LOI, MARTINA
LOI, MARTINA
Istituto di Scienze delle Produzioni Alimentari - ISPA
Advanced mycotoxin control and decontamination techniques in view of an increased aflatoxin risk in Europe due to climate change
2023 Loi, Martina; Logrieco Antonio, F; Pusztahelyi, Tuende; Leiter, Eva; Hornok, Laszlo; Pocsi, Istvan
Aflatoxin B1 Degradation by Ery4 Laccase: From In Vitro to Contaminated Corn
2023 Martina Loi ;Silvana De Leonardis;Biancamaria Ciasca ;Costantino Paciolla ;Giuseppina Mulè Miriam Haidukowski
Changes in Antioxidant Metabolism and Plant Growth of Wild Rocket Diplotaxis tenuifolia (L.) DC cv Dallas Leaves as Affected by Different Nutrient Supply Levels and Growing Systems
2023 Alessandra Villani; Martina Loi; Francesco Serio; Francesco Fabiano Montesano; Massimiliano D'Imperio; Silvana De Leonardis; Giuseppina Mulè; Costantino Paciolla
DypB peroxidase for aflatoxin removal: New insights into the toxin degradation process
2023 Mangini V; Rosini E; Caliandro R; Mangiatordi GF; Delre P; Sciancalepore AG; Pollegioni L; Haidukowski M; Mazzorana M; Sumarah MW; Renaud JB; Flaig R; Mulè G; Belviso BD; Loi M.
Cell death induced by mycotoxin fumonisin B1 is accompanied by oxidative stress and transcriptional modulation in Arabidopsis cell culture
2022 Lanubile, Alessandra; DE MICHELE, Roberto; Loi, Martina; Fakhari, Safieh; Marocco, Adriano; Paciolla, Costantino
Challenges and Opportunities of Light-Emitting Diode (LED) as Key to Modulate Antioxidant Compounds in Plants. A Review
2021 Loi, Martina; Villani, Alessandra; Paciolla, Francesco; Mulè, Giuseppina; Paciolla, Costantino
Fungal Laccases: The Forefront of Enzymes for Sustainability
2021 Loi, Martina; Glazunova, Olga; Fedorova, Tatyana; F Logrieco, Antonio; Mulè, Giuseppina
Plant antioxidants for food safety and quality: Exploring new trends of research
2021 Loi M.; Paciolla C.
A Novel and Potentially Multifaceted Dehydroascorbate Reductase Increasing the Antioxidant Systems Is Induced by Beauvericin in Tomato
2020 Loi, Martina; De Leonardis, Silvana; Mule, Giuseppina; F Logrieco, Antonio; Paciolla, Costantino
Enzymatic transformation of aflatoxin B1 by Rh_DypB peroxidase and characterization of the reaction products
2020 Loi M.; Renaud J.B.; Rosini E.; Pollegioni L.; Vignali E.; Haidukowski M.; Sumarah M.W.; Logrieco A.F.; Mule G.
Plant Bioactive Compounds in Pre and Postharvest Management for Aflatoxins Reduction
2020 Loi, M; Paciolla, C; Logrieco, Af; Mulé, G
Yield improvement of the Italian fresh Giuncata cheese by laccase-induced protein crosslink
2020 Loi, M; Quintieri, L; De Angelis, E; Monaci, L; Logrieco, Af; Caputo, L; Mule, G
Effect of different light-emitting diode (LED) irradiation on the shelf life and phytonutrient content of broccoli (Brassica oleracea L. var. italica)
2019 Loi M.; Liuzzi V.C.; Fanelli F.; De Leonardis S.; Maria Creanza T.; Ancona N.; Paciolla C.; Mule G.
Application of a recombinant laccase-chlorogenic acid system in protein crosslink and antioxidant properties of the curd
2018 Loi, M; Quintieri, L; Fanelli, F; Caputo, L; Mule, G
In vitro single and combined mycotoxins degradation by Ery4 laccase from Pleurotus eryngii and redox mediators
2018 Loi, Martina; Fanelli, Francesca; Cimmarusti, MARIA TERESA; Mirabelli, Valentina; Haidukowski, Miriam; Caliandro, Rocco; Logrieco, ANTONIO FRANCESCO; Mulè, Giuseppina
Mycotoxin Biotransformation by Native and Commercial Enzymes: Present and Future Perspectives.
2017 Loi, Martina; Fanelli, Francesca; Liuzzi, Vania C; Logrieco, Antonio F; Mule, Giuseppina
Aflatoxin B1 and M1 Degradation by Lac2 from Pleurotus pulmonarius and redox mediators
2016 Loi, Martina; Fanelli, Francesca; Zucca, Paolo; C Liuzzi, Vania; Quintieri, Laura; T Cimmarusti, Maria; Monaci, Linda; Haidukowski, Miriam; F Logrieco, Antonio; Sanjust, Enrico; Mulè, Giuseppina
RIMOZIONE DELLA AFLATOSSINA M1 E POTENZIALI APPLICATIVI DI UNA LACCASI DA PLEUROTUS ERYNGII PER LA SICUREZZA DEL LATTE
2016 Loi, Martina; Quintieri, Laura; Fanelli, Francesca; C LIUZZI, Vania; Haidukowski, Miriam; F LOGRIECO, Antonio; Mulè, Giuseppina
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Advanced mycotoxin control and decontamination techniques in view of an increased aflatoxin risk in Europe due to climate change | 1-gen-2023 | Loi, Martina; Logrieco Antonio, F; Pusztahelyi, Tuende; Leiter, Eva; Hornok, Laszlo; Pocsi, Istvan | |
| Aflatoxin B1 Degradation by Ery4 Laccase: From In Vitro to Contaminated Corn | 1-gen-2023 | Martina Loi ;Silvana De Leonardis;Biancamaria Ciasca ;Costantino Paciolla ;Giuseppina Mulè Miriam Haidukowski | |
| Changes in Antioxidant Metabolism and Plant Growth of Wild Rocket Diplotaxis tenuifolia (L.) DC cv Dallas Leaves as Affected by Different Nutrient Supply Levels and Growing Systems | 1-gen-2023 | Alessandra Villani; Martina Loi; Francesco Serio; Francesco Fabiano Montesano; Massimiliano D'Imperio; Silvana De Leonardis; Giuseppina Mulè; Costantino Paciolla | |
| DypB peroxidase for aflatoxin removal: New insights into the toxin degradation process | 1-gen-2023 | Mangini V; Rosini E; Caliandro R; Mangiatordi GF; Delre P; Sciancalepore AG; Pollegioni L; Haidukowski M; Mazzorana M; Sumarah MW; Renaud JB; Flaig R; Mulè G; Belviso BD; Loi M. | |
| Cell death induced by mycotoxin fumonisin B1 is accompanied by oxidative stress and transcriptional modulation in Arabidopsis cell culture | 1-gen-2022 | Lanubile, Alessandra; DE MICHELE, Roberto; Loi, Martina; Fakhari, Safieh; Marocco, Adriano; Paciolla, Costantino | |
| Challenges and Opportunities of Light-Emitting Diode (LED) as Key to Modulate Antioxidant Compounds in Plants. A Review | 1-gen-2021 | Loi, Martina; Villani, Alessandra; Paciolla, Francesco; Mulè, Giuseppina; Paciolla, Costantino | |
| Fungal Laccases: The Forefront of Enzymes for Sustainability | 1-gen-2021 | Loi, Martina; Glazunova, Olga; Fedorova, Tatyana; F Logrieco, Antonio; Mulè, Giuseppina | |
| Plant antioxidants for food safety and quality: Exploring new trends of research | 1-gen-2021 | Loi M.; Paciolla C. | |
| A Novel and Potentially Multifaceted Dehydroascorbate Reductase Increasing the Antioxidant Systems Is Induced by Beauvericin in Tomato | 1-gen-2020 | Loi, Martina; De Leonardis, Silvana; Mule, Giuseppina; F Logrieco, Antonio; Paciolla, Costantino | |
| Enzymatic transformation of aflatoxin B1 by Rh_DypB peroxidase and characterization of the reaction products | 1-gen-2020 | Loi M.; Renaud J.B.; Rosini E.; Pollegioni L.; Vignali E.; Haidukowski M.; Sumarah M.W.; Logrieco A.F.; Mule G. | |
| Plant Bioactive Compounds in Pre and Postharvest Management for Aflatoxins Reduction | 1-gen-2020 | Loi, M; Paciolla, C; Logrieco, Af; Mulé, G | |
| Yield improvement of the Italian fresh Giuncata cheese by laccase-induced protein crosslink | 1-gen-2020 | Loi, M; Quintieri, L; De Angelis, E; Monaci, L; Logrieco, Af; Caputo, L; Mule, G | |
| Effect of different light-emitting diode (LED) irradiation on the shelf life and phytonutrient content of broccoli (Brassica oleracea L. var. italica) | 1-gen-2019 | Loi M.; Liuzzi V.C.; Fanelli F.; De Leonardis S.; Maria Creanza T.; Ancona N.; Paciolla C.; Mule G. | |
| Application of a recombinant laccase-chlorogenic acid system in protein crosslink and antioxidant properties of the curd | 1-gen-2018 | Loi, M; Quintieri, L; Fanelli, F; Caputo, L; Mule, G | |
| In vitro single and combined mycotoxins degradation by Ery4 laccase from Pleurotus eryngii and redox mediators | 1-gen-2018 | Loi, Martina; Fanelli, Francesca; Cimmarusti, MARIA TERESA; Mirabelli, Valentina; Haidukowski, Miriam; Caliandro, Rocco; Logrieco, ANTONIO FRANCESCO; Mulè, Giuseppina | |
| Mycotoxin Biotransformation by Native and Commercial Enzymes: Present and Future Perspectives. | 1-gen-2017 | Loi, Martina; Fanelli, Francesca; Liuzzi, Vania C; Logrieco, Antonio F; Mule, Giuseppina | |
| Aflatoxin B1 and M1 Degradation by Lac2 from Pleurotus pulmonarius and redox mediators | 1-gen-2016 | Loi, Martina; Fanelli, Francesca; Zucca, Paolo; C Liuzzi, Vania; Quintieri, Laura; T Cimmarusti, Maria; Monaci, Linda; Haidukowski, Miriam; F Logrieco, Antonio; Sanjust, Enrico; Mulè, Giuseppina | |
| RIMOZIONE DELLA AFLATOSSINA M1 E POTENZIALI APPLICATIVI DI UNA LACCASI DA PLEUROTUS ERYNGII PER LA SICUREZZA DEL LATTE | 1-gen-2016 | Loi, Martina; Quintieri, Laura; Fanelli, Francesca; C LIUZZI, Vania; Haidukowski, Miriam; F LOGRIECO, Antonio; Mulè, Giuseppina |