BATTISTELLI, ALBERTO
 Distribuzione geografica
Continente #
AS - Asia 2.245
NA - Nord America 993
EU - Europa 475
SA - Sud America 392
AF - Africa 44
OC - Oceania 8
Continente sconosciuto - Info sul continente non disponibili 1
Totale 4.158
Nazione #
US - Stati Uniti d'America 941
SG - Singapore 928
CN - Cina 531
BR - Brasile 323
HK - Hong Kong 248
VN - Vietnam 213
FR - Francia 138
IT - Italia 133
KR - Corea 99
IN - India 47
NL - Olanda 45
JP - Giappone 41
BD - Bangladesh 38
DE - Germania 32
CA - Canada 23
FI - Finlandia 23
GB - Regno Unito 20
AR - Argentina 18
CZ - Repubblica Ceca 16
IL - Israele 16
CO - Colombia 13
EC - Ecuador 13
MX - Messico 13
ID - Indonesia 12
EG - Egitto 9
PK - Pakistan 9
PL - Polonia 9
AU - Australia 8
MA - Marocco 8
TH - Thailandia 8
ZA - Sudafrica 8
ES - Italia 7
PH - Filippine 7
PY - Paraguay 7
RU - Federazione Russa 7
TR - Turchia 7
UZ - Uzbekistan 7
CL - Cile 6
GR - Grecia 6
IQ - Iraq 6
SA - Arabia Saudita 6
VE - Venezuela 6
DZ - Algeria 5
PE - Perù 5
PT - Portogallo 5
TT - Trinidad e Tobago 5
AT - Austria 4
IE - Irlanda 4
SE - Svezia 4
TN - Tunisia 4
BY - Bielorussia 3
MY - Malesia 3
UA - Ucraina 3
AE - Emirati Arabi Uniti 2
AM - Armenia 2
AO - Angola 2
AZ - Azerbaigian 2
DO - Repubblica Dominicana 2
GP - Guadalupe 2
GT - Guatemala 2
HN - Honduras 2
HU - Ungheria 2
KE - Kenya 2
LV - Lettonia 2
MD - Moldavia 2
MT - Malta 2
NP - Nepal 2
PA - Panama 2
PS - Palestinian Territory 2
UG - Uganda 2
BA - Bosnia-Erzegovina 1
BE - Belgio 1
BG - Bulgaria 1
BH - Bahrain 1
BJ - Benin 1
BO - Bolivia 1
CR - Costa Rica 1
CY - Cipro 1
EE - Estonia 1
ET - Etiopia 1
GE - Georgia 1
JO - Giordania 1
KZ - Kazakistan 1
LB - Libano 1
LT - Lituania 1
MG - Madagascar 1
OM - Oman 1
RS - Serbia 1
SI - Slovenia 1
SK - Slovacchia (Repubblica Slovacca) 1
SN - Senegal 1
SY - Repubblica araba siriana 1
TL - Timor Orientale 1
XK - ???statistics.table.value.countryCode.XK??? 1
Totale 4.158
Città #
Singapore 575
Santa Clara 302
Hong Kong 245
Hefei 226
San Jose 152
Beijing 115
Lauterbourg 99
Seoul 95
Ho Chi Minh City 73
Ashburn 58
Hanoi 46
Rome 39
Los Angeles 38
Dallas 35
Tokyo 28
São Paulo 23
Buffalo 21
Orem 15
Guangzhou 14
New York 13
Bengaluru 12
Council Bluffs 12
Minamishinagawa 12
Da Nang 11
Helsinki 11
Lappeenranta 11
Milan 11
Brasília 9
Haiphong 9
Rio de Janeiro 9
Cairo 8
Frankfurt am Main 8
Porto Alegre 8
Warsaw 8
Brooklyn 7
Dhaka 7
Quito 7
Toronto 7
Atlanta 6
Belo Horizonte 6
Campinas 6
Curitiba 6
Düsseldorf 6
Jakarta 6
Munich 6
Naples 6
Salvador 6
Thái Bình 6
Amsterdam 5
Biên Hòa 5
Boston 5
Guarulhos 5
Havířov 5
Johannesburg 5
Lahore 5
Phoenix 5
Sorocaba 5
Charlotte 4
Chennai 4
Fort Worth 4
Osasco 4
Paris 4
Prague 4
Riyadh 4
San Benedetto del Tronto 4
Tashkent 4
Athens 3
Bangkok 3
Brno 3
Buenos Aires 3
Can Tho 3
Canoas 3
Chicago 3
Chittagong 3
City of London 3
Constantine 3
Dublin 3
Erfurt 3
Florence 3
Hyderabad 3
Hải Dương 3
Itu 3
Jacksonville 3
Lấp Vò 3
Maceió 3
Mexico City 3
Montreal 3
Mumbai 3
New Delhi 3
Nha Trang 3
Ninh Bình 3
Ostrava 3
Ourinhos 3
Port of Spain 3
Porto Velho 3
Portsmouth 3
Quảng Ngãi 3
Quận Bình Thạnh 3
Samarkand 3
Santo André 3
Totale 2.622
Nome #
Establishing baselines for prebiotic production in controlled environments for applications in space and vertical farming 95
Consumption of the Prebiotic-Rich Chicory Taproot Contrasts the Cognitive and Motivational Consequences of Chronic Corticosterone Exposure and Modulates Gut Microbiota Composition in Mice 89
The down-regulation of the genes encoding Isoamylase 1 alters thestarch composition of the durum wheat grain 83
Unravelling resilience mechanisms in forests: role of non-structural carbohydrates in responding to extreme weather events 81
Upside down and the game of C allocation 75
Genetic Variability of Alnus cordata (Loisel.) Duby Populations and Introgressive Hybridization with A. glutinosa (L.) Gaertn. in Southern Italy: Implication for Conservation and Management of Genetic Resources 69
Quality and Nutritional Compounds of Prunus Cerasus L. Var. Austera Fruit Grown in Central Italy 69
Selection and characterization of bacterial consortia for the degradation of space organic waste 66
The effect of water stress on photosynthetic characteristics, growth and sugar accumulation of field grown sweet sorghum 64
Nutritive parameters and antioxidant quality of minimally processed "Cime di Rapa" (Brassica rapa subsp. sylvestris) vary as influenced by genotype and storage time 63
Grafted hazelnut: a sustainable agricultural practice to face summer stressful conditions 63
Carbon allocation strategies and water uptake in young grafted and own-rooted hazelnut (CorylusavellanaL.) cultivars 62
The physiology of plants in the context of space exploration 61
Pre-anthesis CPPU low dosage application increases "Hayward" kiwifruit size without affecting the other qualitative and nutritional characteristics 60
Effect of application of thidiazuron (TDZ), gibberellic acid (GA3), and 2, 4-dichlorophenoxyacetic acid (2,4-D) on fruit size and quality of Actinidia deliciosa Hayward 59
Winter's bite: beech trees survive complete defoliation due to spring late-frost damage by mobilizing old C reserves 58
Introducing EDEN ISS - A European project on advancing plant cultivation technologies and operations 57
Defining growth requirements of microgreens in space cultivation via biomass production, morpho-anatomical and nutritional traits analysis 56
Occurrence of a number of enzymes involved in either gluconeogenesis or other processes in the pericarp of three cultivars of grape (Vitis vinifera L.) during development 55
Continuous Blue Light Treatment Enhances the Nutritional Value of Hydroponically Grown Eruca vesicaria L. by Improving Ascorbic Acid Biosynthesis 55
Quality of early potato in sicily as affected by cultivar, sowing time and irrigation. 53
Peach leaf curl disease shifts sugar metabolism in severely infected leaves from source to sink 52
Light Intensity Affects the Assimilation Rate and Carbohydrates Partitioning in Spinach Grown in a Controlled Environment 52
Defining microgreen growth requirements in space cultivation via biomass production, morpho-anatomical and nutritional traits analysis. 50
Sucrose metabolism and transport in grapevines, with emphasis on berries and leaves and insights gained from a cross-species comparison 50
Effect of water shortage on photosynthesis, growth and storage carbohydrate accumulation in walnut (Juglans regia L.). 48
Space greenhouse project, an initiative of scientific and industrial collaboration between Italy and the United States of America supported by the Italian Ministry of Foreign Affairs 48
Non-structural Carbohydrate Metabolism in the Flesh of Stone Fruits of the Genus Prunus (Rosaceae) - A Review 48
Valorization of corn-silage anaerobic digestate through the cultivation of the white-rot fungus Pleurotus ostreatus. 47
Phosphoenolpyruvate carboxikinase and its potential role in the catabolism of organic acids in the flesh of soft fruit during ripening. 46
Yield, Fructans Accumulation, and Nutritional Quality of Young Chicory Plants as Related to Genotype and Nitrogen Fertilization 46
Screening of fungal species for their ability to colonize different anaerobic digestates 45
Incremento di produttività ed ecocompatibilità delle biorisorse vegetali: il ruolo delle biotecnologie 45
Vitis pruning material: Variability in quantity and quality of the lignocellulosic material among 42 varieties cultivated in italy 44
Seasonal and inter-annual dynamics of growth, non-structural carbohydrates and C stable isotopes in a Mediterranean beech forest 44
Chicory Taproot Production: Effects of Biostimulants under Partial or Full Controlled Environmental Conditions. 44
Carbon and nitrogen allocation strategy in Posidonia oceanica is altered by seawater acidification. 41
MYCELIAL GROWTH AND ENZYMATIC ACTIVITIES OF WHITE-ROT FUNGI ON ANAEROBIC DIGESTATES FROM INDUSTRIAL BIOGAS PLANTS 41
Simple procedure to enhance pulsed amperometric detector (PAD) response stability for inulin-type fructans analysis. Application to a case study with chicory taproot 40
Determining the most effective use for biomass components within the recycling support systems for space 39
Applying productivity and phytonutrient profile criteria in modelling species selection of microgreens as Space crops for astronaut consumption 38
Degradation of non-structural carbohydrates in grape cane: enzymatic hydrolysis of starch by a novel halophilic alpha-amylase. 38
Continuous Lighting Promotes Plant Growth, Light Conversion Efficiency, and Nutritional Quality of Eruca vesicaria (L.) Cav. in Controlled Environment With Minor Effects Due to Light Quality 37
Anaerobic digestion of corn silage on a commercial scale: Differential utilization of its chemical constituents and characterization of the solid digestate 37
Plant and microbial science and technology as cornerstones to Bioregenerative Life Support Systems in space 35
Effect of salt and drought on growth, physiological and biochemical responses of two Tamarix species 34
Soluble sugar and organic acid contents and the occurrence and potential role of phosphoenolpyruvate carboxykinase (PEPCK) (Ribes grossularia L.) 33
Combining mutations at genes encoding key enzymes involved in starch synthesis affects the amylose content, carbohydrate allocation and hardness in the wheat grain 33
Malate as substrate for catabolism and gluconeogenesis during ripening in the pericarp of different grape cultivars 32
Effects on photosynthesis, carbohydrate accumulation and regrowth induced by temperature increase in maize genotypes with different sensitivity to low temperature 32
Yield, water requirement, nutrient uptake and fruit quality of zucchini squash grown in soil and closed soilless culture 32
The organic acids that are accumulated in the flesh of fruits: occurrence, metabolism and factors a ffecting their contents - a review 32
Polyphenols, the new frontiers of prebiotics 32
Effect of water shortage on photosynthesis, growth and storage carbohydrate accumulation in walnut (Juglans regia L.). 31
Starch synthesis in wood of Juglans regia: Role of ADP-glucose pyrophosphorylase 31
Development of an italian pretreatment technology, first step of second generation bioethanol production process. 30
Influence of the interaction between light intensity and CO2 concentration on productivity and quality of spinach (Spinacia oleracea L.) grown in fully controlled environment 30
Is stored malate the quantitatively most important substrate utilised by respiration and ethanolic fermentation in grape berry pericarp during ripening? 29
Yield and quality of leafy lettuce in response to nutrient solution composition and growing season 29
The effect of water stress on photosynthetic characteristics and sugar accumulation of field grown sweet sorghum 29
Fruit quality of mini-watermelon as affected by grafting and irrigation regimes 29
The effect of water stress on photosynthetic characteristics, growth and sugar accumulation of field grown sweet sorghum 29
Late summer photosynthesis and storage carbohydrates in walnut (Juglans regia L.): Feed-back and feed-forward effects. 29
Enzymatic process for saccharification of differently pretreated grape cane waste 29
Combining stable isotope and carbohydrate analyses in phloem sap and fine roots to study seasonal changes of source-sink relationships in a Mediterranean beech forest 28
Short-term natural 13 C and 18 O variations in pools and fluxes in a beech forest: the transfer of isotopic signal from recent photosynthates to soil respired CO2 28
Chemical composition and yield of rhizome biomass of Arundo donax L. grown for biorefinery in the Mediterranean environment 27
Functional Integration of Renewable Energy and Food Production Systems for the Mediterranean Countires 27
Metabolismo degli acidi organici in frutti di pesco durante il loro sviluppo e la loro maturazione: ruolo dell'enzima fosfoenolpiruvato carbossichinasi. 27
NEW POPLAR GENOTYPES FOR SHORT-ROTATION BIOMASS PLANTATIONS IN THE MEDITERRANEAN ENVIRONMENT: PRODUCTIVITY AND QUALITY OF BIOMASS FOR BIOREFINERY 27
Metabolism of the seed and endocarp of cherry (Prunus avium L.) during development 27
Salinity as a limiting factor for agricultural productivity in the Mediterranean basin 27
The contribution of stored malate and citrate to the substrate requirements of metabolism of ripening peach (Prunus persica L. Batsch) flesh is negligible. Implications for the occurrence of phosphoenolpyruvate carboxykinase and gluconeogenesis 26
Influence of Geographical Location of Orchards on Green Kiwifruit Bioactive Components 26
Gluconeogenesis and nitrogen metabolism in maize 26
Phosphoenolpyruvate carboxykinase, pyruvate orthophosphate dikinase and isocitrate lyase in both tomato fruits and leaves, and in the flesh of peach and some other fruits 26
Enzymatic process for saccharification of differently pretreated grape stalks. 26
Effects of short-term ozone fumigation on carbohydrates in darkened tobacco leaves. 24
Più qualità nei minicocomeri innestati su zucca 24
Metabolismo dei carboidrati e pezzatura dei frutti in una selezione di maschi incostante 24
Growth light intensity affects photosynthetic carbon metabolism in spinach 24
Effect of drought stress on photosynthetic characteristics, growth and sugar accumulation of field-grown sweet sorghum. 24
post-harvest quality phytochemicals and antioxidant activity in organic and conventional kiwifruit (actinidia deliciosa, CV Hayward) 24
Comparison of the subirrigation and drip-irrigation systems for greenhouse zucchini squash production using saline and non-saline nutrient solutions. 23
Signaling Pathways Mediating the Introduction of Apple Fruitlet Abscission 23
Project :"Old fruits for new products" (FANP) financed by Umbria Region within the framework of Misura 1.2.4 - PSR Umbria on "Cooperation for development of new products, processes and technologies in agriculture, food and forestry sectors. 23
Analysis of seed growth, fruit growth and composition andphospoenolpyruvate carboxykinase (PEPCK) occurrence in apricot(Prunus armeniaca L.) 23
Changes in Absolute Contents of Compounds Affecting the Taste and Nutritional Properties of the Flesh of Three Plum Species Throughout Development 23
Metabolismo dei carboidrati in giovani frutti di actinidi 23
Phosphoenolpyruvate carboxykinase in cherry (Prunus avium L.) fruit during developmen 23
Evaluation of perennial herbaceous species for their potential use in a green roof under mediterranean climate conditions 22
Influence of simulated microgravity on growth, yield, and quality of leafy vegetables: Lettuce and rocket. 22
Contenuto e metabolismo dei carboidrati come indicatori di sviluppo del frutto di Actinidia. 22
Effetti dell ambiente sulla fisiologia della vite e la qualità del prodotto. 22
Sugar and biomass partitioning of sweet compared with fibre sorghum grown under drought conditions in Zimbabwe 22
Caratteristiche qualitative del pomodoro da industria in relazione alla densità di coltivazione 22
Metabolism of the seed and endocarp of cherry (Prunus avium L.) during development 22
Increase of ascorbic acid content and nutritional quality in spinach leaves during physiological acclimation to low temperature 21
Nutritional traits and antioxidant capacity of kiwifruit (Actinidia deliciosa Planch., cv. Hayward) grown in Italy. 21
Sucrose synthase dominates carbohydrate metabolism and relative growth rate in growing kiwifruit (Actinidia deliciosa, cv Hayward) 21
Totale 3.903
Categoria #
all - tutte 14.636
article - articoli 11.436
book - libri 114
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 482
Totale 26.668


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/202435 0 0 0 0 0 0 0 0 8 1 17 9
2024/20251.602 7 9 111 75 223 116 24 67 55 80 404 431
2025/20262.584 172 294 272 365 466 84 396 147 132 163 93 0
Totale 4.221