Hydroxytyrosol (HT) is one of the main polyphenols contained in the waste from olive mill; it is among the most powerful antioxidants currently known and has a high commercial value. In the present work, an unusual and unexploited waste was chosen for HT production: the sediment deposited on the bottom of unfiltered Extra Virgin Olive Oils (EVOOs). Our preliminary data show that this cheap waste can be considered as a novel source for the extraction of phenolic compounds. The sediment containing the highest amount of HT and OP (HT precursor) will be selected for the subsequent production of HT.

High added-value bioactive polyphenols recovered from waste of olive oil production

Squillaci G;Petillo O;La Cara F;Peluso G;Morana A
2019

Abstract

Hydroxytyrosol (HT) is one of the main polyphenols contained in the waste from olive mill; it is among the most powerful antioxidants currently known and has a high commercial value. In the present work, an unusual and unexploited waste was chosen for HT production: the sediment deposited on the bottom of unfiltered Extra Virgin Olive Oils (EVOOs). Our preliminary data show that this cheap waste can be considered as a novel source for the extraction of phenolic compounds. The sediment containing the highest amount of HT and OP (HT precursor) will be selected for the subsequent production of HT.
2019
Istituto di Ricerca sugli Ecosistemi Terrestri - IRET
Olive oil waste
Polyphenols
Hydroxytyrosol
File in questo prodotto:
Non ci sono file associati a questo prodotto.

I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.

Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/20.500.14243/390104
Citazioni
  • ???jsp.display-item.citation.pmc??? ND
  • Scopus ND
  • ???jsp.display-item.citation.isi??? ND
social impact