MULE', GIUSEPPINA
MULE', GIUSEPPINA
Istituto di Scienze delle Produzioni Alimentari - ISPA
A Combined Theoretical and Experimental Approach to unravel zearalenone degradation pathway by Laccase Mediator System
2025 Haidukowski, Miriam; Ciasca, Biancamaria; Loi, Martina; Lattanzio, Veronica Maria Teresa; Mulè, Giuseppina
GREEN METHODS FOR AFLATOXIN B1 DEGRADATION IN MAIZE
2025 Haidukowski, Miriam; Ciasca, Biancamaria; Favia, Pietro; Loi, Martina; Masiello, Mario; Mulè, Giuseppina; Palumbo, Fabio; Sardella, Eloisa; Somma, Stefania; Moretti, Antonio
Unlocking the potential of Metschnikowia pulcherrima: a dive into the genomic and safety characterization of four plant-associated strains
2025 Larini, Ilaria; Ferrara, Massimo; Troiano, Eleonora; Gatto, Veronica; Mulè, Giuseppina; Vitulo, Nicola; Capozzi, Vittorio; Salvetti, Elisa; Felis, Giovanna E.; Torriani, Sandra
Biodiversity in natural fungal community isolated from cheese aged in Apulian cave
2024 Anelli, Pamela; Ferrara, Massimo; Cozzi, Giuseppe; Carella, Daria; Haidukowski, Miriam; Mulè, Giuseppina; Baruzzi, Federico; Moretti, Antonio; Susca, Antonia
DEVELOPMENT OF LOOP-MEDIATED ISOTHERMAL AMPLIFICATION (LAMP) ASSAY FOR RAPID DETECTION OF OCHRATOXIN A-PRODUCING ASPERGILLUSWESTERDIJKIAE STRAINS ON CACIOCAVALLO CHEESE
2024 Verrone, Laura; Anelli, Pamela; Baruzzi, Federico; Mule, Giuseppina; Moretti, Antonio; Susca, Antonia; Ferrara, Massimo
DypB peroxidase for aflatoxin removal: New insights into the toxin degradation process
2024 Mangini, V; Rosini, E; Caliandro, R; Mangiatordi, Gf; Delre, P; Sciancalepore, Ag; Pollegioni, L; Haidukowski, M; Mazzorana, M; Sumarah, Mw; Renaud, Jb; Flaig, R; Mulè, G; Belviso, Bd; Loi, M
Effect of Fumonisin B1 on Transcriptional Profiles and Biochemical Signatures in Resistant and Susceptible Maize Shoots
2024 Lanubile, A.; Bellin, D.; Ottaviani, L.; Jaberi, M.; Marocco, A.; Mule', G.; Paciolla, C.
Influence of dynamic digestion by SHIME® on bioaccessibility of polyphenols from table olives extract and human microbiota modulation
2024 Ferrara, Massimo; Bruno, Angelica; Bavaro, ANNA RITA; Tarantini, Annamaria; Linsalata, Vito; Verrone, Laura; Mule, Giuseppina; Cardinali, Angela; Bleve, Gianluca; D’Antuono, Isabella
Light emitting diodes for the improvement of postharvest quality of wild rocket in soilless and soil-bound cultivation systems
2024 Loi, Martina; De Leonardis, Silvana; Mule', Giuseppina; Serio, Francesco; Bottiglione, Benedetta; Paciolla, Costantino; Villani, Alessandra
Monitoring fungi and mycotoxin potential in pistachio nuts of Turkish origin: A snap-shot for climate change scenario
2024 Anelli, Pamela; Haidukowski, Miriam; Ferrara, Massimo; Kisikkaya, Asli; Pembeci, Ceyda; Ozer, Hayrettin; Mulè, Giuseppina; Loi, Martina; Moretti, Antonio; Susca, Antonia
Polyphenols fate and impact on gut microbiota of Pomegranate Juice in Simulated Digestion Model SHIME
2024 D’Antuono, Isabella; Bruno, Angelica; Ostante, Giorgia; Linsalata, Vito; Verrone, Laura; Mule, Giuseppina; Cardinali, Angela; Ferrara, Massimo
Reactivity and Oxidation Mechanism of Zearalenone: A Combined Theoretical and Experimental Study with Laccase-Mediator System
2024 Loi, Martina; Ciasca, Biancamaria; Haidukowski, Miriam; Mulè, Giuseppina
Aflatoxin B1 Degradation by Ery4 Laccase: From In Vitro to Contaminated Corn
2023 Loi, M.; De Leonardis, S.; Ciasca, B.; Paciolla, C.; Mule, G.; Haidukowski, M.
Changes in Antioxidant Metabolism and Plant Growth of Wild Rocket Diplotaxis tenuifolia (L.) DC cv Dallas Leaves as Affected by Different Nutrient Supply Levels and Growing Systems
2023 Villani, Alessandra; Loi, Martina; Serio, Francesco; Fabiano Montesano, Francesco; D'Imperio, Massimiliano; De Leonardis, Silvana; Mulè, Giuseppina; Paciolla, Costantino
Uso delle biotecnologie microbiche per ottenere bioingredienti ricchi in destrano per prodotti panari a ridotto contenuto di grasso aggiunto
2023 DE BELLIS, Palmira; Bavaro, ANNA RITA; DI BIASE, Mariaelena; Ferrara, Massimo; Linsalata, Vito; Lonigro, STELLA LISA; Musio, Biagia; Gallo, Vito; Mulè, Giuseppina; Valerio, Francesca
Zearalenone enzimatic degradation: food safety and quality perspectives
2023 Loi, Martina; E Haidukowski, Miriam; De Leonardis, Silvana; Paciolla, Costantino; Mulè, Giuseppina
Characterization of dextran produced by the food-related strain Weissella cibaria C43-11 and of the relevant dex-transucrase gene
2022 DE BELLIS, Palmira; Ferrara, Massimo; Bavaro, ANNA RITA; Linsalata, Vito; DI BIASE, Mariaelena; Musio, Biagia; Gallo, Vito; Mulè, Giuseppina; Valerio, Francesca
Identification and Characterisation of pST1023 A Mosaic, Multidrug-Resistant and Mobilisable IncR Plasmid
2022 Calia, Carla; Oliva, Marta; Ferrara, Massimo; Francesco Minervini, Crescenzio; Scrascia, Maria; Monno, Rosa; Mulè, Giuseppina; Cumbo, Cosimo; Marzella, Angelo; Pazzani, Carlo
Challenges and Opportunities of Light-Emitting Diode (LED) as Key to Modulate Antioxidant Compounds in Plants. A Review
2021 Loi, Martina; Villani, Alessandra; Paciolla, Francesco; Mulè, Giuseppina; Paciolla, Costantino
Effect of Red Orange and Lemon Extract-Enriched Diet in Suckling Lambs' Fecal Microbiota
2021 Ferrara, Massimo; Federica Sgarro, Maria; Maggiolino, Aristide; Damiano, Sara; Iannaccone, Francesco; Mulè, Giuseppina; De Palo, Pasquale
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| A Combined Theoretical and Experimental Approach to unravel zearalenone degradation pathway by Laccase Mediator System | 1-gen-2025 | Haidukowski, Miriam; Ciasca, Biancamaria; Loi, Martina; Lattanzio, Veronica Maria Teresa; Mulè, Giuseppina | |
| GREEN METHODS FOR AFLATOXIN B1 DEGRADATION IN MAIZE | 1-gen-2025 | Haidukowski, Miriam; Ciasca, Biancamaria; Favia, Pietro; Loi, Martina; Masiello, Mario; Mulè, Giuseppina; Palumbo, Fabio; Sardella, Eloisa; Somma, Stefania; Moretti, Antonio | |
| Unlocking the potential of Metschnikowia pulcherrima: a dive into the genomic and safety characterization of four plant-associated strains | 1-gen-2025 | Larini, Ilaria; Ferrara, Massimo; Troiano, Eleonora; Gatto, Veronica; Mulè, Giuseppina; Vitulo, Nicola; Capozzi, Vittorio; Salvetti, Elisa; Felis, Giovanna E.; Torriani, Sandra | |
| Biodiversity in natural fungal community isolated from cheese aged in Apulian cave | 1-gen-2024 | Anelli, Pamela; Ferrara, Massimo; Cozzi, Giuseppe; Carella, Daria; Haidukowski, Miriam; Mulè, Giuseppina; Baruzzi, Federico; Moretti, Antonio; Susca, Antonia | |
| DEVELOPMENT OF LOOP-MEDIATED ISOTHERMAL AMPLIFICATION (LAMP) ASSAY FOR RAPID DETECTION OF OCHRATOXIN A-PRODUCING ASPERGILLUSWESTERDIJKIAE STRAINS ON CACIOCAVALLO CHEESE | 1-gen-2024 | Verrone, Laura; Anelli, Pamela; Baruzzi, Federico; Mule, Giuseppina; Moretti, Antonio; Susca, Antonia; Ferrara, Massimo | |
| DypB peroxidase for aflatoxin removal: New insights into the toxin degradation process | 1-gen-2024 | Mangini, V; Rosini, E; Caliandro, R; Mangiatordi, Gf; Delre, P; Sciancalepore, Ag; Pollegioni, L; Haidukowski, M; Mazzorana, M; Sumarah, Mw; Renaud, Jb; Flaig, R; Mulè, G; Belviso, Bd; Loi, M | |
| Effect of Fumonisin B1 on Transcriptional Profiles and Biochemical Signatures in Resistant and Susceptible Maize Shoots | 1-gen-2024 | Lanubile, A.; Bellin, D.; Ottaviani, L.; Jaberi, M.; Marocco, A.; Mule', G.; Paciolla, C. | |
| Influence of dynamic digestion by SHIME® on bioaccessibility of polyphenols from table olives extract and human microbiota modulation | 1-gen-2024 | Ferrara, Massimo; Bruno, Angelica; Bavaro, ANNA RITA; Tarantini, Annamaria; Linsalata, Vito; Verrone, Laura; Mule, Giuseppina; Cardinali, Angela; Bleve, Gianluca; D’Antuono, Isabella | |
| Light emitting diodes for the improvement of postharvest quality of wild rocket in soilless and soil-bound cultivation systems | 1-gen-2024 | Loi, Martina; De Leonardis, Silvana; Mule', Giuseppina; Serio, Francesco; Bottiglione, Benedetta; Paciolla, Costantino; Villani, Alessandra | |
| Monitoring fungi and mycotoxin potential in pistachio nuts of Turkish origin: A snap-shot for climate change scenario | 1-gen-2024 | Anelli, Pamela; Haidukowski, Miriam; Ferrara, Massimo; Kisikkaya, Asli; Pembeci, Ceyda; Ozer, Hayrettin; Mulè, Giuseppina; Loi, Martina; Moretti, Antonio; Susca, Antonia | |
| Polyphenols fate and impact on gut microbiota of Pomegranate Juice in Simulated Digestion Model SHIME | 1-gen-2024 | D’Antuono, Isabella; Bruno, Angelica; Ostante, Giorgia; Linsalata, Vito; Verrone, Laura; Mule, Giuseppina; Cardinali, Angela; Ferrara, Massimo | |
| Reactivity and Oxidation Mechanism of Zearalenone: A Combined Theoretical and Experimental Study with Laccase-Mediator System | 1-gen-2024 | Loi, Martina; Ciasca, Biancamaria; Haidukowski, Miriam; Mulè, Giuseppina | |
| Aflatoxin B1 Degradation by Ery4 Laccase: From In Vitro to Contaminated Corn | 1-gen-2023 | Loi, M.; De Leonardis, S.; Ciasca, B.; Paciolla, C.; Mule, G.; Haidukowski, M. | |
| Changes in Antioxidant Metabolism and Plant Growth of Wild Rocket Diplotaxis tenuifolia (L.) DC cv Dallas Leaves as Affected by Different Nutrient Supply Levels and Growing Systems | 1-gen-2023 | Villani, Alessandra; Loi, Martina; Serio, Francesco; Fabiano Montesano, Francesco; D'Imperio, Massimiliano; De Leonardis, Silvana; Mulè, Giuseppina; Paciolla, Costantino | |
| Uso delle biotecnologie microbiche per ottenere bioingredienti ricchi in destrano per prodotti panari a ridotto contenuto di grasso aggiunto | 1-gen-2023 | DE BELLIS, Palmira; Bavaro, ANNA RITA; DI BIASE, Mariaelena; Ferrara, Massimo; Linsalata, Vito; Lonigro, STELLA LISA; Musio, Biagia; Gallo, Vito; Mulè, Giuseppina; Valerio, Francesca | |
| Zearalenone enzimatic degradation: food safety and quality perspectives | 1-gen-2023 | Loi, Martina; E Haidukowski, Miriam; De Leonardis, Silvana; Paciolla, Costantino; Mulè, Giuseppina | |
| Characterization of dextran produced by the food-related strain Weissella cibaria C43-11 and of the relevant dex-transucrase gene | 1-gen-2022 | DE BELLIS, Palmira; Ferrara, Massimo; Bavaro, ANNA RITA; Linsalata, Vito; DI BIASE, Mariaelena; Musio, Biagia; Gallo, Vito; Mulè, Giuseppina; Valerio, Francesca | |
| Identification and Characterisation of pST1023 A Mosaic, Multidrug-Resistant and Mobilisable IncR Plasmid | 1-gen-2022 | Calia, Carla; Oliva, Marta; Ferrara, Massimo; Francesco Minervini, Crescenzio; Scrascia, Maria; Monno, Rosa; Mulè, Giuseppina; Cumbo, Cosimo; Marzella, Angelo; Pazzani, Carlo | |
| Challenges and Opportunities of Light-Emitting Diode (LED) as Key to Modulate Antioxidant Compounds in Plants. A Review | 1-gen-2021 | Loi, Martina; Villani, Alessandra; Paciolla, Francesco; Mulè, Giuseppina; Paciolla, Costantino | |
| Effect of Red Orange and Lemon Extract-Enriched Diet in Suckling Lambs' Fecal Microbiota | 1-gen-2021 | Ferrara, Massimo; Federica Sgarro, Maria; Maggiolino, Aristide; Damiano, Sara; Iannaccone, Francesco; Mulè, Giuseppina; De Palo, Pasquale |