GALLO, ANTONIA
GALLO, ANTONIA
Istituto di Scienze delle Produzioni Alimentari - ISPA - Sede Secondaria di Lecce
Detection of Olive Trees Affected by Xylella Fastidiosa from Hyperspectral and Thermal UAV Data
2024 D'Addabbo, A.; Belmonte, A.; Bovenga, F.; Lovergine, F.; Refice, A.; Matarrese, R.; Gallo, A.; Mita, G.; Kubaa, R. Abou; Boscia, D.; Barbieri, V.
Functional foods in Mediterranean diet: exploring the functional features of vegetable case-studies obtained also by biotechnological approaches
2024 Bavaro, A. R.; Tarantini, A.; Bruno, A.; Logrieco, A. F.; Gallo, A.; Mita, G.; Valerio, F.; Bleve, G.; Cardinali, A.
Novel Fermentation Strategies of Strawberry Tree Arbutus unedo Fruits to Obtain High Nutritional Value Products
2024 Ramires, Fa; Durante, M; D'Antuono, I; Garbetta, A; Bruno, A; Tarantini, A; Gallo, A; Cardinali, A; Bleve, G
Novel Fermentation Strategies of Strawberry Tree Arbutus unedo Fruits to Obtain High Nutritional Value Products
2024 Ramires, F. A.; Durante, M.; D'Antuono, I.; Garbetta, A.; Bruno, A.; Tarantini, A.; Gallo, A.; Cardinali, A.; Bleve, G.
Automatic Detection of Xylella Fastidiosa in Aerial Hyperspectral and Thermal Data
2023 D'Addabbo, A; Belmonte, A; Bovenga, F; Lovergine, F; Refice, A; Matarrese, R; Gallo, A; Mita, G; Abou Kubaa, R; Boscia, D; La Mantia, C; Barbieri, V
Cadmium treatment induces endoplasmic reticulum stress and unfolded protein response in Arabidopsis thaliana.
2023 De Benedictis, M; Gallo, A; Migoni, D; Papadia, P; Roversi, P; Santino, A
Arabidopsis thaliana tolerance to cadmium stress is mediated by endoplasmic reticulum stress sensing.
2022 DE BENEDICTIS, Maria; Gallo, Antonia; Roversi, Pietro; Santino, Angelo
Impact of environmental factors on ochratoxin A: From natural occurrence to control strategy
2022 Gangwang, ; Li, Erfeng; Gallo, Antonia; Perrone, Giancarlo; Varga, Elisabeth; Ma, Junning; Yang, Bolei; Tai, Bowen; Xing, Fuguo
Potential of Trichoderma spp. for Biocontrol of Aflatoxin-Producing Aspergillus flavus
2022 Ren, Xianfeng; Teresa Branà, Maria; Haidukowski, Miriam; Gallo, Antonia; Zhang, Qi; F Logrieco, Antonio; Li, Peiwu; Zhao, Shancang; Altomare, Claudio
RECENT ADVANCES IN BIOSYNTHESIS AND REGULATORY MECHANISMS OF PRINCIPAL MYCOTOXINS
2022 Ferrara, Massimo; Perrone, Giancarlo; Gallo, Antonia
Book of Abstract of the Second PlatEd Conference "Plant Genome Editing: the Wide Range of Applications"
2021 Santino, Angelo; Eriksson, Dennis; Scarano, Aurelia; Defez, Roberto; Gallo, Antonia
Current approaches for advancement in understanding the molecular mechanisms of mycotoxin biosynthesis
2021 Gallo, A; Perrone, G
D6.8 "Jellyfish-based food prototypes"
2021 Anna Ramires, Francesca; Bleve, Gianluca; Gallo, Antonia; De Domenico, Stefania; Leone, Antonella
Evidence of the Involvement of a Cyclase Gene in the Biosynthesis of Ochratoxin A in Aspergillus carbonarius
2021 Ferrara, Massimo; Gallo, Antonia; Cervini, Carla; Gambacorta, Lucia; Solfrizzo, Michele; E Baker, Scott; Perrone, Giancarlo
GENOMIC COMPARATIVE ANALYSIS AND GENOME EDITING REVEALED THE INVOLVEMENT OF A CYCLASE GENE IN THE BIOSYNTHESIS OF OCHRATOXIN A
2021 FERRARA MASSIMO; GALLO ANTONIA; CERVINI CARLA; GAMBACORTA LUCIA; SOLFRIZZO MICHELE; BAKER E. SCOTT.; ; PERRONE GIANCARLO
Jellyfish Based Novel Food Products in Europe. A story is starting
2021 Ramires, Fa; De Domenico, S; Gallo, A; De Rinaldis, G; Migoni, D; Albano, C; Fanizzi, Fp; Slizyte, R; Angel, D; Klun, K; Javidpour, J; Piraino, S; Leone, A; Bleve, G
Jellyfish from European seas as valuable source of bioactive and health promoting compounds with nutraceutical value
2021 De Domenico, S; De Rinaldis, G; Albano, C; Bleve, G; Gallo, A; Javidpour, J; Mammone, M; Ramires, Fa; Piraino, S; Leone, A
Mycotoxins and Mycotoxigenic Fungi: Risk and Management. A Challenge for Future Global Food Safety and Security.
2021 Altomare, C; Logrieco, Af; Gallo, A
Susceptibility to Xylella fastidiosa and functional xylem anatomy in Olea europaea: revisiting a tale of plant-pathogen interaction
2021 Petit, Giai; Bleve, Gianluca; Gallo, Antonia; Mita, Giovanni; Montanaro, Giuseppe; Nuzzo, Vitale; Zamboniniand Andrea Pitacco, Dario
Comparative genomic analysis of ochratoxin A biosynthetic cluster in producing fungi: new evidence of a cyclase gene involvement
2020 Ferrara, M; Gallo, A; Perrone, G; Magistà, D; Scott, E Baker
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Detection of Olive Trees Affected by Xylella Fastidiosa from Hyperspectral and Thermal UAV Data | 1-gen-2024 | D'Addabbo, A.; Belmonte, A.; Bovenga, F.; Lovergine, F.; Refice, A.; Matarrese, R.; Gallo, A.; Mita, G.; Kubaa, R. Abou; Boscia, D.; Barbieri, V. | |
Functional foods in Mediterranean diet: exploring the functional features of vegetable case-studies obtained also by biotechnological approaches | 1-gen-2024 | Bavaro, A. R.; Tarantini, A.; Bruno, A.; Logrieco, A. F.; Gallo, A.; Mita, G.; Valerio, F.; Bleve, G.; Cardinali, A. | |
Novel Fermentation Strategies of Strawberry Tree Arbutus unedo Fruits to Obtain High Nutritional Value Products | 1-gen-2024 | Ramires, Fa; Durante, M; D'Antuono, I; Garbetta, A; Bruno, A; Tarantini, A; Gallo, A; Cardinali, A; Bleve, G | |
Novel Fermentation Strategies of Strawberry Tree Arbutus unedo Fruits to Obtain High Nutritional Value Products | 1-gen-2024 | Ramires, F. A.; Durante, M.; D'Antuono, I.; Garbetta, A.; Bruno, A.; Tarantini, A.; Gallo, A.; Cardinali, A.; Bleve, G. | |
Automatic Detection of Xylella Fastidiosa in Aerial Hyperspectral and Thermal Data | 1-gen-2023 | D'Addabbo, A; Belmonte, A; Bovenga, F; Lovergine, F; Refice, A; Matarrese, R; Gallo, A; Mita, G; Abou Kubaa, R; Boscia, D; La Mantia, C; Barbieri, V | |
Cadmium treatment induces endoplasmic reticulum stress and unfolded protein response in Arabidopsis thaliana. | 1-gen-2023 | De Benedictis, M; Gallo, A; Migoni, D; Papadia, P; Roversi, P; Santino, A | |
Arabidopsis thaliana tolerance to cadmium stress is mediated by endoplasmic reticulum stress sensing. | 1-gen-2022 | DE BENEDICTIS, Maria; Gallo, Antonia; Roversi, Pietro; Santino, Angelo | |
Impact of environmental factors on ochratoxin A: From natural occurrence to control strategy | 1-gen-2022 | Gangwang, ; Li, Erfeng; Gallo, Antonia; Perrone, Giancarlo; Varga, Elisabeth; Ma, Junning; Yang, Bolei; Tai, Bowen; Xing, Fuguo | |
Potential of Trichoderma spp. for Biocontrol of Aflatoxin-Producing Aspergillus flavus | 1-gen-2022 | Ren, Xianfeng; Teresa Branà, Maria; Haidukowski, Miriam; Gallo, Antonia; Zhang, Qi; F Logrieco, Antonio; Li, Peiwu; Zhao, Shancang; Altomare, Claudio | |
RECENT ADVANCES IN BIOSYNTHESIS AND REGULATORY MECHANISMS OF PRINCIPAL MYCOTOXINS | 1-gen-2022 | Ferrara, Massimo; Perrone, Giancarlo; Gallo, Antonia | |
Book of Abstract of the Second PlatEd Conference "Plant Genome Editing: the Wide Range of Applications" | 1-gen-2021 | Santino, Angelo; Eriksson, Dennis; Scarano, Aurelia; Defez, Roberto; Gallo, Antonia | |
Current approaches for advancement in understanding the molecular mechanisms of mycotoxin biosynthesis | 1-gen-2021 | Gallo, A; Perrone, G | |
D6.8 "Jellyfish-based food prototypes" | 1-gen-2021 | Anna Ramires, Francesca; Bleve, Gianluca; Gallo, Antonia; De Domenico, Stefania; Leone, Antonella | |
Evidence of the Involvement of a Cyclase Gene in the Biosynthesis of Ochratoxin A in Aspergillus carbonarius | 1-gen-2021 | Ferrara, Massimo; Gallo, Antonia; Cervini, Carla; Gambacorta, Lucia; Solfrizzo, Michele; E Baker, Scott; Perrone, Giancarlo | |
GENOMIC COMPARATIVE ANALYSIS AND GENOME EDITING REVEALED THE INVOLVEMENT OF A CYCLASE GENE IN THE BIOSYNTHESIS OF OCHRATOXIN A | 1-gen-2021 | FERRARA MASSIMO; GALLO ANTONIA; CERVINI CARLA; GAMBACORTA LUCIA; SOLFRIZZO MICHELE; BAKER E. SCOTT.; ; PERRONE GIANCARLO | |
Jellyfish Based Novel Food Products in Europe. A story is starting | 1-gen-2021 | Ramires, Fa; De Domenico, S; Gallo, A; De Rinaldis, G; Migoni, D; Albano, C; Fanizzi, Fp; Slizyte, R; Angel, D; Klun, K; Javidpour, J; Piraino, S; Leone, A; Bleve, G | |
Jellyfish from European seas as valuable source of bioactive and health promoting compounds with nutraceutical value | 1-gen-2021 | De Domenico, S; De Rinaldis, G; Albano, C; Bleve, G; Gallo, A; Javidpour, J; Mammone, M; Ramires, Fa; Piraino, S; Leone, A | |
Mycotoxins and Mycotoxigenic Fungi: Risk and Management. A Challenge for Future Global Food Safety and Security. | 1-gen-2021 | Altomare, C; Logrieco, Af; Gallo, A | |
Susceptibility to Xylella fastidiosa and functional xylem anatomy in Olea europaea: revisiting a tale of plant-pathogen interaction | 1-gen-2021 | Petit, Giai; Bleve, Gianluca; Gallo, Antonia; Mita, Giovanni; Montanaro, Giuseppe; Nuzzo, Vitale; Zamboniniand Andrea Pitacco, Dario | |
Comparative genomic analysis of ochratoxin A biosynthetic cluster in producing fungi: new evidence of a cyclase gene involvement | 1-gen-2020 | Ferrara, M; Gallo, A; Perrone, G; Magistà, D; Scott, E Baker |