Growth and Water-Use Efficiency of European Beech and Turkey Oak at Low-Elevation Site

In Italy, beech and Turkey oak are among the most widespread tree species, thriving across various climatic zones. However, rising temperatures and prolonged droughts significantly affect their physiological performance and growth dynamics. To assess their long-term responses to climate change, mature beech and Turkey oak trees were studied in Central Italy at an elevation of 450 m. Using dendrochronological and stable isotope analyses (1981–2020), their growth patterns and physiological adaptations were evaluated. Beech exhibited a higher growth rate, with a basal area increment (BAI) of 17.1 ± 1.1 cm2 year−1 , compared to Turkey oak, showing a BAI of 12.7 ± 0.96 cm2 year−1. Both species actively responded to increasing atmospheric CO2 levels. Additionally, spring and the previous summer’s climatic conditions played a key role in growth, while summer temperature and precipitation influenced carbon discrimination. For beech, correlations between BAI and iWUE (intrinsic water efficiency, defined as the ratio between photosynthesis and stomatal conductance) were initially weak and not statistically significant. However, the correlation became significant, strengthening steadily into the early 2000s, likely related to thinning of the beech trees. For Turkey oak, the correlation was already significant and strong from the beginning of the analysis period (1981), persisting until the late 1990s. Our findings suggest that both species actively adjust their iWUE in response to an increasing atmospheric CO2 concentration. However, while Turkey oak’s iWUE and BAI relationship remains unaffected by the likely thinning, beech benefits from reduced competition for light, nutrients, and water. Despite climate change’s impact on marginal populations, microclimatic conditions allow beech to outperform Turkey oak, a species typically better suited to drier climates.