SBERVEGLIERI, VERONICA

SBERVEGLIERI, VERONICA  

Istituto di Bioscienze e Biorisorse  

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Risultati 1 - 20 di 53 (tempo di esecuzione: 0.079 secondi).
Titolo Data di pubblicazione Autore(i) File
A Review: Applications of MOX Sensors from Air Quality Monitoring to Biomedical Diagnosis and Agro-Food Quality Control 1-gen-2025 Poeta, Elisabetta; Nunez Carmona, Estefania; Sberveglieri, Veronica
Monitoring the Olfactory Evolution of Cold-Fermented Sourdough Using an Electronic Nose 1-gen-2025 Poeta, Elisabetta; Nunez Carmona, Estefania; Sberveglieri, Veronica; Lozano, Jesús; Sánchez, Ramiro
Nano-Tailored Triple Gas Sensor for Real-Time Monitoring of Dough Preparation in Kitchen Machines 1-gen-2025 Genzardi, D.; Caruso, I.; Poeta, E.; Sberveglieri, V.; Nunez Carmona, E.
Quality monitoring of table grapes stored in controlled atmosphere using an S3+MOS nanosensor device 1-gen-2025 Poeta, Elisabetta; De Chiara, Maria Lucia Valeria; Cefola, Maria; Caruso, Immacolata; Genzardi, Dario; Nunez-Carmona, Estefania; Pace, Bernardo; Palumbo, Michela; Sberveglieri, Veronica
Corrigendum to: Leuconostoc performance in soy-based fermentations - Survival, acidification, sugar metabolism, and flavor comparisons [Food Microbiol. 115 (2023) 104337 1-gen-2024 Watjen, A. P.; De Vero, L.; Nunez Carmona, E.; Sberveglieri, V.; Huang, W.; Turner, M. S.; Bang-Berthelsen, C. H.
Data-Driven Virtual Sensing for Electrochemical Sensors 1-gen-2024 Sangiorgi, L.; Sberveglieri, V.; Carnevale, C.; De Nardi, S.; Nunez Carmona, E.; Raccagni, S.
Unraveling the Chicken Meat Volatilome with Nanostructured Sensors: Impact of Live and Dehydrated Insect Larvae Feeding 1-gen-2024 Genzardi, D.; Nunez Carmona, E.; Poeta, E.; Gai, F.; Caruso, I.; Fiorilla, E.; Schiavone, A.; Sberveglieri, V.
Different Diacetyl Perception Detected through MOX Sensors in Real-Time Analysis of Beer Samples 1-gen-2023 Liboà, Aris; Genzardi, Dario; Nunez Carmona, E.; Carabetta, Sonia; Rosa Di Sanzo, ; Russo, Mariateresa; Sberveglieri, Veronica
Leuconostoc performance in soy-based fermentations – Survival, acidification, sugar metabolism, and flavor comparisons 1-gen-2023 Watjen, A. P.; De Vero, L.; Nunez Carmona, E; Sberveglieri, V.; Huang, W.; Turner, M. S.; Bang-Berthelsen, C. H.
Nanotechnology and E-Sensing for Food Chain Quality and Safety 1-gen-2023 Poeta, E.; Liboa, A.; Mistrali, S.; Nunez Carmona, E.; Sberveglieri, V.
Tailored Gas Sensors as Rapid Technology to Support the Jams Production 1-gen-2023 Geco, G.; Nunez Carmona, E.; Genzardi, D.; Bianchini, L.; Piccoli, P.; Zottele, I.; Tamanini, A.; Motolose, C.; Scalmato, A.; Sberveglieri, G.; Sberveglieri, V.
A New Kind of Chemical Nanosensors for Discrimination of Espresso Coffee 1-gen-2022 Greco, G.; Nunez Carmona, E.; Sberveglieri, G.; Genzardi, D.; Sberveglieri, V.
Discrimination of the Olfactive Fraction of Different Renewable Organic Sources and their By-Products. A New Generation of MOX Sensor Tailor Made Device to Classify the Volatile Fingerprint 1-gen-2022 Sberveglieri, Veronica; Genzardi, Dario; Geco, Giuseppe; Nunez Carmona, E.; Pezzottini, Simone; Sberveglieri, Giorgio
Nanowire Gas Sensor to Support Optical and Volatile Changes in the Production Chain of Fruit Jams 1-gen-2022 Nunez Carmona, E; Greco, G.; Genzardi, D.; Piccoli, P.; Zottele, I.; Tamanini, A.; Sberveglieri, G.; Sberveglieri, V.
Real Time Monitoring of Wine Vinegar Supply Chain through MOX Sensors 1-gen-2022 Genzardi, D.; Greco, G.; Nunez Carmona, E.; Sberveglieri, V.
The Electronic Nose: Review on Sensor Arrays and Future Perspectives 1-gen-2022 Sberveglieri, Giorgio; Greco, Giuseppe; Genzardi, Dario; Nunez Carmona, E; Pezzottini, Simone; Sberveglieri, Veronica
Volatile Olfactory Profiles of Umbrian Extra Virgin Olive Oils and Their Discrimination through MOX Chemical Sensors 1-gen-2022 Mariotti, Roberto; Nunez-Carmona, Estefania; Genzardi, Dario; Pandolfi, Saverio; Sberveglieri, Veronica; Mousavi, Soraya
How Coffee Capsules Affect the Volatilome in Espresso Coffee 1-gen-2021 Greco, Giuseppe; Nunez Carmona, E.; Abbatangelo, Marco; Fava, Patrizia; Sberveglieri, Veronica
Internet of Food (IoF), Tailor-Made Metal Oxide Gas Sensors to Support Tea Supply Chain 1-gen-2021 Nunez Carmona, E; Abbatangelo, Marco; Sberveglieri, Veronica
An Array of MOX Sensors and ANNs to Assess Grated Parmigiano Reggiano Cheese Packs' Compliance with CFPR Guidelines 1-gen-2020 Abbatangelo, Marco; Nunez Carmona, E; Sberveglieri, Veronica; Zappa, Dario; Elisabetta Comini and Giorgio Sberveglieri,