production area.
The valorisation of the Italian typical potatoes: use of the chemical indexes for their characterisation
Manzelli M;
2008
Abstract
A biennial research program founded by the Italian Ministry of University and Research (MIUR) entitled Environment, genotype and typicity in potato and artichoke was implemented involving three Italian regions: Apulia, Sicily and Tuscany. In this paper we resume the activity carried out on potato, whose aim was to define useful tools to link a typical product to a geographic production area.File in questo prodotto:
Non ci sono file associati a questo prodotto.
I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.