FRATIANNI, FLORINDA
FRATIANNI, FLORINDA
Istituto di Scienze dell'Alimentazione - ISA
Connecting chemical and biological properties to identify new functional materials: A study on Trifolium nigrescens extracts
2025 Terzic, Milena; Zengin, Gokhan; Mocan, Andrei; Frumuzachi, Oleg; Veysi Cetiz, Mehmet; Caprioli, Giovanni; Acquaticci, Laura; Angeloni, Simone; Senkardes, Ismail; Saka, Enver; Fratianni, Florinda; Coppola, Francesca; Nazzaro, Filomena
Establishing baselines for prebiotic production in controlled environments for applications in space and vertical farming
2025 Battistelli, Alberto; Proietti, Simona; Paglialunga, Gabriele; Mattioni, Michele; Nazzaro, Filomena; Fratianni, Florinda; Colla, Giuseppe; Cardarelli, Mariateresa; Del Bianco, Marta; Moscatello, Stefano
Fatty Acid Profile and Some Useful Biological Aspects of Borage, Calophyllum, and Prickly Pear Seed Oils: Implications for Health and Dietary Use
2025 Fratianni, Florinda; Coppola, Francesca; Tavaniello, Siria; Ombra, Maria Neve; De Giulio, Beatrice; D’Agostino, Nunzio; Zengin, Gokhan; Coppola, Raffaele; Nazzaro, Filomena
Lamiaceae honey: Polyphenol profile, vitamin C content, antioxidant and in vitro anti-inflammatory, cholinesterase and tyrosinase inhibitory activity
2025 Fratianni, Florinda; Ombra, Maria Neve; De Giulio, Beatrice; D’Acierno, Antonio; Nazzaro, Filomena
Opening New Roads for Multi‐Directional Functional Applications Through In Vitro Chemical and Biological Analysis of Zoegea leptaurea L. Extracts
2025 Yag, Sakina; Caprioli, Giovanni; Rocchetti, Gabriele; Nazzaro, Filomena; Fratianni, Florinda; Coppola, Francesca; Yuksekdag, Ozgur; Koyuncu, Ismail; Acquaticci, Laura; Angeloni, Simone; Maruf Balos, Mehmet; Yerebasan, Ulku; Zengin, Gokhan
Reduced Predicted Glycaemic Response and Inhibitory Effects on Lipid-Digesting Enzymes of Pasta Enriched With Flour of Malus domestica "Annurca cv." Pulp or Peel
2025 Ombra, MARIA NEVE; Nazzaro, Filomena; Fratianni, Florinda
A multifunctional natural treasure based on a “one stone, many birds” strategy for designing health-promoting applications: Tordylium apulum
2024 Nilofar, Null; Zengin, Gokhan; Uba, Abdullahi Ibrahim; Abul, Nurgul; Gulcin, Ilhami; Koyuncu, Ismail; Yuksekdag, Ozgur; Kumar M Ponnaiya, Sathish; Tessappan, Surendar; Nazzaro, Filomena; Fratianni, Florinda; Coppola, Francesca; Kalyniukova, Alina; Emre, Gizem; Andruch, Vasil
Antibacterial Activity and Prebiotic Properties of Six Types of Lamiaceae Honey
2024 Nazzaro, F.; Ombra, M. N.; Coppola, F.; De Giulio, B.; D'Acierno, A.; Coppola, R.; Fratianni, F.
Antibacterial, antibiofilm, and chemical profiles of Ammi visnaga L. and Foeniculum vulgare mill. Essential oils, and ADMET, molecular docking investigation of essential oils major components
2024 Khammassi, M.; Polito, F.; Caputo, L.; Abidi, A.; Mabrouk, Y.; Nazzaro, F.; Fratianni, F.; Anouar, E. H.; Snoussi, M.; Noumi, E.; Amri, I.; De Feo, V.
Antimicrobial, anti-enzymatic and antioxidant activities of essential oils from some Tunisian Eucalyptus species
2024 Ayed, A.; Caputo, L.; De Feo, V.; Elshafie, H. S.; Fratianni, F.; Nazzaro, F.; Hamrouni, L.; Amri, I.; Mabrouk, Y.; Camele, I.; Polito, F.
Antimicrobial, Herbicidal and pesticidal potential of Tunisian eucalyptus species: Chemoprofiling and biological evaluation
2024 Khedhri, S.; Polito, F.; Caputo, L.; Khammassi, M.; Dhaouadi, F.; Amri, I.; Hamrouni, L.; Mabrouk, Y.; Fratianni, F.; Nazzaro, F.; De Feo, V.
Chemical Characterization and Biological Properties of Leguminous Honey
2024 Fratianni, F.; Amato, G.; Ombra, M. N.; De Feo, V.; Nazzaro, F.; De Giulio, B.
Fatty Acid Profiles and Biological Activities of the Vegetable Oils of Argania spinosa, Pinus halepensis and Pistacia atlantica Grown in Tunisia: A Preliminary Study
2024 Khammassi, M.; Amato, G.; Caputo, L.; Nazzaro, F.; Fratianni, F.; Kouki, H.; Amri, I.; Hamrouni, L.; De Feo, V.
Phytochemical Investigation and Biofilm-Inhibitory Activity of Bachtiari Savory (Satureja bachtiarica Bunge) Aerial Parts
2024 Rahmani Samani, M.; D'Urso, G.; Nazzaro, F.; Fratianni, F.; Masullo, M.; Piacente, S.
Validation of the traditional antimicrobial use of the Iranian medicinal plant Thymus daenensis Celak through phytochemical characterization of its bioactive constituents
2024 Rahmani Samani, M.; Cerulli, A.; Fratianni, F.; Nazzaro, F.; Piacente, S.; Masullo, M.
Chemical Composition, Antibacterial Properties, and Anti-Enzymatic Effects of Eucalyptus Essential Oils Sourced from Tunisia
2023 Khedhri, Sana; Polito, Flavio; Caputo, Lucia; De Feo, Vincenzo; Khamassi, Marwa; Kochti, Oumayama; Hamrouni, Lamia; Mabrouk, Yassine; Nazzaro, Filomena; Fratianni, Florinda; Amri, Ismail
Essential Oil Composition, Antioxidant Activity and Leaf Micromorphology of Five Tunisian Eucalyptus Species
2023 Polito, F.; Fratianni, F.; Nazzaro, F.; Amri, I.; Kouki, H.; Khammassi, M.; Hamrouni, L.; Malaspina, P.; Cornara, L.; Khedhri, S.; Romano, B.; Maresca, D. C.; Ianaro, A.; Ercolano, G.; De Feo, V.
In Vitro Prebiotic Effects and Antibacterial Activity of Five Leguminous Honeys
2023 Fratianni, F.; De Giulio, B.; D'Acierno, A.; Amato, G.; De Feo, V.; Coppola, R.; Nazzaro, F.
Pasta Fortification with Leaves of Edible Wild Plants to Lower the P Glycaemic Index of Handmade Fresh Noodles
2023 Ombra, MARIA NEVE; Nazzaro, Filomena; Fratianni, Florinda
Pulicaria incisa (Lam.) DC. as a Potential Source of Antioxidant, Antibacterial, and Anti-Enzymatic Bioactive Molecules: Phytochemical Constituents, In Vitro and In Silico Pharmacological Analysis
2023 Alreshidi, M.; Abdulhakeem, M. A.; Badraoui, R.; Amato, G.; Caputo, L.; De Martino, L.; Nazzaro, F.; Fratianni, F.; Formisano, C.; De Feo, V.; Snoussi, M.
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Connecting chemical and biological properties to identify new functional materials: A study on Trifolium nigrescens extracts | 1-gen-2025 | Terzic, Milena; Zengin, Gokhan; Mocan, Andrei; Frumuzachi, Oleg; Veysi Cetiz, Mehmet; Caprioli, Giovanni; Acquaticci, Laura; Angeloni, Simone; Senkardes, Ismail; Saka, Enver; Fratianni, Florinda; Coppola, Francesca; Nazzaro, Filomena | |
| Establishing baselines for prebiotic production in controlled environments for applications in space and vertical farming | 1-gen-2025 | Battistelli, Alberto; Proietti, Simona; Paglialunga, Gabriele; Mattioni, Michele; Nazzaro, Filomena; Fratianni, Florinda; Colla, Giuseppe; Cardarelli, Mariateresa; Del Bianco, Marta; Moscatello, Stefano | |
| Fatty Acid Profile and Some Useful Biological Aspects of Borage, Calophyllum, and Prickly Pear Seed Oils: Implications for Health and Dietary Use | 1-gen-2025 | Fratianni, Florinda; Coppola, Francesca; Tavaniello, Siria; Ombra, Maria Neve; De Giulio, Beatrice; D’Agostino, Nunzio; Zengin, Gokhan; Coppola, Raffaele; Nazzaro, Filomena | |
| Lamiaceae honey: Polyphenol profile, vitamin C content, antioxidant and in vitro anti-inflammatory, cholinesterase and tyrosinase inhibitory activity | 1-gen-2025 | Fratianni, Florinda; Ombra, Maria Neve; De Giulio, Beatrice; D’Acierno, Antonio; Nazzaro, Filomena | |
| Opening New Roads for Multi‐Directional Functional Applications Through In Vitro Chemical and Biological Analysis of Zoegea leptaurea L. Extracts | 1-gen-2025 | Yag, Sakina; Caprioli, Giovanni; Rocchetti, Gabriele; Nazzaro, Filomena; Fratianni, Florinda; Coppola, Francesca; Yuksekdag, Ozgur; Koyuncu, Ismail; Acquaticci, Laura; Angeloni, Simone; Maruf Balos, Mehmet; Yerebasan, Ulku; Zengin, Gokhan | |
| Reduced Predicted Glycaemic Response and Inhibitory Effects on Lipid-Digesting Enzymes of Pasta Enriched With Flour of Malus domestica "Annurca cv." Pulp or Peel | 1-gen-2025 | Ombra, MARIA NEVE; Nazzaro, Filomena; Fratianni, Florinda | |
| A multifunctional natural treasure based on a “one stone, many birds” strategy for designing health-promoting applications: Tordylium apulum | 1-gen-2024 | Nilofar, Null; Zengin, Gokhan; Uba, Abdullahi Ibrahim; Abul, Nurgul; Gulcin, Ilhami; Koyuncu, Ismail; Yuksekdag, Ozgur; Kumar M Ponnaiya, Sathish; Tessappan, Surendar; Nazzaro, Filomena; Fratianni, Florinda; Coppola, Francesca; Kalyniukova, Alina; Emre, Gizem; Andruch, Vasil | |
| Antibacterial Activity and Prebiotic Properties of Six Types of Lamiaceae Honey | 1-gen-2024 | Nazzaro, F.; Ombra, M. N.; Coppola, F.; De Giulio, B.; D'Acierno, A.; Coppola, R.; Fratianni, F. | |
| Antibacterial, antibiofilm, and chemical profiles of Ammi visnaga L. and Foeniculum vulgare mill. Essential oils, and ADMET, molecular docking investigation of essential oils major components | 1-gen-2024 | Khammassi, M.; Polito, F.; Caputo, L.; Abidi, A.; Mabrouk, Y.; Nazzaro, F.; Fratianni, F.; Anouar, E. H.; Snoussi, M.; Noumi, E.; Amri, I.; De Feo, V. | |
| Antimicrobial, anti-enzymatic and antioxidant activities of essential oils from some Tunisian Eucalyptus species | 1-gen-2024 | Ayed, A.; Caputo, L.; De Feo, V.; Elshafie, H. S.; Fratianni, F.; Nazzaro, F.; Hamrouni, L.; Amri, I.; Mabrouk, Y.; Camele, I.; Polito, F. | |
| Antimicrobial, Herbicidal and pesticidal potential of Tunisian eucalyptus species: Chemoprofiling and biological evaluation | 1-gen-2024 | Khedhri, S.; Polito, F.; Caputo, L.; Khammassi, M.; Dhaouadi, F.; Amri, I.; Hamrouni, L.; Mabrouk, Y.; Fratianni, F.; Nazzaro, F.; De Feo, V. | |
| Chemical Characterization and Biological Properties of Leguminous Honey | 1-gen-2024 | Fratianni, F.; Amato, G.; Ombra, M. N.; De Feo, V.; Nazzaro, F.; De Giulio, B. | |
| Fatty Acid Profiles and Biological Activities of the Vegetable Oils of Argania spinosa, Pinus halepensis and Pistacia atlantica Grown in Tunisia: A Preliminary Study | 1-gen-2024 | Khammassi, M.; Amato, G.; Caputo, L.; Nazzaro, F.; Fratianni, F.; Kouki, H.; Amri, I.; Hamrouni, L.; De Feo, V. | |
| Phytochemical Investigation and Biofilm-Inhibitory Activity of Bachtiari Savory (Satureja bachtiarica Bunge) Aerial Parts | 1-gen-2024 | Rahmani Samani, M.; D'Urso, G.; Nazzaro, F.; Fratianni, F.; Masullo, M.; Piacente, S. | |
| Validation of the traditional antimicrobial use of the Iranian medicinal plant Thymus daenensis Celak through phytochemical characterization of its bioactive constituents | 1-gen-2024 | Rahmani Samani, M.; Cerulli, A.; Fratianni, F.; Nazzaro, F.; Piacente, S.; Masullo, M. | |
| Chemical Composition, Antibacterial Properties, and Anti-Enzymatic Effects of Eucalyptus Essential Oils Sourced from Tunisia | 1-gen-2023 | Khedhri, Sana; Polito, Flavio; Caputo, Lucia; De Feo, Vincenzo; Khamassi, Marwa; Kochti, Oumayama; Hamrouni, Lamia; Mabrouk, Yassine; Nazzaro, Filomena; Fratianni, Florinda; Amri, Ismail | |
| Essential Oil Composition, Antioxidant Activity and Leaf Micromorphology of Five Tunisian Eucalyptus Species | 1-gen-2023 | Polito, F.; Fratianni, F.; Nazzaro, F.; Amri, I.; Kouki, H.; Khammassi, M.; Hamrouni, L.; Malaspina, P.; Cornara, L.; Khedhri, S.; Romano, B.; Maresca, D. C.; Ianaro, A.; Ercolano, G.; De Feo, V. | |
| In Vitro Prebiotic Effects and Antibacterial Activity of Five Leguminous Honeys | 1-gen-2023 | Fratianni, F.; De Giulio, B.; D'Acierno, A.; Amato, G.; De Feo, V.; Coppola, R.; Nazzaro, F. | |
| Pasta Fortification with Leaves of Edible Wild Plants to Lower the P Glycaemic Index of Handmade Fresh Noodles | 1-gen-2023 | Ombra, MARIA NEVE; Nazzaro, Filomena; Fratianni, Florinda | |
| Pulicaria incisa (Lam.) DC. as a Potential Source of Antioxidant, Antibacterial, and Anti-Enzymatic Bioactive Molecules: Phytochemical Constituents, In Vitro and In Silico Pharmacological Analysis | 1-gen-2023 | Alreshidi, M.; Abdulhakeem, M. A.; Badraoui, R.; Amato, G.; Caputo, L.; De Martino, L.; Nazzaro, F.; Fratianni, F.; Formisano, C.; De Feo, V.; Snoussi, M. |