A kinetic and product study of the 3-cyano-N-methyl-quinolinium photoinduced monoelectronic oxidation of a series of ?-hydroxysulfoxides has been carried out to investigate the competition between C?-S and C?-C? bond cleavage within the corresponding cation radicals. Laser flash photolysis experiments unequivocally established the formation of sulfoxide cation radicals showing their absorption band (?max ? 520?nm) and that of 3-CN-NMQo (?max ? 390?nm). Steady-state photolysis experiments suggest that, in contrast to what previously observed for alkyl phenyl sulfoxide cation radicals that exclusively undergo C?-S bond cleavage, the presence of a ?-hydroxy group makes, in some cases, the C?-C? scission competitive. The factors governing this competition seem to depend on the relative stability of the fragments formed from the two bond scissions. Substitution of the ?-OH group with -OMe did not dramatically change the reactivity pattern of the cation radicals thus suggesting that the observed favorable effect of the hydroxy group on the C?-C? bond cleavage mainly resides on its capability to stabilize the carbocation formed upon this scission. ? 2021 The Authors. Photochemistry and Photobiology published by Wiley Periodicals LLC on behalf of American Society for Photobiology.

Competition Between C?-S and C?-C? Bond Cleavage in ?-Hydroxysulfoxides Cation Radicals Generated by Photoinduced Electron Transfer+

Lapi;Andrea;Lanzalunga;Osvaldo
2021

Abstract

A kinetic and product study of the 3-cyano-N-methyl-quinolinium photoinduced monoelectronic oxidation of a series of ?-hydroxysulfoxides has been carried out to investigate the competition between C?-S and C?-C? bond cleavage within the corresponding cation radicals. Laser flash photolysis experiments unequivocally established the formation of sulfoxide cation radicals showing their absorption band (?max ? 520?nm) and that of 3-CN-NMQo (?max ? 390?nm). Steady-state photolysis experiments suggest that, in contrast to what previously observed for alkyl phenyl sulfoxide cation radicals that exclusively undergo C?-S bond cleavage, the presence of a ?-hydroxy group makes, in some cases, the C?-C? scission competitive. The factors governing this competition seem to depend on the relative stability of the fragments formed from the two bond scissions. Substitution of the ?-OH group with -OMe did not dramatically change the reactivity pattern of the cation radicals thus suggesting that the observed favorable effect of the hydroxy group on the C?-C? bond cleavage mainly resides on its capability to stabilize the carbocation formed upon this scission. ? 2021 The Authors. Photochemistry and Photobiology published by Wiley Periodicals LLC on behalf of American Society for Photobiology.
2021
Istituto per i Sistemi Biologici - ISB (ex IMC)
Cations
Electrons; Free Radicals; Molecular Structure; Oxidation-Reduction; cation; free radical; chemical structure; chemistry; electron; oxidation reduction reaction
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/20.500.14243/456223
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