Increased proinsulin secretion, which characterizes type 2 diabetes and insulin resistance, may be due to an intrinsic, primitive defect in proinsulin processing or be secondary to increased demand on beta-cells (hyperinsulinemia secondary to insulin resistance). An alternative way to investigate the relation between relative hyperproinsulinemia and increased secretory demand is to study the dynamic changes in the proinsulin-to-insulin ratio after partial pancreatectomy, a model of acute increased beta-cell workload on the remaining pancreas. To pursue this aim, patients without diabetes, scheduled for partial pancreatectomy, underwent 4-h mixed-meal tests and hyperinsulinemic-euglycemic clamps before and after surgery. After acute beta-cell mass reduction, no changes were observed in the fasting proinsulin-to-insulin ratio, whereas the fold change in the proinsulin-to-insulin ratio significantly increased over time after the meal. Further, our data demonstrate that whole-body insulin resistance is associated with underlying defects in proinsulin secretion, which become detectable only in the presence of increased insulin secretion demand.

Increased B-cell workload modulates proinsulin-to-insulin ratio in humans

Mari Andrea;
2018

Abstract

Increased proinsulin secretion, which characterizes type 2 diabetes and insulin resistance, may be due to an intrinsic, primitive defect in proinsulin processing or be secondary to increased demand on beta-cells (hyperinsulinemia secondary to insulin resistance). An alternative way to investigate the relation between relative hyperproinsulinemia and increased secretory demand is to study the dynamic changes in the proinsulin-to-insulin ratio after partial pancreatectomy, a model of acute increased beta-cell workload on the remaining pancreas. To pursue this aim, patients without diabetes, scheduled for partial pancreatectomy, underwent 4-h mixed-meal tests and hyperinsulinemic-euglycemic clamps before and after surgery. After acute beta-cell mass reduction, no changes were observed in the fasting proinsulin-to-insulin ratio, whereas the fold change in the proinsulin-to-insulin ratio significantly increased over time after the meal. Further, our data demonstrate that whole-body insulin resistance is associated with underlying defects in proinsulin secretion, which become detectable only in the presence of increased insulin secretion demand.
2018
Istituto di Neuroscienze - IN -
Inglese
67
11
2389
2396
8
https://www.ncbi.nlm.nih.gov/pubmed/30131390
Sì, ma tipo non specificato
Proinsulin
Insulin
intact proinsulin
This study was supported by grants from the Università Cattolica del Sacro Cuore (Fondi Ateneo Linea D.3.2), the Ministero dell'Istruzione, dell'Università e della Ricerca (PRIN 2015373Z39_006), European Foundation for the Study of Diabetes (EFSD)/Novo Nordisk, EFSD/Eli Lilly, and EFSD/ AstraZeneca awards (to T.M.), and an EFSD award supported by AstraZeneca (to A.G.)
13
info:eu-repo/semantics/article
262
Mezza, Teresa; Ferraro Pietro, M; Sun Vinsin, A; Moffa, Simona; Cefalo Chiara, Ma; Quero, Giuseppe; Cinti, Francesca; Sorice Gian, Pio; Pontecorvi, Al...espandi
01 Contributo su Rivista::01.01 Articolo in rivista
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/20.500.14243/345443
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