CORTESE, MARINA
CORTESE, MARINA
Istituto di Scienze delle Produzioni Alimentari - ISPA
Glycolytic heterogeneity drives metabolic-targeted therapy in pancreatic ductal adenocarcinoma
2026 Chianese, U.; Papulino, C.; Saggese, G.; Ali, A.; Ciotola, M.; Lonardo, E.; Cortese, M.; Favale, G.; Di Mauro, A.; La Gioia, D.; Golino, V.; Sommella, E.; Campiglia, P.; Franco, R.; Ciardiello, F.; De Vita, F.; Carafa, V.; Altucci, L.; Benedetti, R.
Fourier transform near-infrared and mid-infrared spectroscopy as efficient tools for rapid screening of deoxynivalenol contamination in wheat bran
2018 De Girolamo, A; Cervellieri, S; Cortese, M; Porricelli, Acr; Pascale, M; Longobardi, F; von Holst, C; Ciaccheri, L; Lippolis, V
Tracing the Geographical Origin of Lentils (Lens culinaris Medik.) by Infrared Spectroscopy and Chemometrics
2018 Innamorato, V; Longobardi, F; Lippolis, V; Cortese, M; Logrieco, Af; Catucci, L; Agostiano, A; De Girolamo, A
Determination of Ochratoxin A in Rye and Rye-Based Products by Fluorescence Polarization Immunoassay.
2017 Lippolis, Vincenzo; Porricelli, Anna C R; Cortese, Marina; Suman, Michele; Zanardi, Sandro; Pascale, Michelangelo
Natural co-occurrence of aflatoxins and ochratoxin A in ginger (Zingiber officinale) from Nigeria
2017 Lippolis, Vincenzo; Irurhe, Olubukola; R Porricelli, Anna Chiara; Cortese, Marina; Schena, Roberto; Imafidon, Tayo; Oluwadun, Afolabi; Pascale, Michelangelo
Optimization and Validation of a Fluorescence Polarization Immunoassay for Rapid Detection of T-2 and HT-2 Toxins in Cereals and Cereal-Based Products
2016 Porricelli Anna Chiara, R; Lippolis, Vincenzo; Valenzano, Stefania; Cortese, Marina; Suman, Michele; Zanardi, Sandro; Pascale, Michelangelo
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Glycolytic heterogeneity drives metabolic-targeted therapy in pancreatic ductal adenocarcinoma | 1-gen-2026 | Chianese, U.; Papulino, C.; Saggese, G.; Ali, A.; Ciotola, M.; Lonardo, E.; Cortese, M.; Favale, G.; Di Mauro, A.; La Gioia, D.; Golino, V.; Sommella, E.; Campiglia, P.; Franco, R.; Ciardiello, F.; De Vita, F.; Carafa, V.; Altucci, L.; Benedetti, R. | |
| Fourier transform near-infrared and mid-infrared spectroscopy as efficient tools for rapid screening of deoxynivalenol contamination in wheat bran | 1-gen-2018 | De Girolamo, A; Cervellieri, S; Cortese, M; Porricelli, Acr; Pascale, M; Longobardi, F; von Holst, C; Ciaccheri, L; Lippolis, V | |
| Tracing the Geographical Origin of Lentils (Lens culinaris Medik.) by Infrared Spectroscopy and Chemometrics | 1-gen-2018 | Innamorato, V; Longobardi, F; Lippolis, V; Cortese, M; Logrieco, Af; Catucci, L; Agostiano, A; De Girolamo, A | |
| Determination of Ochratoxin A in Rye and Rye-Based Products by Fluorescence Polarization Immunoassay. | 1-gen-2017 | Lippolis, Vincenzo; Porricelli, Anna C R; Cortese, Marina; Suman, Michele; Zanardi, Sandro; Pascale, Michelangelo | |
| Natural co-occurrence of aflatoxins and ochratoxin A in ginger (Zingiber officinale) from Nigeria | 1-gen-2017 | Lippolis, Vincenzo; Irurhe, Olubukola; R Porricelli, Anna Chiara; Cortese, Marina; Schena, Roberto; Imafidon, Tayo; Oluwadun, Afolabi; Pascale, Michelangelo | |
| Optimization and Validation of a Fluorescence Polarization Immunoassay for Rapid Detection of T-2 and HT-2 Toxins in Cereals and Cereal-Based Products | 1-gen-2016 | Porricelli Anna Chiara, R; Lippolis, Vincenzo; Valenzano, Stefania; Cortese, Marina; Suman, Michele; Zanardi, Sandro; Pascale, Michelangelo |