Design, preparation and study of new natural and natural-like PHENOLS and HYDROXYLATED BIPHENYLS to applied in the control of Fusarium Culmorum pathogenicity and/or virulence with selective at low concentrations.

Phenols and hydroxylated biphenyls: sustainable biomolecules of agricultural interest

R Dallocchio;D Fabbri;MA Dettori;E Azara;P Carta;G Delogu
2016

Abstract

Design, preparation and study of new natural and natural-like PHENOLS and HYDROXYLATED BIPHENYLS to applied in the control of Fusarium Culmorum pathogenicity and/or virulence with selective at low concentrations.
2016
Istituto di Chimica Biomolecolare - ICB - Sede Pozzuoli
Inglese
Giornata Dipartimento Scienze Chimiche e Tecnologie dei Materiali, (DSCTM), CNR
No
22/06/2016,24/06/2016
Cetrano
Modeling Fusarium Phenols Hydroxylated Biphenyls
none
info:eu-repo/semantics/conferenceObject
Dessì, A; Dallocchio, R; Fabbri, D; Dettori, Ma; Azara, E; Carta, P; Pani, G; Scherm, B; Balmas, V; Migheli, Q; Delogu, G
275
04 Contributo in convegno::04.03 Poster in Atti di convegno
11
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/20.500.14243/316979
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